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29 results on '"Taranto, Francesca"'

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1. Evaluation of genetic diversity among olive trees (Olea europaea L.) from Jordan.

2. Editorial: Omics techniques to optimize plant-microbe interactions under climate change.

3. Simultaneous improvement of grain yield and grain protein concentration in durum wheat by using association tests and weighted GBLUP.

4. Genetic diversity and signature of divergence in the genome of grapevine clones of Southern Italy varieties.

5. Phenotypic evolution in durum wheat (Triticum durum Desf.) based on SNPs, morphological traits, UPOV descriptors and kernel-related traits.

6. Apulian Autochthonous Olive Germplasm: A Promising Resource to Restore Cultivation in Xylella fastidiosa -Infected Areas.

7. Varietal identification in pasta through an SSR‐based approach: a case study.

8. Genomics for Yield and Yield Components in Durum Wheat.

9. Genetic approaches to exploit landraces for improvement of Triticum turgidum ssp. durum in the age of climate change.

10. Whole-exome sequencing of selected bread wheat recombinant inbred lines as a useful resource for allele mining and bulked segregant analysis.

11. Unlocking the molecular basis of wheat straw composition and morphological traits through multi-locus GWAS.

12. Comparative Genetic Analysis of Durum Wheat Landraces and Cultivars Widespread in Tunisia.

13. The Status of Genetic Resources and Olive Breeding in Tunisia.

14. Intra- and Inter-Population Genetic Diversity of "Russello" and "Timilia" Landraces from Sicily: A Proxy towards the Identification of Favorable Alleles in Durum Wheat.

15. Almond diversity and homozygosity define structure, kinship, inbreeding, and linkage disequilibrium in cultivated germplasm, and reveal genomic associations with nut and seed weight.

16. Whole Genome Scan Reveals Molecular Signatures of Divergence and Selection Related to Important Traits in Durum Wheat Germplasm.

17. Genotyping by Sequencing of Cultivated Lentil (Lens culinaris Medik.) Highlights Population Structure in the Mediterranean Gene Pool Associated With Geographic Patterns and Phenotypic Variables.

18. Genetic flow among olive populations within the Mediterranean basin.

20. Polyphenol Oxidases in Crops: Biochemical, Physiological and Genetic Aspects.

21. Mapping and allelic variations of Ppo-B1 and Ppo-B2 gene-related polyphenol oxidase activity in durum wheat.

22. Development and validation of a new Ppo- A1 marker useful for marker-assisted selection in tetraploid wheats.

23. Genetic Diversity and Population Structure of Tetraploid Wheats (Triticum turgidum L.) Estimated by SSR, DArT and Pedigree Data.

24. QTL Analysis of Five Morpho-Physiological Traits in Bread Wheat Using Two Mapping Populations Derived from Common Parents.

25. Characterization of Celiac Disease-Related Epitopes and Gluten Fractions, and Identification of Associated Loci in Durum Wheat.

26. Marginal Grapevine Germplasm from Apulia (Southern Italy) Represents an Unexplored Source of Genetic Diversity.

27. Recovery, Assessment, and Molecular Characterization of Minor Olive Genotypes in Tunisia.

28. A Robust DNA Isolation Protocol from Filtered Commercial Olive Oil for PCR-Based Fingerprinting.

29. GBS-derived SNP catalogue unveiled wide genetic variability and geographical relationships of Italian olive cultivars.

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