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Introduction: There are complex interactions between host and gut microbes during weaning, many of the mechanisms are not yet fully understood. Previous research mainly focuses on commercial pigs, whereas limited information has been known about the host and gut microbe interactions in miniature pigs. Methods: To address the issue in Bama miniature piglets that were weaned 30 days after birth, we collected samples on days 25 and 36 for metabolomics, transcriptomics, and microgenomics analysis. Results and discussion: The average daily weight gain of piglets during weaning was only 58.1% and 40.6% of that during 0-25 days and 36-60 days. Metabolomic results identified 61 significantly different metabolites (SDMs), of which, the most significantly increased and decreased SDMs after weaning were ectoine and taurocholate, respectively, indicating the occurrence of inflammation. Metagenomic analysis identified 30 significantly different microbes before and after weaning. Bacteria related to decreasing intestinal inflammation, such as Megasphaera, Alistipes and Bifidobacterium, were enriched before weaning. While bacteria related to infection such as Chlamydia, Clostridium, Clostridioides, and Blautia were enriched after weaning. The carbohydrate enzymes CBM91, CBM13, GH51_1, and GH94 increase after weaning, which may contribute to the digestion of complex plant fibers. Furthermore, we found the composition of antibiotic resistance genes (ARGs) changed during weaning. Transcriptomic analysis identified 147 significantly differentially expressed genes (DEGs). The upregulated genes after weaning were enriched in immune response categories, whereas downregulated genes were enriched in protein degradation. Combining multi-omics data, we identified significant positive correlations between gene MZB1, genera Alistipes and metabolite stachydrine, which involve anti-inflammatory functions. The reduced abundance of bacteria Dialister after weaning had strong correlations with the decreased 2-AGPE metabolite and the downregulated expression of RHBDF1 gene. Altogether, the multi-omics study reflects dietary changes and gut inflammation during weaning, highlighting complex interactions between gut microbes, host genes and metabolites." [ABSTRACT FROM AUTHOR]

The traditional one-dimensional (1D) model often fails to accurately predict the dynamic pressure response of large offline air pockets during transients, due to a lack of comprehensive understanding of the underlying mechanisms of transient interaction with offline air pockets. This study investigated dynamic behavior and energy dissipation of offline air pockets through experiments and numerical models. Experimental pressure responses were predicted using a 1D-3D coupling model, which presented superior performance compared to traditional 1D model. The 1D-3D coupling model was further utilized to investigate the air-water interface, internal energy and turbulence distribution of offline air pockets. The results reveal that the stability of the air-water interface depends on the decelerating distance of the jet in offline tube, explaining the instability phenomenon with lower water levels observed in experimental snapshots. The internal energy pattern suggests different energy dissipation mechanisms compared to the inline air pockets. The distribution of turbulence intensity and effective thermal conductivity indicates significant additional energy dissipation at the inlet and outlet of offline neck. By incorporating a minor head loss term for offline neck into traditional 1D model, the pressure response aligns well with the results obtained from 1D-3D coupling model under different flow rates and air volumes. [ABSTRACT FROM AUTHOR]

The front cover matter of this issue is presented which discusses various articles within the issue on topics including fluorescence imaging of metal ions involved in diseases and optical imaging probes for biomolecules, and mentions members of the journal's editorial and advisory boards.