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Simple Summary: Low-pressure systems frequently occur during the summer in coastal areas and can be detrimental to commercial poultry houses. The effects of air temperature and humidity vary across different periods. Throughout the generation of low-pressure systems, landfall, and disappearance, air temperature and humidity changes can interfere with the housing environment. However, farmers often overlook the impact of low-pressure systems on large-scale poultry houses, which may impair the production of laying hens. This study investigated the effects of the different low-pressure systems on the housing environment and egg production in large-scale poultry houses in China. The results indicated that a single low-pressure system reduced the laying performance, whereas a sustained low-pressure system mitigated the impact on egg production. This study aimed to determine the effect of low-pressure systems on the environment and the laying performance of large-scale poultry houses during the summer and to provide a basis for farmers to adjust their environmental control strategies under extreme weather conditions. Low-pressure systems (LPSs) are among the most critical weather systems, producing excessive precipitation that causes air temperatures to drop and rise considerably. Acute temperature changes directly affect poultry feed intake (FI) and laying performance. To explore the effects of LPSs on hens, the parameters of air temperature, relative humidity, egg production, and feed utilization efficiency were evaluated during different LPSs in three houses. Results indicated that about 2.8 ± 0.7 d, 2.4 ± 0.5 d, and 2.4 ± 0.5 d before the LPS landfall in houses 1, 2, and 3, respectively, the indoor air temperature started to decrease, with the average decreases being 1.7 °C ± 0.4 °C, 2.4 °C ± 0.6 °C, and 1.8 °C ± 0.4 °C, respectively. Significant differences were observed between different LPSs for reducing indoor air temperature (p < 0.05) in the three houses. In house 1, the egg production rates (EPRs) were decreased by 6.6% and 1.1% when LPSs 1 and 2 landed. The average egg weight (AEW) and FI during the LPS landfall were significantly higher than those before the LPS landfall (p < 0.01). Under successive LPSs landfall in the three houses, the EPRs initially reduced by 3.9%, 4.0%, and 0.5%, respectively, but the second LPS event increased the EPRs by 1.8%, 5.3%, and 1.0%, respectively. Furthermore, the LPS landfall increased the feed conversion ratio (FCRe) in the three houses, all above 2.00. In conclusion, LPSs can reduce heat stress, lower the EPRs, and lead to higher FI, FCRe, and AEW. [ABSTRACT FROM AUTHOR]

Simple Summary: In commercial hatcheries, chicken embryos are incubated in complete darkness. However, in a natural environment, chicken embryos receive light stimulation during the incubation process as hens need to leave the nest to feed or turn the eggs. Therefore, providing light during incubation is closer to the natural growth environment of chicken embryos, which may have a positive effect on their growth and development. This study investigated the effects of providing different wavelengths of light during incubation on the behaviour, growth, immunity, and stress responses of post-hatch chicks. The results indicated that providing white light during incubation may enhance the growth performance of post-hatch chicks and potentially improve their ability to cope with environmental changes. This study aims to determine the effects of light exposure during incubation on the growth and development of post-hatch chicks and to provide a basis for the development of effective lighting strategies during the incubation period. Manipulation of light during incubation may have an effect on post-hatch chicks through the role of prenatal stage. The effects of providing different wavelengths of light (white, blue, and green lights, dark as control) during incubation on the growth performance, organ development, immune response, stress related hormones, digestive enzymes and behaviour of post-hatch chicks were investigated for 1–42 days. A total of 60 chicks per light treatment in three batches were used in this study. The results showed that the percentage of chicks accessing to feed and water resources appeared not to be affected by incubation light. Chicks hatched under white light were found to have a growth advantage (p < 0.05). The weight of organs (except thymus), IgA, IgY, IgM and heterophil to lymphocyte (H/L) ratio for post-hatch chicks were not affected by incubation light (p > 0.05). Thymus weight was reduced in chicks incubated under blue light compared to dark incubation (p < 0.05). The jejunum amylase and ileum lipase activities were significantly affected by the light treatments (p < 0.01). All light incubation chicks had stable plasma corticosterone levels and may have better ability to cope with environmental changes. Hence, white light photoperiod incubation may have potential to improve post-hatch chicks' growth performance and environmental adaptability. [ABSTRACT FROM AUTHOR]

Structural superlubricity, one of the most important concepts in modern tribology, has attracted lots of interest in both fundamental research and practical applications. However, the underlying model, known as the Prandtl–Tomlinson (PT) model, is oversimplified and not for real processes, despite its prevalence in frictional and structural lubricant studies. Here, with a realistic system, cholesteric liquid crystals confined between two atomically smooth surfaces, we measure both the surface torque during rotational friction and the molecular rotation from the commensurate to incommensurate configuration at the onset of structural lubricity. Furthermore, by changing the surface potential or the strain, the Aubry transition is confirmed. The results agree well with the description by a quasi-one-dimensional version of the PT model and provide molecular evidence for rupture nucleation during static friction. Our study bridges the gap between theories and experiments and reinforces the connection between friction and fracture. [ABSTRACT FROM AUTHOR]

Agriculture significantly contributes to the global water footprint (WF) with the animal breeding industry accounting for over 33% of agricultural water consumption. Since 2000, rapid development in animal breeding has intensified the pressure on water resources. Forecasts indicate a projected 70% increase in freshwater usage in the meat industry by 2025 compared to 2000, particularly in developing countries, such as China, yet comprehensive studies regarding China's animal breeding industry WF remain limited. This study aimed to assess the variations in the green, blue, and gray WF of pork, beef, milk, eggs, and chicken meat across 31 provinces in China from 2000 to 2017. Additionally, a driving force analysis using the Kaya equation and LMDI method was conducted. Findings revealed that the total WF of animal products increased from 1049.67 Gm3 (in 2000) to 1385.05 Gm3 (in 2017) in China, and pork exhibited a significantly higher WF compared to other animal products, contributing 64.49% to China's total animal product WF. The sharp rise in the green WF demonstrated regional disparities in water consumption efficiency within the animal breeding industry. The increase in the blue WF was associated with rising livestock numbers and China's efforts to conserve water. The increase in the gray WF indicated that increased consumption of animal products heightened wastewater treatment pressures, particularly in economically developed provinces. The augmentation in China's animal product WF was primarily influenced by policy and economic effects, with increased agricultural equipment funding and enhanced production efficiency identified as effective strategies for WF reduction. This study suggests that the promotion of technology, combined with scientific policies, can alleviate the pressure on water resources in the animal breeding industry in developing countries. [ABSTRACT FROM AUTHOR]

Particulate matter (PM) from poultry production facilities may strongly affect the health of animals and workers in the houses, and PM emitted to the ambient air is an important pollution source to the surrounding areas. Aviary system is considered as a welfare friendly production system for laying hens. However, its air quality is typically worse as compared with conventional cage systems, because of the higher PM concentration of indoor air and other airborne contaminants. Furthermore, PM's physical property, which has a direct impact on the penetration depth into the lungs of the birds and humans, is largely unknown for the aviary system. Therefore, a systematic method was utilized to investigate the characteristics of particles in the aviary house with large cage aviary unit system (LCAU) in Beijing, China. For the field measurements, three measuring locations were selected with two inside and one outside the house with LCAU to continuously monitor PM concentrations and collect the samples for particle size distribution (PSD) analysis. Results showed that PM2.5, PM10, and total suspended particulate (TSP) concentrations averaged at 0.037 ± 0.025 mg/m3, 0.42 ± 0.10 mg/m3, and 1.92 ± 1.91 mg/m3, respectively. Particle concentrations increased from October to December due to less ventilation as the weather got colder, and were generally affected by stocking density, ventilation rate, birds' activities, and housing system. Meanwhile, indoor PM2.5 concentration was easily impacted by the ambient air quality. Mass median diameter (MMD) and mass geometric standard deviation (MGSD) of the TSP during the measurement were 18.92 ± 7.08 μm and 3.11 ± 0.31, respectively. Count median diameter (CMD) and count geometric standard deviation (CGSD) were 1.94 ± 0.14 μm and 1.48 ± 0.08, respectively. Results indicated that the aviary system can attain a good indoor condition by suitable system design and environment control strategy. Implications: Indoor PM2.5 concentration of the layer house can be significantly affected by ambient air quality when the air quality index (AQI) was larger than 100. PM2.5 and PM10 concentrations of the layer house with a LCAU system were comparable to the cage system. TSP concentration was higher, and PM size was larger than most of the cage system. System design, larger space volume, and higher ventilation rate were the main influence factors. Good indoor environment of the aviary system can be achieved through the reasonable design of the production system and appropriate environment control strategy. [ABSTRACT FROM AUTHOR]

In this paper, nitrogen-doped graphene hydrogel (NGH) has been synthesised by chemically reducing aqueous graphene oxide (GO) solution in the presence of carbamide.Its nitrogen content reaches 8.97 at%. It exhibits a 3D porous network structure with pore sizes of about 2 to 4 μm comparable to the graphene hydrogel (GH) prepared without nitrogen source. Meanwhile, the NGH shows same hierarchical mesoporous structure with dominant pore size about 2–5 nm as the GH's. Besides, its specific surface area (132.8 m2 g−1) is higher than that of the GH (122.9 m2 g−1). The NGH can deliver an enhanced specific capacitance of 199.80 F g−1 at 2 A g−1 compared to that of the GH (142.23 F g−1). In addition, the NGH can retain 62.6% of specific capacitance from 2 to 50 A g−1. The NGH also can maintain 97% of its initial specific capacitance after 20,000 cycles at 10 A g−1. [ABSTRACT FROM AUTHOR]

Manure-drying system using exhausted air from laying hen houses or ambient air has been extensively used in China to dewater the manure for easy transportation and to reduce pathogen levels prior to land application. Due to the climate influence or inappropriate setting of technological parameters, there are some issues in this manure-drying system, such as low dehydration rate, high energy consumption, and high ammonia emission. A purpose-designed experimental drying apparatus was set up to simulate the commercial manure drying system. Drying experiments were carried out to assess the impacts of hot air temperature (15–35°C), air velocity (0.6–1.8 m/s) and manure layer thickness (60–140 mm) on fan's energy consumption, dehydration rate, and nitrogen loss rate. The response surface analysis method and sub-stepping method was used to analyze the relationships between the response variables and the influence factors. The drying curves were drawn, and the quadratic regression mathematical models that described the relations between the experimental indices and the influence factors were established. The optimal combination of technological parameters for drying laying-hen manure was obtained through conducting a multi-objective function optimization by function-expected optimization. The optimal parameters are as follows: hot air temperature of 35°C, air velocity of 1.60 m/s, and manure layer thickness of 85 mm. The results also indicate that raising the hot air temperature increased the value of synthesis objective function when the hot air temperature was in 26–35°C. The results can provide a theoretical basis for low-temperature drying of laying-hen manure in actual production. Implications: A large amount of poultry manure is produced yearly in China, which has become a tremendous pressure on the environment when it cannot be utilized as resources. A more sustainable solution using the residual heat from the poultry house ventilation or ambient hot air has been widely used in China. This drying method can significantly reduce energy consumption compared to the traditional way. However, due to the influence of climate or inappropriate setting of technological parameters, issues such as high energy consumption and high ammonia emission still exist in this method. It is necessary to optimize the low-temperature drying process of laying-hen manure, to reduce energy consumption and nitrogen loss rate. [ABSTRACT FROM AUTHOR]

Colony cages are commonly used in China for the natural mating of layer breeders. However, feather pecking (FP) is a major problem in this system, and feather damage mainly due to FP needs to be alleviated. The objective of this study was to investigate the effects of nest boxes provided in colony cages. Each colony cage confined 10 roosters and 90 laying hens. The use of nest boxes as it relates to age, feather damage, sexual behavior, fertility, and fearfulness was evaluated. Thyroid hormones, which are considered to be physiological indicators of various forms of stress in poultry and may be correlated with the quality of feather coverage, were also tested. The control group and the nest box group each had 12 replicates, totaling 24 identical cages. Analyses were conducted using the linear mixed models procedure of SPSS Statistics 22.0. The results showed that the control group had a significantly higher proportion of hens with feather damage to 4 specific body regions (back, rump, tail, and belly) compared to the nest box group (P < 0.05). Increasing the use of the nest boxes took place from weeks 41 to 47 and at 53 wk of age, as seen by the percentage of eggs and number of sitting events in the nests, number of hens using the nests, and frequency of visits. There were no significant differences in fertility, the occurrence of mounting, or full copulation behavior between the 2 groups. Hens in the control group showed a significantly longer duration of tonic immobility at 43, 49, and 55 wk of age (P < 0.05). No significant differences were found between groups for the concentration of triiodothyronine or thyroxine, but a significantly higher concentration of corticosterone was measured in the control group than in the nest box group (P < 0.05). In conclusion, hens with access to nest boxes during the laying period had a decreased FP frequency, fewer damaged feathers, lower plasma corticosterone secretion, and were less fearful. This information contributes to the understanding of the FP behavior and stress sensitivity of layer breeders, which will provide a basis for the development and optimization of the colony cage equipment. [ABSTRACT FROM AUTHOR]

Amorphous Ni (OH)2 nanobox-like materials were synthesized using Cu2O as template. Ni (OH)2/reduced graphene oxide (Ni (OH)2/rGO) composites were prepared by a simple hydrothermal method. The results obtained from field emission scanning electron microscopy and transmission electron microscopy indicated that the Ni (OH)2 nanobox structure broke into small pieces of 50–100 nm under high temperature and high pressure during the hydrothermal process, and successfully covered the entire graphene surface. Electrochemical studies showed that a specific capacitance of 626.84 F g−1 was obtained at a current density of 1 A g−1. When the current density increased from 1 to 5 A g−1, the capacitance retention rate reached 50%. After 2000 consecutive charge–discharge cycles, the capacitance of Ni (OH)2/rGO composite decreased 30% of initial capacitance compared to 55% for pure Ni (OH)2. The rational design, interesting structure, and ideal electrochemical performance of this graphene-based composite indicate its potential application in high-energy storage systems. [ABSTRACT FROM AUTHOR]

Airborne microorganisms, especially the pathogenic microorganisms, emitted from animal feeding operations (AFOs) may harm the environment and public health and threaten the biosecurity of the farm and surrounding environment. Electrolyzed water (EW), which was considered to be an environmentally friendly disinfectant, may be a potential spraying medium of wet scrubber for airborne microorganism emission reduction. A laboratory test was conducted to investigate the airborne bacteria (CB) removal efficiency of the wet scrubber by EW spray with different designs and operating parameters. Both the available choline (AC) initial loss rate and AC traveling loss rate of acidic electrolyzed water (AEW; pH = 1.35) were much higher than those of slightly acidic electrolyzed water (SAEW; pH = 5.50). Using one spraying stage with 4 m sec−1 air speed in the duct, the no detect lines (NDLs) of SAEW (pH = 5.50) for airborne Escherichia coli, Staphylococcus aureus, and Salmonella enteritidis removal were all 50 mg L−1, whereas the NDLs of AEW (pH = 1.35) for airborne E. coli, S. aureus, and S. enteritidis removal increased to 70, 90, and 90 mg L−1, respectively. The NDLs of SAEW (pH = 5.50) for airborne E. coli, S. aureus, and S. enteritidis were lower than those of AEW (pH = 1.35) at single spraying stage. Increase in the number of stages lowered the NDLs of both SAEW (pH = 5.50) and AEW (pH = 1.35) for airborne E. coli, S. aureus, and S. enteritidis. EW with a higher available chlorine concentration (ACC) was needed at air speed of 6 m sec−1 to reach the same airborne CB removal efficiency as that at air speed of 4 m sec−1. The results of this study demonstrated that EW spray wet scrubbers could be a very effective and feasible airborne CB mitigation technology for AFOs. Implications: It is difficult to effectively reduce airborne bacteria emitted from animal feeding operations (AFOs). Electrolyzed water (EW) with disinfection effect and acidity is a potential absorbent for spray in wet scrubber to remove microorganisms and ammonia. Based on the field test results, a laboratory experiment we conducted this time was to optimize the design and operation parameters to improve the airborne bacteria removal efficiency. A better understanding of the EW application in the wet scrubber can contribute to the mitigation of airborne bacteria from animal houses and improve the atmosphere air quality. [ABSTRACT FROM AUTHOR]

Electrolyzed water (EW) is an effective disinfectant with a wide range of pH. EW in acid range was proved to be an ammonia absorbent which make it valuable for wet scrubbers used in animal feeding operations (AFOs). This study aimed to optimize the design and operating parameters of a wet scrubber with EW spray for ammonia removal, based on the size distribution of droplets, the property of EW and the reduction efficiency of ammonia. The optimized parameters included droplet size, nozzle flow rates, pH and available chlorine concentration (ACC) of EW, nozzle number at single stage, stage number, initial ammonia concentration and air speed in the duct. The ammonia removal efficiency increased with the decrease of droplet size and the increase of flow rate. The pH values of EW showed significant influence on ammonia removal efficiency (P ˂ 0.05), while ACC of the EW showed no significant influence (P > 0.05). For inlet ammonia concentration of 70 ppm with one and three spray stages, the wet scrubber with EW (pH = 1.35) spray was able to reduce 55.8 ± 4.3 % and 97.2 ± 3.0 % of ammonia, respectively, when the nozzles with 0.9 mm orifice diameter operated at a flow rate of 1.20 L min-1. Response surface analysis showed that orifice diameter, nozzle flow rate, and their combination were all significant factors impacting ammonia removal efficiency for both pH =1.35 and 5.50 at a 95% confidence level. Optimal ammonia removal efficiency was obtained at orifice diameter 0.9 mm and flow rate 1.20 L min-1 within the selected range. The results of this study demonstrated that wet scrubber with EW spray could be a very effective and feasible ammonia mitigation technology for animal feeding operation. Implications: It is difficult to effectively reduce ammonia emitted from the animal feeding operations (AFOs). Both the acidity and disinfection effects of electrolyzed water (EW) make it a potential absorbent used for spray in wet scrubber to reduce the ammonia and microorganisms. Based on some preliminary field test results, lab tests were conducted to optimize the design and operation parameters of a wet scrubber with EW spray to improve the ammonia removal efficiency. A better understanding of the application and influence factors of the wet scrubber with EW spray can contribute to effective mitigation of ammonia emission from animal houses and improve the atmosphere air quality. [ABSTRACT FROM AUTHOR]

Objective To observe the therapeutic effect of osthole with different doses on OPG knockout mice and ovariectomy-induced osteoporotic rats. Methods Three doses of osthole were used to treat OPG knockout mice and ovariectomized rats. BMD of the total body was measured using dual energy X-ray absorptiometry (DXA). The lumbar vertebrae were sliced without decacification and histomorphometric analysis was performed. Results In OPG knockout mice, osthole increased BMD of the total body. The effect with the middle dose (10 mg/(kgd)) of osthole was the most significant, then the low dose (5 mg/(kg•d)) and the high dose (15 mg/(kg d)). Osthole increased the volume ratio, number, thickness, and the separation of the trabeculae. The effect with the low dose was the most significant, then the middle and the high dose. In OVX rats, osthole of all the doses increased BMD of the total body. The effect with the middle dose (100 mg/(kgd)) of osthole was the most significant. Osthole significantly increased the volume score of the trabeculae with a dose of 100 mg/(kgd). Osthole significantly increased the number of the trabeculae with a dose of 75 mg/( kgd). Osthole significantly increased the thickness of the trabeculae with a dose of 100 mg/( kgd). Different doses of osthole decreased the separation of the trabeculae, and the most effect achieved with the doses of 75 mg/(kgd) and 100 mg/(kgd). Conclusion Osthole can enhance bone formation and inhibit bone resorption. Its anti-osteoporosis effect is closely associated with the dose of the drug. [ABSTRACT FROM AUTHOR]

• High-level CO 2 concentration was used during the early and late incubation. • Upregulation of CO 2 concentration shortened hatching time and hatch window. • Combined CO 2 regulation do not affect hatchability and hatchling quality. • Combined high-level CO 2 changes chicken embryo hormone levels and nutrient metabolism. • High-level CO 2 during incubation can be saving energy and improving animal welfare. Carbon dioxide (CO 2) is always maintained at ambient levels by ventilation in commercial egg incubators. However, elevated CO 2 levels during the early and late periods have been reported to improve the quality of chicks and shorten the hatch window. This study investigated the effect of precise CO 2 supplementation during the early and late periods of incubation on embryo growth and incubation performance by developing and using a CO 2 supplementation system to increase the CO 2 level in an experimental egg incubator. The CO 2 level was maintained at 1% in the early period (from the beginning to the 10th day of incubation, E0 – E10) and in the late period (from internal pipping (IP) to the 21st day of incubation (E21), IP–E21) in an incubator for the treatment group, whereas the CO 2 level was maintained at the ambient level in the other incubators for the control group. A comparative assessment of embryonic development, hatching characteristics, and hormone and nutrient levels was conducted for each trial. The experiment comprised three trials, with 300 Jing Hong No. 1 breeding eggs in each incubator. The elevated CO 2 treatment significantly shortened the chick hatching time (H0) by 4 h (P < 0.05) and the hatch window by 3 h (P < 0.05) without affecting hatchability, chick weight at 1 d of age, brooding period, or quality score. At external pipping (EP), the heart weight, intestinal weight, relative intestinal weight, and relative heart weight in the treatment group were significantly higher than those in the control group (P < 0.05). In addition, the embryonic intestine, relative intestine, and relative heart weights of the newly hatched chicks in the treatment group were significantly higher than those in the control group (P < 0.05) at H0. The treatment significantly increased the concentration of corticosterone in the embryonic plasma during the period from IP to EP (P < 0.05), promoted the secretion of triiodothyronine and tetraiodothyronine (P < 0.05), and increased the glycogen content of the embryonic liver on E21 (P < 0.05). This result indicates that elevated CO 2 (1%) during the early and late periods of incubation accelerated embryonic organ development and shortened the chick hatching time and hatch window without affecting hatchability or hatchling quality, which can be explained by the synergistic functions of the secretion of plasma corticosterone and thyroid hormones and the accumulation of liver glycogen between the early and late periods of incubation. [ABSTRACT FROM AUTHOR]

Spraying slightly acidic electrolyzed water (SAEW) has been considered as a potential approach to reduce airborne bacteria in laying-hen houses. In this study, the effects of spraying SAEW on airborne bacterial reduction were investigated in a laying-hen house as compared with using diluted didecyl dimethyl ammonium bromide (DDAB). Averaged air temperature reduced by approximate 1 °C and average relative humidity increased by 3% at a stable ventilation rate (about 2.5 m3hr−1per bird) in the laying-hen house 30 min after spraying (120 mL m−2). Compared with the control without spraying, the airborne bacterial concentration was reduced by about 0.70 and 0.37 log10colony-forming units (CFU) m−3in the 4 hr after spraying 120 mL m−2SAEW (available chlorine concentration [ACC] of 156 mg L−1) and diluted DDAB (active compound concentration of 167 mg L−1), respectively. Compared with spraying diluted DDAB, spraying SAEW was determined to be more effective for reducing airborne bacterial in laying-hen houses. The effects of spraying SAEW and diluted DDAB on airborne bacterial reduction in the laying-hen house increased with the increasing available chlorine concentrations for SAEW (156, 206, 262 mg L−1) and increasing active compound concentrations for diluted DDAB (167, 333, 500 mg L−1), respectively. Spraying SAEW and diluted DDAB with two levels of spraying volumes (120 and 90 mL m−2) both showed significant differences on airborne bacterial reduction in the laying-hen house (P < 0.05). [ABSTRACT FROM AUTHOR]

Reducing airborne dust is an essential process for improving hen housing environment. Dust reduction effects of neutral electrolyzed water (pH 8.2) spray were investigated in a commercial tunnel-ventilated layer breeding house during production in northern China. A multipoint sampler was used to measure airborne dust concentration to study the dust reduction effects and distribution in the house. Compared with the control treatment (without spray), airborne dust level was reduced 34% in the 3 hr after spraying 216 mL m−2neutral electrolyzed water in the breeding house. The dust concentration was significantly higher during the periods of feed distribution (1.13 ± 0.13 mg m−3) and artificial insemination (0.72 ± 0.13 mg m−3) compared with after spray (0.47 ± 0.09 mg m−3) and during lights-off period (0.29 ± 0.08 mg m−3) in the three consecutive testing days (P< 0.05). The experimental cage area was divided into four zones along the length of the house, with zone 1 nearest to the evaporative cooling pad and zone 4 nearest to the fans. The air temperature, relative humidity, airflow rate, and dust concentration were measured at the sampling points of the four zones in 3 consecutive days and mortality of the birds for the duration of a month were investigated. The results showed that the air temperature, airflow rate, dust concentration, and number of dead birds increase from zone 1 to zone 4 in the tunnel-ventilated layer breeding house. [ABSTRACT FROM AUTHOR]

Slightly acidic electrolyzed water (SAEW) as a novel antimicrobial agent is generated by electrolysis of dilute hydrochloric acid (HCl) and/or sodium chloride (NaCl) solution in a cell with or without a separating membrane. The ultraviolet absorption spectra were used to determine the concentration of hypochlorous acid (HClO) and hypochlorite ion (ClO-) in SAEW generated by four different methods and their bactericidal efficiency for inactivation of Escherichia coli O157:H7 and Salmonella enteritidis was evaluated. During the production of equivalent available chlorine in SAEW, more HClO was produced by electrolysis of HCl solution in a non-membrane generator and mixing the acid and alkaline electrolyzed water generated in a generator with membrane, compared with the methods of adding HCl to neutral electrolyzed water (NEW) and electrolyzing the mixture of NaCl and HCl solution in a non-membrane cell. At the 10 mg/L available chlorine concentration, SAEW produced by the methods with more HClO generation had significantly higher (p<0.05) bactericidal efficiency for inactivation of both pathogens. [ABSTRACT FROM AUTHOR]

Simple Summary: Informatization can effectively improve the production and management efficiency in the poultry farming process. In this study, a management system was designed to realize the acquisition, transmission, storage, and management of information, and upload the data to the cloud database to increase the flexibility and scalability of the system. On the basis of realizing production management functions, the system also incorporates an office management module, thus forming a complete data chain in production activities, so as to conduct farming data mining and accurate traceability in the next stage of the work. In particular, the system also adds poultry disease detection module supports to achieve the purpose of healthy farming. The research provides an information management plan for the intensive poultry farming model, and the designed management system may be the starting point of a future intelligent poultry farming management system based on cloud services and big data technology. Aiming at breaking down the bottleneck problems of different scale of poultry farms, the low profitability of poultry farming, and backward information management in China, a safe and efficient information management system for poultry farming was designed. This system consists of (1) a management system application layer, (2) a data service layer, and (3) an information sensing layer. The information sensing layer obtains and uploads production and farming information through the wireless sensor network built in the poultry house. The use of a cloud database as an information storage carrier in the data service layer eliminates the complex status of deploying local server clusters, and it improves the flexibility and scalability of the system. The management system application layer contains many sub-function modules including poultry disease detection functions to realize the visual management of farming information and health farming; each module operates independently and cooperates with each other to form a set of information management system for poultry farming with wide functional coverage, high service efficiency, safety, and convenience. The system prototype has been tested for the performance of wireless sensor network and cloud database, and the results show that the prototype is capable of acquiring and managing poultry farming information. [ABSTRACT FROM AUTHOR]

Simple Summary: We present a novel method for assessing broiler pecking force data during feeding. The prototype consisted of a power supply unit with a data acquisition module, management software connected to a computer for data storage, and a video camera to verify the pecking force during signal processing. The acquisition, processing, and classification of the pecking force signal information were valuable during broilers' feeding. The smart feeding unit (SFU) prototype was useful in the continuous generation of information that could be applied to evaluate the amount of pecking force and performance during the broilers' growth. Feeding is one of the most critical processes in the broiler production cycle. A feeder can collect data of force signals and continuously transform it into information about birds' feed intake and quickly permit more agile and more precise decision-making concerning the broiler farm's production process. A smart feeding unit (SFU) prototype was developed to evaluate the broiler pecking force and average feed intake per pecking (g/min). The prototype consisted of a power supply unit with a data acquisition module, management software connected to a computer for data storage, and a video camera to verify the pecking force during signal processing. In the present study, seven male Cobb-500 broilers were raised in an experimental chamber to test and commission the prototype. The prototype consisted of a feeding unit (feeder) with a data acquisition module (amplifier), with real-time integration for testing and intuitive operation with Catman Easy software connected to a computer to obtain and store data from signals. The sampling of average feed intake per pecking per broiler (g) was conducted during the first minute of feeding, subtracting the amount of feed provided per the amount of feed consumed, including the count of pecking in the first minute of feeding. An equation was used for estimating the average feed intake per pecking per broiler (g). The results showed that the average broiler pecking force was 1.39 N, with a minimum value of 0.04 N and a maximum value of 7.29 N. The average feed intake per pecking (FIP) was 0.13 g, with an average of 173 peckings per minute. The acquisition, processing, and classification of signals in the pecking force information were valuable during broilers' feeding. The smart feeding unit prototype for broilers was efficient in the continuous assessment of feed intake and can generate information for estimating broiler performance. [ABSTRACT FROM AUTHOR]

Simple Summary: In the cold season, in order to alleviate the adverse effect of the low temperature, restricting or reducing ventilation is one of the common methods to preserve indoor heat to ensure the suitable temperature for hens in many poultry houses with no heating equipment. However, ventilation is the most important means to discharge ammonia in the house and ensure the indoor air quality in poultry farms. Measure of limiting ventilation to save energy usually causes the accumulation of gaseous ammonia released by poultry manure, which results in an increased indoor ammonia concentration. Therefore, studying the performance of laying hens exposed to a long-term ammonia concentration is of great significance for ventilation management in winter. In addition, it is not clear how the interaction between low temperature and ammonia concentration affects the performance of laying hens. Therefore, this study aims to evaluate the effects of temperature, ammonia and their interaction on productive performance and egg quality of laying hens breeding from the start to the peak period of laying. The study is of great significance to the poultry industry regarding the ventilation management in winter from the perspective of controlling temperature and ammonia concentration. It is also a reference for ensuring layer productive performance and egg quality. In a cold climate, ensuring indoor air quality and heat preservation simultaneously has always been a difficult problem in the poultry house. The current study was carried out in order to determine the effects of chronic low temperature and ammonia concentration on productive performance and egg quality of commercial laying hens. 576 18-week-old Hy-line Brown hens were used in this study. Birds were housed in cages and received for 20-week exposure to low temperature and ammonia in six artificial environmental chambers. Birds were randomly assigned into six treatments: treatment 1 (T1, 20 °C, ≤5 ppm, control group), treatment 2 (T2, 20 °C, 20 ppm), treatment 3 (T3, 20 °C, 45 ppm), treatment 4 (T4, 8 °C, ≤5 ppm), treatment 5 (T5, 8 °C, 20 ppm) and treatment 6 (T6, 8 °C, 45 ppm). Daily feed intake (DFI), feed efficiency (FE), egg production (EP) and body weight (BW) were recorded and calculated from 19 weeks of age. Egg samples were collected at 22, 26, 30, 34 and 38 weeks of age and egg weight (EW), shell breaking strength (SBS), albumen height (AH), yolk weight (YW), shell weight (SW), shell thickness (ST) and Haugh unit (HU) were measured. The results of the present study indicated that low temperature and excessive ammonia decreased the EP of hens compared with those of the T1 birds. Low temperature increased DFI of hens thereby FE showed significant differences among treatments. During the early period of the experiment, low temperature treatment increased the BW of laying hens, but this trend of increase was suppressed by the treatment of ammonia with the prolongation of the experimental period. Egg quality was also affected by low temperature and excessive ammonia. At different experimental periods, egg quality traits of hens exposed to the cold and ammonia stress presented significant differences compared to those of control birds. The present study indicated that the effect of ammonia was more pronounced on hens than that of low temperature at the early and peak laying period in terms of several main traits of productive performance and egg quality under long term hens breeding. [ABSTRACT FROM AUTHOR]

Simple Summary: So far, traditional cages are still the dominant housing systems for laying hens all over the world. However, during the later phase of the laying cycle, laying hens in conventional cages are highly susceptible to osteoporosis due to a calcium deficiency, which is accompanied by a decrease in production performance and egg quality, and an increase in mortality. B-wave ultraviolet (UVB) radiation (290–315 nm) can penetrate the skin and converts 7-dehydrocholesterol (7-DHC) to previtamin D3, which is rapidly converted to vitamin D3, which promotes the body's absorption of calcium and phosphorus, as well as bone metabolism. Hence, we hypothesize that UVB exposure using light-emitting diode (LED) lights on laying hens during the later phase of the laying cycle can promote health and welfare of layers. This study aims to improve bone quality and egg quality by utilizing light environment regulation, in order to provide a theoretical basis for the application of UVB-LED lights for laying hens during the later phase of the laying cycle. Caged laying hens are prone to calcium deficiencies, resulting in osteoporosis and egg quality deterioration during the later phase of the laying cycle. Fluorescent light and light-emitting diodes (LEDs), which are widely used in poultry houses now, are both deficient in ultraviolet (UV) light, the lack of which is detrimental to chickens' welfare and health. This study was conducted to investigate the effects of UVB light supplementation using LEDs on the bone traits, blood parameters, laying performance, and egg quality for caged laying hens at 68–75 weeks. In total, 120 Jingfen laying hens were randomly assigned to four different groups, with three replicates in each group (10 hens in each cage as a replicate). UVB-LED lamps installed under the feed troughs were used to provide UVB light (296–316 nm) for the birds in the three treatment groups (1 h, 2 h, and 3 h UVB supplementation per day, respectively), while the control group was not exposed to UVB-LED light. Bone traits, egg quality, and amounts of calcium (Ca), phosphorus (P), 25-hydroxyvitamin D3 (25(OH)D3), 1,25-dihydroxyvitamin D3 (1,25(OH)2D3), and 7-dehydrocholesterol (7-DHC) in both the serum and egg yolks were tested during the experiment. The results demonstrated that UVB-LED exposure significantly increased the bone mineral density (BMD), egg production, and yolk 1,25(OH)2D3 concentrations (p < 0.05), and reduced the content of serum 7-DHC (p < 0.05), especially in the 2 h/day group; however, it did not improve egg quality, vitamin D metabolites, or photoproducts in the serum and yolk 25(OH)2D3 concentrations (p > 0.05). This study concluded that UVB supplementation using LEDs had a positive effect on caged laying hens during the later phase of the laying cycle. [ABSTRACT FROM AUTHOR]

Egg production and consumption of eggs in China account for about 40% of the global total, and this constitutes a significant demand for water resources. The shortage of water resources in China means egg production in this country has serious water challenges. However, there are few studies concerning water use in egg production. In this study, the water footprint network (WFN) methodology was applied to analyze the water footprint (WF) of intensive egg production using a typical parent-stock layer breeder farm in North China as a model, which raises 208,663 layer breeders and produces about 2791.39 t eggs per year. The feed and water consumption over 353 days were collected for analysis, and the water footprint of chicken eggs was estimated at the farm level. The water footprint of eggs in a parent-stock layer breeder farm in China was therefore assessed in detail for the first time, and suggestions are put forward to reduce the egg water footprint from the perspective of the production chain and improving water use efficiency on the farm. The results show that (1) the green WF of eggs (water volume/egg weight) ranged from 1.917 to 2.114 m3/kg, the blue WF was 0.584 to 0.644 m3/kg and the grey WF was 0.488 to 0.538 m3/kg; (2) the indirect WF generated by feed contributed over 99.8% of the total; (3) eggs laid by Hy-line Brown hens have a lower WF than those from Hy-line Sonia hens, and the studied layer breeder farm had a higher WF than the global average based on the literature. In this paper, the variation of the WF was also analyzed, and some advice on water management for layer farms in China is provided. [ABSTRACT FROM AUTHOR]

Simple Summary: Commercial breeder farms are moving forward using colony cages due to high efficiency, low energy input, clean production, and as a result of the rising public concerns with respect to the welfare of hens in conventional cages. Compared with conventional cages, layer breeders in colony cage are the parent-stock of laying hens and are confined together with roosters. However, the use of colony cages is still in a preliminary stage due to behavioral issues such as feather pecking (FP) and cannibalism. These behaviors can cause poor health, poor welfare, and economic problems. It is necessary to identify effective and proximal management practices to alleviate the damage that is caused by FP and cannibalism in such colony cage systems. This study aims to mitigate the problems of FP and cannibalism by utilizing light environment regulation. Results of this study indicates that red light and low light intensity could effectively alleviate FP and cannibalism during the laying period. Such knowledge might help to understand FP behavior and stress susceptibility of hens in this system and will provide a basis for the optimization of the cage equipment and the regulation of light environment. Natural mating colony cages for layer breeders have become commonplace for layer breeders in China. However, feather pecking (FP) and cannibalism are prominent in this system. The objective of this study was to investigate the effects of four light-emitting diode (LED) light colors (white: WL, red: RL, yellow-orange: YO, blue-green: BG) with two light intensities for each color, on FP, plumage condition, cannibalism, fear, and stress. A total of 32 identical cages were used for the eight treatments (four replicates for each treatment). For both light intensities, hens in RL had a lowest frequency of severe FP, whereas hens in WL had the highest frequency of severe FP. Hens in RL and BG had better plumage conditions than in WL and YO. Compared with RL and BG treatments, hens treated with WL and YO had a significantly longer tonic immobility (TI) duration. Hens treated with RL had a higher concentration of 5-hydroxytryptamine (5-HT), a lower concentration of corticosterone (CORT), and a lower heterophil to lymphocyte ratio than WL and YO. Furthermore, RL could significantly reduce mortality from cannibalism. Overall, hens treated with RL and low light intensity showed a lower frequency of severe FP, less damaged plumage, were less fearful, had lower physiological indicators of stress, and had reduced mortality from cannibalism. Transforming the light color to red or dimming the light could be regarded as an effective method to reduce the risk of FP and alleviate the fear responses of layer breeders. [ABSTRACT FROM AUTHOR]