Search

Your search keyword '"Nadaroglu, Hayrunnisa"' showing total 45 results

Search Constraints

Start Over You searched for: Author "Nadaroglu, Hayrunnisa" Remove constraint Author: "Nadaroglu, Hayrunnisa" Database Complementary Index Remove constraint Database: Complementary Index
45 results on '"Nadaroglu, Hayrunnisa"'

Search Results

1. Na-doped ZnO thin film by USP method for amperometric detection of Alura Red (E129) azo dye.

2. Flexural and thermal characterization of epoxy composites reinforced with nanoparticles synthesized from waste walnut husk with green synthesis method.

3. Neuroprotective effects of L-Dopa-modified zinc oxide nanoparticles on the rat model of 6-OHDA-ınduced Parkinson's disease.

4. From agro-food waste to nanoparticles: green synthesis of copper nanoparticles with lignin peroxidase enzyme produced by Anoxybacillus rupiensis using peanut shells.

5. Effects of green-synthesized CuO and ZnO nanoparticles on ruminal mitigation of methane emission to the enhancement of the cleaner environment.

6. Design, synthesis, and molecular docking studies of benzimidazole‐1,3,4‐triazole hybrids as carbonic anhydrase I and II inhibitors.

8. Design, synthesis and molecular docking studies of novel benzimidazole-1,3,4-oxadiazole hybrids for their carbonic anhydrase inhibitory and antioxidant effects.

9. REMOVAL OF ALGAE FROM THERMAL MUD POOL: A CASE STUDY IN KOPRUKOY (ERZURUM, NORTHEAST (NE) TURKEY) THERMAL SPRING AREA.

10. Nanobiocatalyst beds with Fenton process for removal of methylene blue.

11. The effects of MgS nanoparticles-Cisplatin-bio-conjugate on SH-SY5Y neuroblastoma cell line.

12. Preparation of CoS nanoparticles-cisplatin bio-conjugates and investigation of their effects on SH-SY5Y neuroblastoma cell line.

13. Antiviral drugs and plasma therapy used for Covid-19 treatment: a nationwide Turkish algorithm.

14. Immobilization of Purified Pectin Lyase from Acinetobacter calcoaceticus onto Magnetic Carboxymethyl Cellulose Nanoparticles and Its Usability in Food Industry.

16. Biosynthesis of Silver nanoparticles and investigation of genotoxic effects and antimicrobial activity.

17. Effects of ZnO, CuO and γ-Fe3O4 nanoparticles on mature embryo culture of wheat (Triticum aestivum L.).

19. The effect of black mulberry (Morus nigra) extract on carbon tetrachloride-induced liver damage.

20. Antioxidant and Antiradical Activity of Beetroot (Beta vulgaris L. var. conditiva Alef.) Grown Using Different Fertilizers.

21. Green synthesis of Ce2O3 NPs and determination of its antioxidant activity.

22. Production of bioethanol by facultative anaerobic bacteria.

23. Green synthesis of Ce2 O3 NPs and determination of its antioxidant activity.

25. Green synthesis of gold nanoparticles using quail egg yolk and investigation of potential application areas.

26. A thermostable-endo-β-(1,4)-mannanase from Pediococcus acidilactici (M17): purification, characterization and its application in fruit juice clarification.

27. Removal of copper from copper-contaminated river water and aqueous solutions using Methylobacterium extorquens modified Erzurum clayey soil.

28. Fenton process-driven decolorization of Allura Red AC in wastewater using apolaccase-modified or native nanomagnetite immobilized on silica fume.

29. Purification and characterization of a thermostable endo-beta-1,4 mannanase from Weissella viridescens LB37 and its application in fruit juice clarification.

30. Immobilization of a thermostable phytase from Pinar melkior ( Lactarius piperatus ) onto magnetite chitosan nanoparticles.

31. Biochemical Evaluation and Green Synthesis of Nano Silver Using Peroxidase from Euphorbia (Euphorbia amygdaloides) and Its Antibacterial Activity.

32. Purification and characterization of $$ \boldsymbol{\upbeta} $$-mannanase from Bacillus pumilus (M27) and its applications in some fruit juices.

33. Purification and characterisation of β-mannanase from Lactobacillus plantarum ( M24) and its applications in some fruit juices.

34. Synthesis and evaluation of new thiadiazole derivatives as potential inhibitors of human carbonic anhydrase isozymes (hCA-I and hCA-II).

35. Purification of Chitinase enzymes from Bacillus subtilis bacteria TV-125, investigation of kinetic properties and antifungal activity against Fusarium culmorum.

36. Purification and characterization of an alkaline pectin lyase produced by a newly isolated Brevibacillus borstelensis (P35) and its applications in fruit juice and oil extraction.

37. Assessment of the antioxidant and antiradicalic capacities in vitro of different phenolic derivatives.

38. Investigation of in vivo effect of florfenicol on metabolic-antioxidant enzymes’ activities on Morkaraman normal and lactating sheep.

39. Purification and characterization of a novel serine protease compositain from compositae ( Scorzonera hispanica L.).

40. Experimental study on the nickel (II) removal from aqueous solutions using silica fume with/without apocarbonic anhydrase.

41. Purification and characterization of a pectin lyase produced by Geobacillus stearothermophilus Ah22 and its application in fruit juice production.

42. Purification and characterization of carbonic anhydrase from bovine stomach and effects of some known inhibitors on enzyme activity.

43. CARBONIC ANHYDRASE FROM BOVINE BONE.

45. Immobilization of Purified Pectin Lyase from Pseudomonas putida onto Magnetic Lily Flowers (Lilium candidum L.) Nanoparticles and Applicability in Industrial Processes.

Catalog

Books, media, physical & digital resources