1. Effect of zinc supplementation on vitamin status of middle-aged and older European adults: the ZENITH study
- Author
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Intorre, F., Polito, A., Andriollo-Sanchez, M., Azzini, E., Raguzzini, A., Toti, E., Zaccaria, M., Catasta, G., Meunier, N., Ducros, V., O'Connors, J.M., Coudray, C., Roussel, A.M., and Maiani, G.
- Subjects
Zinc in the body -- Health aspects ,Zinc in the body -- Physiological aspects ,Dietary supplements -- Health aspects ,Dietary supplements -- Physiological aspects ,Middle aged persons -- Food and nutrition ,Middle aged persons -- Physiological aspects - Abstract
Objective: To assess the effects of zinc supplementation on vitamin status in middle-aged and older volunteers. Subjects/Methods: Three hundred and eighty-seven healthy middle-aged (55-70 years) and older (70-85 years) men and women, randomly allocated to three groups to receive 15 or 30 mg Zn/day or placebo for 6 months. Dietary intake was assessed by means of a validated 4-day recall record. Fasting blood samples were simultaneously analysed for levels of plasma retinol and [alpha]-tocopherol by high-performance liquid chromatography. Erythrocyte folates were measured by a competitive immunoassay with direct chemiluminescence detection on an automatized immunoanalyser. Biochemical measurements were performed at baseline and after 3 and 6 months of zinc supplementation. Results: Plasma vitamin A levels were significantly increased proportionally with zinc dose and period of treatment, particularly at 6 months (for 15 mg Zn/day, P Conclusions: Our results show that a long-term zinc supplementation increases plasma vitamin A levels in middle-aged and older people of similar characteristics to those involved in this study. Moreover, supplementation influences serum zinc levels but does not affect erythrocyte zinc concentration and both plasma vitamin E and erythrocyte folate status. doi:10.1038/sj.ejcn.1602844; published online 11 July 2007 Keywords: elderly; zinc supplementation; vitamin A; vitamin E; folates, Introduction Zinc is an essential component of a large number of enzymes participating in the synthesis and degradation of carbohydrates, lipids, proteins and nucleic acids as well as in the [...]
- Published
- 2008