25 results on '"Yanti, Y."'
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2. Application effect of rhizobacteria Bacillus strain on plant growth and pest insects in shallot plantation (Allium ascalonicum L.).
3. Detection of antibiotic residues in broiler chicken meat in traditional markets in Surakarta City.
4. Reproductive performance of female rabbit (Oryctolagus cuniculus) at the smallholder farmer in Karanganyar Regency, Central Java Province, Indonesia.
5. The Characteristic of Buffalo Production (Bubalus bubalis) at The Small Holder Farmers in Sukoharjo Regency, Central Java, Indonesia.
6. Exploration of Indigenous Actinomycetes as Biocontrol Agents of Purple Blotch Diseases at Onion.
7. Fermentation quality of ratoon rice fermented with fermented juice of epiphytic lactic acid bacteria from tropicalgrass.
8. Polymorphisms of the PLAG1 and their relationships with body measurements and carcass traits of Ongole crossbred cattle.
9. Exploration of the indigenous rhizosphere fungi as corncob waste decomposers and its potential as biological agent Fusarium graminearum and increase corn growth.
10. Growth response and yield of potato plant with applications of rhizobacteria and mycorrhizal.
11. Identification of the PLAG1 polymorphisms in Peranakan Ongole cattle population.
12. Microbial activities and minimum liquid smoke killing concentration made of cacao pod toward Lasiodiplodia theobromae growth.
13. Reproductive performance of female buffalo (Bubalus bubalis) in Karanganyar Regency, Central Java, Indonesia.
14. Biocontrol of Meloidogyne sp. on Tomato Plants by Selected Bacillus spp.
15. Biochemical Characterizations of Selected Indigenous Endophytic Bacteria Potential as Growth Promoters and Biocontrol Agents on Tomato.
16. Biological control of Sclerotium rolfsii on tomato seedlings using Bacillus spp. consortium.
17. Effects of different composition of brewer grain and rice bran in the concentrate on methane emission of Kacang goat.
18. Biogas purification using the biosludge-dolomite mixture to improve methane gas purity in waste management practicum.
19. The ability of selected indigenous cyanobacteria isolates of West Sumatra to control Fusarium oxysporum f. sp. capsici on chili.
20. In planta screening of chili roots' endophyte bacteria to control bacterial wilt disease.
21. TOMATO (LYCOPERSICUM ESCULENTUM MILL.) RESILIENCE ENHANCEMENT WITH INDIGENOUS ENDOPHYTIC BACTERIA AGAINST BEMISIA TABACI (HEMIPTERA: ALEYRODIDAE).
22. The fermentation quality of complete feed with FJLB silage additive from tropical grass.
23. Antagonistic effects of actinomycetes towards plant pathogen Phellinus noxius.
24. Antagonistic activity of three Actinomycetes, MG01, MG02 And KT2F towards Phellinus noxius.
25. ORGANIC ACIDS PRODUCTION OF RICE STRAW FERMENTED WITH SEVERAL TYPES OF MICROORGANISM AT DIFFERENT TEMPERATURES.
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