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Introduction: This review article gives an overview of the biogenic synthesis of metal nanoparticles (mNPs) while using Litchi chinensis extract as a reducing and stabilizing agent. The subtropical fruit tree i.e lychee contains phytochemicals such as flavonoids, terpenoids, and polyphenolic compounds which act as reducing agents and convert the metal ions into metal atoms that coagulate to form mNPs. Methodology: Different methodologies adopted for the synthesis of lychee extract and its use in the fabrication of mNPs under different reaction conditions such as solvent, extract amount, temperature, and pH of the medium have also been discussed critically in detail. Techniques: Different techniques such as FTIR, UV–visible, XRD, SEM, EDX, and TEM adopted for the analysis of biogenic synthesis of mNPs have also been discussed in detail. Applications of mNPs: Applications of these prepared mNPs in various fields due to their antimicrobial, antiinflammatory, anticancer, and catalytic activities have also been described in detail. [ABSTRACT FROM AUTHOR]

Copyright of Journal of Food Safety & Quality is the property of Journal of Food Safety & Quality Editorial Department and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Oxidative damage leading to loss of nutritional quality and pericarp discoloration of harvested litchi fruits drastically limits consumer acceptance and marketability. In the present investigation, the impact of postharvest melatonin application at different concentrations, i.e., 0.1 mM, 0.25 mM, and 0.5 mM, on fruit quality and shelf life of litchi fruits under cold storage conditions was studied. The results revealed the positive effect of melatonin application at all concentrations on fruit quality and shelf life. However, treatment with 0.5 mM concentration of melatonin resulted in minimum weight loss, decay loss, pericarp discoloration, and also retained higher levels of TSS, acidity, total sugar, ascorbic acid, anthocyanin, antioxidant, and phenolics content during cold storage. Melatonin administration also restricted the enzymatic activity of the polyphenol oxidase (PPO) and peroxidase (POD) enzymes in the fruit pericarp and maintained freshness of the fruits up to 30 days in cold storage. At the molecular level, a similar reduction in the expression of browning-associated genes, LcPPO, LcPOD, and Laccase, was detected in preserved litchi fruits treated with melatonin. Anthocyanin biosynthetic genes, LcUFGT and LcDFR, on the other hand showed enhanced expression in melatonin treated fruits compared to untreated fruits. Melatonin, owing to its antioxidant properties, when applied to harvested litchi fruits retained taste, nutritional quality and red color pericarp up till 30 days in cold storage. [ABSTRACT FROM AUTHOR]

The lychee tree (Litchi chinensis Sonn.) still needs adequate nutritional management and fertilization recommendations in Brazil. An adequate supply of nutrients for the lychee tree is the main requirement contributing to higher-quality fruit production. This work aimed to evaluate nutrient leaf contents in the phenological stages of the "Bengal" lychee tree. The experiment was conducted with the "Bengal" cultivar in the period corresponding to the years 2019–2022 at the São Manuel Experimental Farm of the Faculty of Agricultural Sciences (FCA), Universidade Estadual Paulista "Júlio de Mesquita Filho" (UNESP). The investigation collected leaf samples the plant's four phenological stages. It evaluated the contents of nitrogen, phosphorus, potassium, calcium, magnesium, sulfur, boron, copper, iron, manganese, and zinc. The design was completely randomized, conducted in split plots (4 × 3), stage × cycle, with 10 repetitions. The plots represented phenological stages: full flowering (FF), fruit maturity (FM), 40 days after harvest (PC), and vegetative phase (VP). The subplots represented the evaluation cycles: cycle 1 (2019/2020 harvest), cycle 2 (2020/2021 harvest), and cycle 3 (2021/2022 harvest). There were climatic differences between the three evaluation cycles (years); the most significant water deficit was in 2020. There was a difference in nutrient content between production cycles and lychee tree phenological stages. The average contents in the leaves, at the different sampling times, followed the macronutrient order N > K>Mg > Ca > P>S, and Mn > Fe > B>Zn > Cu for the micronutrients. [ABSTRACT FROM AUTHOR]

This article systematically reviews the advancements in processing litchi peel (Litchi chinensis), emphasizing drying, extraction, purification methods, and the potential of bioactive compounds obtained from litchi peel. This work also highlights the impact of various drying techniques on phytochemical profiles, focusing on how methods such as hot air and freeze-drying affect the preservation of bioactive compounds. The study delves into extraction methods, detailing how different solvents and techniques influence the efficiency of extracting bioactive compounds from litchi peel. Furthermore, the purification and characterization of active compounds, showcasing the role of chromatographic techniques in isolating specific bioactive molecules, is discussed. Biological properties and mechanisms of action, such as antioxidant, antihyperglycemic, cardioprotective, hepatoprotective, anti-atherosclerotic, and anticancer activities, are reviewed, providing insight into the potential health benefits of litchi peel compounds. This review highlights the importance of optimizing and selecting accurate drying and extraction methods to maximize the therapeutic effects of litchi peel and its bioactive compounds. This review also reveals the broad pharmacological potential of the isolated compounds, underscoring the need for further research to discover their specific actions and health benefits. [ABSTRACT FROM AUTHOR]

The purpose of this study was to examine how rats might be protected from stone formation by using a hydroalcoholic extract of Litchi chinensis fruit. Adult male albino Wistar rats were given 0.75 % ethylene glycol water orally for 28 d to produce lithiasis. Cystone (750 mg/kg, post operation) was utilized as a reference standard to assess the action against ethylene glycol-mediated lithiasis and rats were administered oral dosages of 200 and 400 mg/kg of hydroalcoholic extract of Litchi chinensis fruit once daily. In the study, it was shown that lithiasis led to a rise in serum total protein, creatinine, uric acid, blood urea nitrogen, bilirubin, calcium, oxalate and lactate dehydrogenase, as well as an increase in urine creatinine, uric acid, urea, calcium and oxalate levels. In contrast, magnesium and citrate levels were found to decrease. At the end of the 28th d, the investigation revealed changes in pancreatic and liver histology, an increase in inflammatory mediators (tumor necrosis factor alpha and interleukin-6) and changes in enzymatic and non-enzymatic oxidative stress markers (glutathione, prothrombin complex concentrate, and mass drug administration). The biomarkers were found to be significantly elevated in lithiatic rats before treatment with hydroalcoholic extract of Litchi chinensis fruit, suggesting that this compound may have stone-inhibiting properties. This could be attributed to the presence of polyphenols in Litchi chinensis, which can protect against the formation of stones in the pancreas (pancreatolithiasis) and kidneys (nephrolithiasis) of animals with lithiasis. [ABSTRACT FROM AUTHOR]

The fast depletion of conventional fuel supplies has forced the world to find suitable substitutes to overcome the expected energy crisis. Fossil fuels also contribute to global warming because of their harmful emissions. Biofuels are sustainable and environment friendly. Biodiesel can be sourced from both edible and non-edible oils to replace fossil fuels. To avoid a shortage of food supply, it is preferred to produce biodiesel from non-edible oils. In this research, Litchi chinensis seed oil (LSO) is used as a feedstock to synthesize biodiesel employing transesterification using a microwave oven. The catalyst, potassium hydroxide (KOH), used in this research was extracted from potato waste. Sundried potato waste was converted into ash. The produced ash is then dissolved in distilled water, leading to a 34% yield of KOH. The transesterification achieves a 92.9% conversion rate under the conditions: 30% microwave power utilization, a catalyst loading of 15% (W/W), a stirring speed of 700 RPM, and a methanol concentration of 70% (V/V) with an 8-min reaction time. Response surface methodology (RSM), in comparison with artificial neural networks (ANNs), has been utilized for the optimization of biodiesel yield, giving efficient results with errors of 0.003% for RSM and 0.005% for ANN. Consequently, the study reports optimized biodiesel yields of 92.9% (experimental), 93.27% (RSM), and 92.40% (ANN). Physicochemical properties such as kinematic viscosity (4.4 mm2/s) at 40°C, density (875kg/m3) at 15°C, cetane number (53.2), calorific value (38.8 MJ/kg), flash point (175°C), oxidative stability (6.1 h), and cold flow properties were determined with respect to the ASTM and EN standards. The findings reveal that biofuels primarily support Sustainable Development Goals (SDGs) 7 and 13, with the prime focus on "affordable and clean energy" and "climate action," respectively. [ABSTRACT FROM AUTHOR]

The fast depletion of conventional fuel supplies has forced the world to find suitable substitutes to overcome the expected energy crisis. Fossil fuels also contribute to global warming because of their harmful emissions. Biofuels are sustainable and environment friendly. Biodiesel can be sourced from both edible and non-edible oils to replace fossil fuels. To avoid a shortage of food supply, it is preferred to produce biodiesel from non-edible oils. In this research, Litchi chinensis seed oil (LSO) is used as a feedstock to synthesize biodiesel employing transesterification using a microwave oven. The catalyst, potassium hydroxide (KOH), used in this research was extracted from potato waste. Sundried potato waste was converted into ash. The produced ash is then dissolved in distilled water, leading to a 34% yield of KOH. The transesterification achieves a 92.9% conversion rate under the conditions: 30% microwave power utilization, a catalyst loading of 15% (W/W), a stirring speed of 700 RPM, and a methanol concentration of 70% (V/V) with an 8-min reaction time. Response surface methodology (RSM), in comparison with artificial neural networks (ANNs), has been utilized for the optimization of biodiesel yield, giving efficient results with errors of 0.003% for RSM and 0.005% for ANN. Consequently, the study reports optimized biodiesel yields of 92.9% (experimental), 93.27% (RSM), and 92.40% (ANN). Physicochemical properties such as kinematic viscosity (4.4 mm2/s) at 40°C, density (875kg/m3) at 15°C, cetane number (53.2), calorific value (38.8 MJ/kg), flash point (175°C), oxidative stability (6.1 h), and cold flow properties were determined with respect to the ASTM and EN standards. The findings reveal that biofuels primarily support Sustainable Development Goals (SDGs) 7 and 13, with the prime focus on "affordable and clean energy" and "climate action," respectively. [ABSTRACT FROM AUTHOR]

Litchi has been cultivated in Italy for about two decades without showing symptoms caused by most of the phytophagous pests associated with this plant worldwide. The first record of the tiny eriophyid mite Aceria litchii in Italy and Europe is here reported, with a brief review on the knowledge on this species. [ABSTRACT FROM AUTHOR]

A wide range of experiments have yielded empirical evidence pertaining to the efficacy of medicinal plants in the therapeutic treatment of several disorders. However, the use of herbs without conducting a thorough assessment of their effectiveness and safety can lead to sudden or harmful consequences that may pose a risk to the overall health of internal organs. Therefore, the current investigation's goal was to determine the ethanolic extract of Litchi chinensis toxicological profile in rats. The Soxhlet extraction method extracted the fruit with ethanol as a solvent. The extract's susceptibility to acute, subacute, and subchronic toxicity was assessed. The histopathology of several organs (e.g., heart, liver, lungs, kidney and spleen) were also studied after treatment with plant extract. With the dosage of 2000 mg/kg, p.o., no deaths or adverse consequences were reported during the examination of acute toxicity. The Litchi chinensis extract produced no death or any observable changes in weight, behavior, organ weights, hematological or biochemical values in both oral subacute and subchronic toxicity experiments. Essential organs, including the heart, liver, lungs, kidney, and spleen, have regular planning when examined histopathologically, indicating no morphological changes. On the basis of results, the fruit (pericarp) extract of Litchi chinensis showed a lack of toxicity. [ABSTRACT FROM AUTHOR]

An experiment was conducted at Fruit Research Station, Mandauri, Bidhan Chandra Krishi Viswavidyalaya with a view to rule out the leaf roller species complex associated with litchi (Litchi chinensis) in West Bengal. The result revealed that three species namely litchi leaf roller, Gatesclarkeana sp. (Lepidoptera: Tortricidae); leaf webber, Dudua aprobola Meyrick (Lepidoptera: Tortricidae); litchi leaf roller, Statherotis leucaspis Meyrick (Lepidoptera: Tortricidae) were associated with the crop and hence their seasonal incidence and interaction with abiotic factors have also been studied. Among the species Gatesclarkeana sp. was found least abundant and occasionally observed during fruiting season while Dudua aprobola observed only in copper leaf stage or in soft tender leaves. Statherotis leucaspis was observed as most dominant species in basin of West Bengal which has not yet been reported from the state. The pest remained very active from 26th standard meteorological week and continued upto 47th standard week. Interestingly the same pest was observed during panicle initiation stage to flowering stage, attacking the panicle (maximum 23.75%) which led direct yield loss. [ABSTRACT FROM AUTHOR]

NAC proteins play an essential role in the growth and development of litchi, especially during reproductive development. However, a comprehensive analysis of the litchi NAC gene family is currently absent. Based on information from the litchi genome, we found that the 112 NAC genes of litchi show an uneven distribution on the chromosomes. Phylogenetic and conserved structural domain analyses indicated that different types of variability were exhibited in the family of litchi NACs (LcNACs). Gene covariance analysis showed that the LcNACs showed better similarity in the same genus than with Arabidopsis. We further investigated the differential expression patterns of LcNACs in buds and rudimentary leaves of litchi. qRT-PCR results implied that they were involved in the process. Profiling of LcNAC promoter elements in litchi showed that they were extensively involved in light response, phytohormone regulation, abiotic stress response, and plant growth and development processes. This study provides new insights into the identification, structural characterization, tissue-specific expression analysis, and promoter response elements of LcNACs. It reveals the characteristics of the LcNACs and lays the foundation for the subsequent understanding of its biological functions and molecular regulatory mechanisms. [ABSTRACT FROM AUTHOR]

In flowering plants, floral induction signals intersect at the shoot apex to modulate meristem determinacy and growth form. Here, we report a single-nucleus RNA sequence analysis of litchi apical buds at different developmental stages. A total of 41 641 nuclei expressing 21 402 genes were analyzed, revealing 35 cell clusters corresponding to 12 broad populations. We identify genes associated with floral transition and propose a model that profiles the key events associated with litchi floral meristem identity by analyzing 567 identified floral meristem cells at single cell resolution. Interestingly, single-nucleus RNA-sequencing data indicated that all putative FT and TFL1 genes were not expressed in bud nuclei, but significant expression was detected in bud samples by RT–PCR. Based on the expression patterns and gene silencing results, we highlight the critical role of LcTFL1-2 in inhibiting flowering and propose that the LcFT1 / LcTFL1-2 expression ratio may determine the success of floral transition. In addition, the transport of LcFT1 and LcTFL1-2 mRNA from the leaf to the shoot apical meristem is proposed based on in situ and dot-blot hybridization results. These findings allow a more comprehensive understanding of the molecular events during the litchi floral transition, as well as the identification of new regulators. [ABSTRACT FROM AUTHOR]

The pericarp browning and postharvest microbiological decay of litchi fruit (Litchi chinensis Sonn cv Kwai Mai) significantly reduce its commercial potential in the fresh market. In this study, different combinations of modified atmosphere packaging (MAP) were applied at 5 ± 1 °C based on the use of natural gases that are innocuous to human health and an alternative to commercially adopted sulfur dioxide (SO2) treatment. The results showed that control fruits, after 6 days of storage, begin to show the first symptoms of decay, revealed by the appearance of lesions and microbial infections determined by total mesophilic microorganisms and molds. This is not the case in the MAP-treated fruits and the MAP 3-treated (5% O2 + 20% CO2 + 75% N2) fruits that show the best results. The control fruits, moreover, turned completely brown by the end of the storage period. The MAP 3 treatment was the most effective in preventing browning and the loss of the red pericarp color and vitamin content and in maintaining acceptable SSC/TA levels and flavor. In addition, a microbiological analysis revealed that all the MAP-treated litchi fruits did not harbor undesirable microorganisms during the entire cold storage period. In conclusion, the MAP 3 conditions delayed pericarp browning and maintained the better organoleptic quality of litchi fruits. [ABSTRACT FROM AUTHOR]

‘Yu Her Pau’ litchi (Litchi chinensis) has excellent fruit quality. However, its production on Taiwan is limited by low productivity despite being regarded as a high-quality fruit. It is known that litchi’s leaves play a critical role in floral induction under low temperature. Thus, we hypothesized that the flower intensity in spring could be manipulated by altering the leaf quality in winter, thereby increasing crop load. In this pilot study, ‘Yu Her Pau’ trees were pruned in mid-December [early pruning (EP)], one of the common cultural practices carried out by growers in the region, as control or mid-January [late pruning (LP)]. This resulted in 50% and 100% canopy foliage for EP and LP trees, respectively, between mid-December and mid-January. At the peak blooming time in March, LP trees produced significantly more female flowers than EP trees (95.8 and 56.1/panicle, respectively) with no negative effects on initial fruit set number, fruitlet abscission, or fruit quality at harvest. Our results suggest additional mature leaves present on trees in mid-December onward may benefit litchi flower formation without affecting fruit retention. Thus, preserving leaves with delayed pruning might potentially mitigate the negative impacts of warmer winters due to climate change on litchi flowering. [ABSTRACT FROM AUTHOR]

Copyright of Revista Chapingo Serie Ciencias Forestales is the property of Universidad Autonoma Chapingo and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Fruit abscission is a severe hindrance to commercial crop production, and a lack of carbohydrates causes fruit abscission to intensify in a variety of plant species. However, the precise mechanism by which carbohydrates affect fruit setting potential has yet to be determined. In the current study, we noticed negative correlation between hexose level and fruit setting by comparing different cultivars, bearing shoots of varying diameters, and girdling and defoliation treatments. The cumulative fruit-dropping rate was significantly reduced in response to exogenous glucose dipping. These results suggested that hexose, especially glucose, is the key player in lowering litchi fruit abscission. Moreover, five putative litchi hexokinase genes (LcHXKs) were isolated and the subcellular localization as well as activity of their expressed proteins in catalyzing hexose phosphorylation were investigated. LcHXK2 was only found in mitochondria and expressed catalytic protein, whereas the other four HXKs were found in both mitochondria and nuclei and had no activity in catalyzing hexose phosphorylation. LcHXK1 and LcHXK4 were found in the same cluster as previously reported hexose sensors AtHXK1 and MdHXK1. Furthermore, VIGS-mediated silencing assay confirms that LcHXK1 suppression increases fruit abscission. These findings revealed that LcHXK1 functions as hexose sensor, negatively regulating litchi fruit abscission. [ABSTRACT FROM AUTHOR]

The study was aimed at divulging an eco-friendly antimicrobial finish on 100 % silk woven fabric. The leaves' extract of Azadirachata indica, Butea monosperma and Litche chinensis were used as the development of eco-friendly antimicrobial finish. The antimicrobial property and comfort related property were checked before and after applying antimicrobial finish. In comfort related property absorbency & air permeability were checked. The ASTEM E2149 Shake Flask method was used to check antimicrobial finish and AATCC method was used for checking fabric property. One way ANOVA statistical test was applied for analysis of results. The FTIR and SEM results showed the presences of finish on fabrics. In comfort related property, absorbency and air permeability was increased. The results showed that antimicrobial finish made 100% reduction against microorganism up to 25 washes which can be used in making reusable masks fight against COVID-19. [ABSTRACT FROM AUTHOR]

Copyright of Engenharia na Agricultura is the property of Engenharia na Agricultura and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

The sugar contents of 'Feizixiao' litchi (Litchi chinensis Sonn.) decrease at full maturity; calcium (Ca) and magnesium (Mg) foliar fertilizer can resolve this "sugar receding". To investigate the physiological mechanism of Ca and Mg foliar fertilizer used to resolve the "sugar receding" phenomenon in 'Feizixiao' litchi pulp, 16-year-old litchi trees were treated with 0.3% CaCl2 + 0.3% MgCl2 foliar spraying or water as a control. We determined the pulp sugar content over a two-year period in 2020 and 2021. Pulp total RNA was extracted for transcriptome sequencing in 2020, and the expression pattern of 10 differentially expressed genes (DEGs) was verified by real-time PCR in 2020 and 2021. The results showed that the fertilizer treatment significantly increased pulp fructose and total soluble sugar contents at maturity in both years. According to Gene Ontology (GO) functional enrichment analysis, there were 155 DEGs divided into 35 GO categories, among which 49 DEGs were divided into 49 pathways according to Kyoto Encyclopedia of Genes and Genomes (KEGG) pathway enrichment analysis. We isolated sugar-metabolism-related enzyme genes, including sucrose synthase (SS), acid invertase (AI), neutral invertase (NI), sucrose phosphate synthase (SPS), and hexokinase (HK). All sucrose-metabolism-related enzyme (NI, AI, SS, SPS) genes were downregulated, and six of the seven HK genes were downregulated. The expression patterns of the 10 DEGs were verified by real-time PCR, which showed significant linear relationships (r2020 = 0.9127, r2021 = 0.8705). In conclusion, the fertilizer treatment inhibited the synthesis of sucrose and phosphorylation of hexose by downregulating the expression of the SS, SPS, and HK genes, thus increasing the fructose and total soluble sugar contents in 'Feizixiao' litchi. [ABSTRACT FROM AUTHOR]

Lychee fruit production (Litchi chinensis) has been threatened in many regions of the world where the presence has been reported of the litchii erinose mite, Aceria litchii (Keifer). This study aims to identify the arthropod community associated with A. litchii on lychee plants in Minas Gerais, Brazil, and to seek for potential natural enemies associated with this mite pest in this region. We sampled lychee leaves infested with A. litchii in commercial and non-commercial lychee orchards during seven consecutive months, covering the dry and wet seasons of the year. Arthropods found in association with A. litchii on lychee leaves were collected and identified. The results indicate that a great diversity and abundance of mites and hexapods are associated with A. litchii. A total of 985 and 1872 specimens of mites were identified in commercial and non-commercial areas, respectively, belonging to the families Cheyletidae, Cunaxidae, Eupodidae, Iolinidae, Stigmaeidae, Phytoseiidae, Tarsonemidae, Tenuipalpidae, Tetranychidae, Tryophtydeidae, Tuckerellidae, Tydeidae, Winterschmidtiidae and Xenocaligonellidae and the suborder Oribatida. Among them, Phytoseiidae was the most abundant and diverse family with a total of 11 species identified, in which Phytoseius intermedius was the most abundant predatory mite species collected. Minor specimens of hexapods were also been, belonging to the orders Collembola, Blattodea, Coleoptera, Diptera, Hemiptera, Hymenoptera, Psocoptera and Thysanoptera. The presence of a high community of predatory mites in association with A. litchii deserves attention and our results indicate that studies to test the potential of these species and the adoption of management practices that enhance this ecological service must be carried out to achieve satisfactory control of the lychee erinose mite in lychee plants. [ABSTRACT FROM AUTHOR]

Simple Summary: The purpose of this study was to determine how effective nanoparticles made from Litchi chinensis peel extract are at treating rabbit hepatic coccidiosis. Thirty-five rabbits were separated into seven groups: infected, healthy, pretreated rabbits infected after two weeks of treatment with 10 mg/kg L. chinensis peel extract-biosynthesized AgNPs and post-treated rabbits infected before treatment with 50 mg/kg amprolium. The findings showed that L. chinensis peel extract-biosynthesized AgNPs are a novel and safe therapy for Eimeria stiedae infection in rabbits. The present study used Litchi chinensis peel extract to synthesize silver nanoparticles (AgNPs). This technique is eco-friendly and can be performed in a single step; thus, it has attracted great attention for NPs biosynthesis. Herein, we biosynthesized AgNPs with L. chinensis peel extract and examined their anticoccidial activity in rabbit hepatic coccidiosis induced by E. stiedae infection. Thirty-five rabbits were allocated into seven groups: a healthy group (G1), an infected control group (G2), four groups infected before treatment with 10 mg/kg L. chinensis peel extract-biosynthesized AgNPs (G3, G5) or 50 mg/kg amprolium (G4, G6), and rabbits infected after two weeks of pretreatment with 10 mg/kg L. chinensis eel extract-biosynthesized AgNPs (G7). In this study, both pre-and post-treatment with AgNPs produced a substantial reduction in fecal oocyst output, liver enzyme levels, and histopathological hepatic lesions relative to the infected group. In conclusion, L. chinensis peel extract-prepared AgNPs should be considered harmless and efficient in the cure of hepatic coccidiosis in rabbits. [ABSTRACT FROM AUTHOR]

Pericarp browning (PB) is a serious problem in harvested litchi and drastically affects consumer acceptability and marketability. Postharvest PB and subsequent decay in fruit are linked to reactive oxygen species (ROS) accumulation in tissues. Antioxidants neutralize or scavenge ROS and maintain the shelf-life of fruit, especially in non-climacteric ones such as litchi. This work was aimed to assess the effect of vacuum infiltrated methyl jasmonate (MeJA; 1 and 2 mM) on the quality of harvested litchi fruit (cv. Purbi) during ambient storage (28 °C, RH 70–75%). The exogenous MeJA infiltration (2 mM) significantly retained quality attributes of litchi fruit as evident by lowered PB, weight loss, disease occurrence, quinone, and ROS (H2O2 and O2−) accumulation. Moreover, MeJA infiltrated fruit suppressed the activity of polyphenol oxidase and peroxidase resulting in higher anthocyanin, phenolics, antioxidant potential, phenylalanine ammonia lyase activity as well as membrane integrity throughout the storage. Control fruit showed an early quality deterioration marked by prominent PB and other biochemical degradative changes. Thus, exogenous MeJA infiltration (2 mM) could be suggested to increase the shelf life of litchi by four days under ambient conditions. [ABSTRACT FROM AUTHOR]

SUMMARY: Cellular energy status is a key factor deciding the switch‐on of the senescence of horticultural crops. Despite the established significance of the conserved energy master regulator sucrose non‐fermenting 1 (SNF1)‐related protein kinase 1 (SnRK1) in plant development, its working mechanism and related signaling pathway in the regulation of fruit senescence remain enigmatic. Here, we demonstrate that energy deficit accelerates fruit senescence, whereas exogenous ATP treatment delays it. The transient suppression of LcSnRK1α in litchi (Litchi chinensis Sonn.) fruit inhibited the expression of energy metabolism‐related genes, while its ectopic expression in tomato (Solanum lycopersicum) promoted ripening and a high energy level. Biochemical analyses revealed that LcSnRK1α interacted with and phosphorylated the transcription factors LcbZIP1 and LcbZIP3, which directly bound to the promoters to activate the expression of DARK‐INDUCIBLE 10 (LcDIN10), ASPARAGINE SYNTHASE 1 (LcASN1), and ANTHOCYANIN SYNTHASE (LcANS), thereby fine‐tuning the metabolic reprogramming to ensure energy and redox homeostasis. Altogether, these observations reveal a post‐translational modification mechanism by which LcSnRK1α‐mediated phosphorylation of LcbZIP1 and LcbZIP3 regulates the expression of metabolic reprogramming‐related genes, consequently modulating litchi fruit senescence. [ABSTRACT FROM AUTHOR]

In recent years, the cultivation of tropical fruit crops has increased in the Mediterranean basin, especially in southern Italy. In surveys conducted from 2014 to 2019 woody canker and shoot blight were observed on mango plants (cvs. Kent, Keitt, Sensation, Osteen, and Kensington Pride) and litchi plants (cvs. Way Chee and Kwai Mai Pink) cultivated in Sicily. Botryosphaeriaceae and Diaporthaceae were consistently isolated from symptomatic samples. Morphological characterization and multi-locus phylogenies using three genomic loci (a portion of translation elongation factor 1-α gene, a portion of the β-tubulin gene, and an internal transcribed spacer) identified these fungi as Neofusicoccum parvum, Lasiodiplodia theobromae, Botryosphaeria dothidea, Diaporthe foeniculina, and Diaporthe baccae on mango and Diaporthe foeniculina and Diaporthe rudis on litchi. Pathogenicity tests on healthy mango (cv. Kensington Pride) and litchi (cv. Way Chee) plants demonstrated the pathogenicity of the isolates used in the study, and Koch's postulates were fulfilled for all pathogens. To our knowledge, this is the first report of L. theobromae, B. dothidea, and Diaporthe species on mango in Italy and the first report worldwide of woody canker and shoot blight caused by D. foeniculina and D. rudis on litchi plants. [ABSTRACT FROM AUTHOR]

The litchi (Litchi chinensis Sonn.), long been used in traditional medicine, has been endowed by nature with myriad biological properties that makes it a potential crop for healing various sufferings of mankind. Different bioactive compounds like flavonoids and anthocyanins have been reported from pulp as well as the non-edible tissues such as seed, pericarp, flowers and leaves which possess strong free radical scavenging activities and can be used as anti-cancerous and antiinflammation agents. Potential role of litchi seed extracts in preventing type 2-diabetes has been suggested in recent studies. Some components identified from litchi seeds are claimed to possess anti-cancer properties mainly against lung, liver, pulmonary and cervical cancer. Leaf extracts of litchi possess significant anti-inflammatory, analgesic and anti-pyretic activities. An innovative formulation, oligonol-L, derived from fruits of litchi is reported to possess chemo-preventive and chemo-protective potential against photo-injuries such as skin photo-ageing and cancer. Thus, it could be implied that litchi tree is studded with more blissful properties than hitherto conceded. However, intensive research is paramount to unveil the exact mechanism of action of the active components in order to exploit the therapeutic and preventive potentials of this crop. The main objective of this review is to provide comprehensive information on the pharmacological activities of litchi reported till date and suggest future investigations required to exploit the nutraceutical properties of this potential plant. [ABSTRACT FROM AUTHOR]

This document is a corrigendum for an article titled "Microwave-assisted transesterification of Litchi chinensis seed oil using extracted KOH from potato waste for sustainable development." The corrigendum addresses errors in the funding statement and acknowledgments of the original article. The authors apologize for the errors and state that they do not affect the scientific conclusions of the article. The corrigendum also includes a note from the publisher stating that the claims expressed in the article are solely those of the authors and do not necessarily represent the views of their affiliated organizations or the publisher. The article was written by authors from various institutions in Pakistan, Saudi Arabia, and Australia. [Extracted from the article]

APETALA2/ethylene response element binding proteins (AP2/EREBP) are a vital type of TF involved in plant organ development and embryogenesis. In this study we identified 202 Litchi AP2/EREBP TFs from the litchi genome. They were classified into four subfamilies by phylogenetic clustering, including AP2s (20), ERFs (112), DREBs (64), and RAVs (6). Analysis of conserved domains, motifs, gene structure, and genome localization were carried out to investigate the evolutionary features of litchi AP2/EREBPs. Over 35% of DREBs and ERFs involved in the expansion of litchi AP2/EREBPs resulted from tandem duplication. The majority of genomic organizations were conservative, except those of the AP2 subfamily, which had no intron and contained less conservative motif numbers. The expression profiles of litchi AP2/EREBPs in ten tissues were investigated using RNA-Seq data and fifty-nine showed tissue-specific expressions. Their expression patterns were confirmed by qRT-PCR with eight tissues-specificity genes. Six genes related to embryogenesis were identified using the map of orthologous gene interaction between Arabidopsis and litchi. This paper is a comprehensive report on the characteristics of the litchi AP2/EREBP gene superfamily. It will serve to further explore the regulatory mechanisms of AP2/EREBP TFs in the litchi somatic embryogenesis and provide information for litchi molecular breeding. [ABSTRACT FROM AUTHOR]

Postharvest pericarp browning (PB) drastically affects acceptability and marketability of litchi fruits. This study was aimed to assess the effect of vacuum infiltrated hydrogen sulfide (H2S) (1 and 2 mM) on pericarp browning associated metabolism and overall quality of litchi fruit during cold storage. Results revealed that H2S (2 mM) significantly minimized the accumulation of quinone and MDA content with reduced weight loss, pericarp browning, disease occurrence during storage. The H2S-treated fruits maintained higher anthocyanin, total phenols, and antioxidant activity. Moreover, H2S infiltration significantly inhibited accumulation of reactive oxygen species (superoxide and hydrogen peroxide) and membrane leakage, which coincided with higher phenylalanine ammonia lyase activity and suppressed activity of polyphenol oxidase and peroxidase resulting in lower PB in litchi during storage of 16-d. H2S infiltration also prevented loss of TSS, acidity, and ascorbic acid as compared to control fruit indicating effectiveness of H2S in delaying metabolic activity. Therefore, postharvest vacuum infiltration of H2S (2 mM) could be suggested to downregulate oxidative damage and PB resulting in extended shelf life during cold storage. [ABSTRACT FROM AUTHOR]

In present study, diverse Litchi chinensis-mediated nanostructures in combination with 5-fluorouracil drug were fabricated viz. Au, Se, Ag, Ag–Se, Ag–Au, 5-FU Ag–Se and 5-FU Ag–Au with subsequent characterization and scrutinization of their anticarcinogenic capabilities. UV–Visible spectroscopic analysis confirmed the state transition for each precursor salt. XRD and transmission electron microscopy analysis revealed spherical/quasispherical nanostructures with monoclinic crystalline organization ranged between 18 nm and 38 nm. FTIR analysis revealed fabricated nanoparticles to be capped with various phytoconstituents. DLS and Zeta potential analysis of unloaded and drug-loaded bielemental nanoparticles (BNPs) showed comparatively large hydrodynamic particle size distribution and sufficient stability of nanoparticles. BNPs showed promising lethality concentrations for brine shrimp (LC50 < 2 μg/ml) and antitumor (LC50 < 10 μg/ml) assessments. These findings were in positive correlation with the antioxidant inhibitory concentrations IC50 (74.2–180.1 μg/ml) of the tested entities. Ag–Se and Ag–Au were loaded with 5-FU (loading efficiency of 47% ± 1.14 and 25% ± 0.32, respectively) in light of their promising cytotoxic actions. All nanostructures showed profound hemocompatibility with maximum hemolytic activity as low as 2.4%. Highly significant difference (P < 0.01) was observed in antineoplastic potentials of unloaded and 5-FU loaded BNPs against HepG2 and HT144, with most substantial IC50 for 5-FU Ag–Au (8.95 ± 2.86 μg/ml). 5-FU Ag–Au was identified as a significant inducer of DNA fragmentation with maximum relative tail moment (HepG2: 3.45 ± 0.21) among all treatments. Graphical Abstract [ABSTRACT FROM AUTHOR]

Background: Litchi is a well-known subtropical fruit crop. However, irregular bearing attributed to unstable flowering is a major ongoing problem for the development of the litchi industry. In a previous study, our laboratory proved that litchi flowering was induced by low temperature and that a FLOWERING LOCUS T (FT) homologue gene named LcFT1 played a pivotal role in this process. The present study aimed to understand the natural variation in FT among litchi germplasm resources and designed markers to verify easy- and difficult-flowering litchi germplasms. A grafting experiment was also carried out to explore whether it could shorten the seedling stage of litchi seedlings. Results: Two types of LcFT1 promoter existed in different litchi germplasm resources, and we named them the 'easyflowering type of LcFT1 promoter' and 'difficult-flowering type of LcFT1 promoter', which resulted in three different LcFT1 genotypes of litchi germplasm resources, including the homozygous easy-flowering type of the LcFT1 genotype, homozygous difficult-flowering type of the LcFT1 genotype and heterozygous LcFT1 genotype of litchi germplasm resources. The homozygous easy-flowering type of the LcFT1 genotype and heterozygous LcFT1 genotype of the litchi germplasm resources completed their floral induction more easily than the homozygous difficult-flowering type of the LcFT1 genotype of litchi germplasm resources. Herein, we designed two kinds of efficient molecular markers based on the difference in LcFT1 promoter sequences and applied them to identify of the easy- and difficultflowering litchi germplasm resources. These two kinds of molecular markers were capable of clearly distinguishing the easy- from difficult-flowering litchi germplasm resources at the seedling stage and provided the same results. Meanwhile, grafting the scion of seedlings to the annual branches of adult litchi trees could significantly shorten the seedling stage. Conclusions: Understanding the flowering characteristics of litchi germplasm resources is essential for easy-flowering litchi breeding. In the present study, molecular markers provide a rapid and accurate approach for identifying the flowering characteristics. The application of these molecular markers not only significantly shortened the artificial crossbreeding cycle of easy-flowering litchi cultivars but also greatly saved manpower, material resources and land. [ABSTRACT FROM AUTHOR]

Background: Litchi chinensis Sonn. is an economically important fruit tree in tropical and subtropical regions. However, litchi functional genomics is severely hindered due to its recalcitrance to regeneration and stable transformation. Agrobacterium rhizogenes-mediated hairy root transgenic system provide an alternative to study functional genomics in woody plants. However, the hairy root transgenic system has not been established in litchi. Results: In this study, we report a rapid and highly efficient A. rhizogenes-mediated co-transformation system in L. chinensis using Green Fluorescent Protein (GFP) gene as a marker. Both leaf discs and stem segments of L. chinensis cv. 'Fenhongguiwei' seedlings were able to induce transgenic hairy roots. The optimal procedure involved the use of stem segments as explants, infection by A. rhizogenes strain MSU440 at optical density (OD600) of 0.7 for 10 min and co-cultivation for 3 days, with a co-transformation efficiency of 9.33%. Furthermore, the hairy root transgenic system was successfully used to validate the function of the key anthocyanin regulatory gene LcMYB1 in litchi. Over-expression of LcMYB1 produced red hairy roots, which accumulated higher contents of anthocyanins, proanthocyanins, and flavonols. Additionally, the genes involving in the flavonoid pathway were strongly activated in the red hairy roots. Conclusion: We first established a rapid and efficient transformation system for the study of gene function in hairy roots of litchi using A. rhizogenes strain MSU440 by optimizing parameters. This hairy root transgenic system was effective for gene function analysis in litchi using the key anthocyanin regulator gene LcMYB1 as an example. [ABSTRACT FROM AUTHOR]

In this study eco-friendly antimicrobial finish was developed by Azadirachata indica, Butea monosperma and Litchi chinensis and then applied on 100% silk fabric. The effectiveness of antimicrobial finish was checked up to 25 washes. The antimicrobial finish was extracted from leaves of these plants and applied on silk fabric by using pad dry cure method. It is true experimental study with pre-test and post-test control group design. FTIR and SEM tests were used to observe the presence of antimicrobial finish on silk fabric. The antimicrobial finish was fixed on silk fabric by the use of poly urethane binder. The antimicrobial activity of treated and untreated fabric and durability to successive washes were assessed by using ASTEM E2149 shake flask method. The treated fabric with A. indica and B.monosperme showed 100% reduction in microorganism presence while L. chinensis revealed 60% reduction against microorganisms. The antimicrobial finish showed 100% reduction after successive laundring up to 25 washes. This fabric is beneficial for home furnishing, sportswear and footwear industry as well as in apparel sector such as in formal wear and making matching face mask against COVID-19 pandemic. [ABSTRACT FROM AUTHOR]

Copyright of Guihaia is the property of Guihaia Editorial Office and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

SUMMARY: Elucidating the biochemical and molecular basis of premature abscission in fruit crops should help develop strategies to enhance fruit set and yield. Here, we report that LcERF2 contributes to differential abscission rates and responses to ethylene in Litchi chinensis (litchi). Reduced LcERF2 expression in litchi was observed to reduce fruit abscission, concurrent with enhanced pedicel growth and increased levels of hexoses, particularly galactose, as well as pectin abundance in the cell wall. Ecoptic expression of LcERF2 in Arabidopsis thaliana caused enhanced petal abscission, together with retarded plant growth and reduced pedicel galactose and pectin contents. Transcriptome analysis indicated that LcERF2 modulates the expression of genes involved in cell wall modification. Yeast one‐hybrid, dual‐luciferase reporter and electrophoretic mobility shift assays all demonstrated that a UDP‐glucose‐4‐epimerase gene (LcUGE) was the direct downstream target of LcERF2. This result was further supported by a significant reduction in the expression of the A. thaliana homolog AtUGE2‐4 in response to LcERF2 overexpression. Significantly reduced pedicel diameter and enhanced litchi fruit abscission were observed in response to LcUGE silencing. We conclude that LcERF2 mediates fruit abscission by orchestrating cell wall metabolism, and thus pedicel growth, in part by repressing the expression of LcUGE. Significance Statement: This study shed light upon the critical role of LcERF2 in regulating organ abscission by repressing the expression of LcUGE and thus inhibiting cell wall biosynthesis and organ growth. In addition, our work revealed the role of LcUGE in pedicel development and fruit abscission in litchi, and demonstrated that LcERF2 repressed the expression of LcUGE by binding to a region 800–850 bp upstream. [ABSTRACT FROM AUTHOR]

Under changing climatic condition, litchi fruit and shoot borer is becoming a major threat to quality litchi production and leading to more than 70% borer infested fruit in unmanaged orchard. Different management options viz., cultural, bagging of developing fruits, Bio-enhancers/ organic products and safer molecules (IGRs avermectins, spinosyns, diamides) have been found effective against fruit and shoot borer. Therefore, an attempt has been made to review management options for litchi fruit & shoot borer, Conopomorpha sinensis. [ABSTRACT FROM AUTHOR]

The importance of wild insects as pollinators of tropical tree crops has rarely been tested. Across 18 small-scale lychee orchards in northern Thailand, we evaluated the roles of different wild insects as pollinators and predators of pests in fruit production. Quantitative assessments showed that bees (Family Apidae) were strongly dominant (83%) among insect flower visitors, comprising four species in tribes Apini and four in Meliponini. Experimental manipulations of inflorescences showed that fruit production in these orchards was: (1) dependent on flower visits by wild insects because enclosure of inflorescences in mesh bags decreased fruit set (to one-fifth) and (2) not greatly limited by pollinator deficiencies, because hand pollination of unbagged flowers did not enhance fruit set. Pollination success, as indicated by the proportion of unmanipulated flowers setting fruit, correlated positively across orchards with the abundance of large-bodied Apidae (>7 mm; most were Apis species) and of Apini, and negatively with abundance of small-bodied Apidae and of all Meliponini, despite the latter being the commonest flower visitors. We conclude that larger-bodied bees are most likely to travel sufficiently far to import genetically diverse pollen, in this landscape-scale mosaic where non-orchard habitats (both agriculture and treed patches) were sufficient to sustain wild pollinators. [ABSTRACT FROM AUTHOR]

Experiment was laid out in RBD design with seven treatments comprised of pruning of affected twigs (July & October) and miticides (chlorfenapyr & spiromesifen) sprayed twice in July and once in October months to evaluate the efficacy of various integrated approaches. Results revealed that initial mite infestation ranged from 31.9 to 45.9%. During 2017-18, no mite infestation was recorded from October to fruiting stage in pruning and removal of affected twigs followed by two spraying of chlorfenapyr 10 EC (0.03%) or spiromesifen 22.9 SC (0.034%) at 15 days interval during July and again pruning in October with one spraying of chlorfenapyr or spiromesifen against 89.0% in control at fruiting stage, followed by no pruning in October along with spraying of chlorfenapyr with 7.6% mite infestation at flowering stage. Similar trend in 2018-19 confirmed that pruning in July and October followed spraying of miticides (chlorfenapyr or spiromesifen) twice in July and once in October were highly effective against litchi mite. [ABSTRACT FROM AUTHOR]

A field investigation was conducted to study the characteristics and performance of some promising litchi cultivars (10 years old) grown under the semi-arid, subtropical, red and lateritic zone of Sriniketan region in Birbhum district of West Bengal during 2016-17. The cultivars were evaluated for various plant morphology, yield and physico-chemical characteristics of fruits. The pooled results of the two year experimentation revealed that 'Bombai' exhibited maximum tree height (5.18m), tree volume (79.11m), fruit yield (51.55kg/tree), fruit size (length: 3.61cm; breadth: 3.34cm), fruit weight (19.86g), fruit volume (18.05cm3) and minimum fruit cracking percent (2.15%). Whereas, the cultivar 'Bedana' exhibited maximum aril weight (15.40g), small seed size (1.55g), maximum aril/seed ratio (9.92), maximum TSS (19.28oB), minimum acidity (0.28%), maximum sugar/acid ratio (70.54), maximum ascorbic acid (51.49mg/100g) and maximum sugars content. Based on the plant morphology, yield and physico-chemical characteristics of fruits the cultivars Bombai and Bedana are superior in growth, yield and fruit quality and stand promising for the small family farming orchard in the red and lateritic zone of Birbhum district in West Bengal. [ABSTRACT FROM AUTHOR]

In this work fruit-peel of Litchi chinensis have been used to remove Cd2+ ions from the aqueous medium. The untreated and alkali-treated peels were used to study different optimization factors and conduct isothermal, kinetic and thermal studies on the biosorption of Cd2+ ions. The optimum conditions found were pH 7, 100 rpm shaking speed, 50°C temperature and 20 min contact time with 0.1 g peel-powder in 200 ppm solution of Cd2+ ions. Linear, Langmuir, Freundlich and Temkin isotherms were applied. The maximum quantity of sorbed Cd2+ was 81.97 mg/g with alkali-treated Litchi chinensis fruit-peels and 77.52 mg/g was with untreated peels. The pseudo-second-order model was more applicable and predicted the process as chemisorption. Intraparticle and film diffusion mechanisms were controlling the rate of sorption. Thermodynamic studies revealed the process as physisorption contrary to the kinetic studies but the process can be treated as physicochemical in nature because the rates of reactions are not a good criterion for discriminating between physisorption and chemisorption processes. Scanning electron microscopy analysis showed a very porous surface of the fruit-peels of Litchi chinensis responsible for the maximum removal of Cd2+ ions. Boehm titration showed the phenolic group to be in abundance. [ABSTRACT FROM AUTHOR]

Litchi fruits are highly perishable in nature and start deteriorating immediately after harvest, which can be characterized by pericarp browning. In this study, the effect of exogenous hydrogen sulfide (H2S) on different biochemical events linked to pericarp browning and oxidative damage in litchi were assessed at 1 day interval during 4 days storage. Fruits were vacuum infiltrated with H2S (1 and 2 mM) at ambient temperature. The untreated control fruits were subjected to dipping in distilled water and were stored at ambient (28 °C, RH 70–75%) conditions. H2S treatment maintained the postharvest quality of litchi fruit during storage by alleviating oxidative damage and modulating enzymatic activities. Control fruits lost their postharvest quality at initial storage with visible pericarp browning and other biochemical degradative changes when compared with treated fruits. Postharvest H2S (2 mM) infiltration significantly reduced weight loss, pericarp browning and ROS production (H2O2 and O2−) as well as suppressed the activity of polyphenol oxidase (PPO) and peroxidase (POD) enzymes and exhibited higher TSS, titratable acidity, total phenolic, anthocyanin, antioxidant activities, membrane integrity, phenylalanine ammonia lyase (PAL) activity and reduced quinone and malondialdehyde (MDA) accumulation. Thus, H2S (2 mM) infiltration treatment could be suggested to enhance the storage life of litchi fruits at ambient storage condition. [ABSTRACT FROM AUTHOR]

An intensive research of the use of waste biomass for water remediation has led to the exploration of novel founts of these materials. One example is Litchi chinensis peels. This work describes the use of Litchi peels biowaste for the effective removal of Cadmium(II) ions and the influence of environmental variables like pH, sorbent dose, concentration of sorbate and physico-chemical treatments on Cd(II) adsorption capacity. The optimum experimental conditions for the maximum metal uptake were based on pH 5, particle size 43 µm and a contact time of 60 min. Cd(II) sorption data fitted well to pseudo- second-order kinetic model and Freundlich adsorption isotherms model. According to Freundlich adsorption isotherm the qmax was found to be 15.27 mg/g. Fourier-transforms infrared spectroscopic analysis of waste biomass exposed the presence of various alkane, alcohol, amines, and oxygen bound groups. The results of this study revealed that Litchi waste biomass is a promising, inexpensive and eco-friendly bio-material that can easily be used for removing high levels of Cd ions from wastewater. [ABSTRACT FROM AUTHOR]

Background: SWEETs (Sugar Will Eventually be Exported transporters) function as sugar efflux transporters that perform diverse physiological functions, including phloem loading, nectar secretion, seed filling, and pathogen nutrition. The SWEET gene family has been identified and characterized in a number of plant species, but little is known about in Litchi chinensis, which is an important evergreen fruit crop. Results: In this study, 16 LcSWEET genes were identified and nominated according to its homologous genes in Arabidopsis and grapevine. Multiple sequence alignment showed that the 7 alpha-helical transmembrane domains (7-TMs) were basically conserved in LcSWEETs. The LcSWEETs were divided into four clades (Clade I to Clade IV) by phylogenetic tree analysis. A total of 8 predicted motifs were detected in the litchi LcSWEET genes. The 16 LcSWEET genes were unevenly distributed in 9 chromosomes and there was one pairs of segmental duplicated events by synteny analysis. The expression patterns of the 16 LcSWEET genes showed higher expression levels in reproductive organs. The temporal and spatial expression patterns of LcSWEET2a and LcSWEET3b indicated they play central roles during early seed development. Conclusions: The litchi genome contained 16 SWEET genes, and most of the genes were expressed in different tissues. Gene expression suggested that LcSWEETs played important roles in the growth and development of litchi fruits. Genes that regulate early seed development were preliminarily identified. This work provides a comprehensive understanding of the SWEET gene family in litchi, laying a strong foundation for further functional studies of LcSWEET genes and improvement of litchi fruits. [ABSTRACT FROM AUTHOR]

Litchi chinensis Sonn seeds and pericarp are used in popular medicine as antioxidant, anticancer, antiviral, analgesic, antipyretic, immunomodulatory agent and others. However, literature on litchi leaves extract and the main compound procyanidin A2 (PA2) activities are scarce. Here, we investigated the anti-inflammatory activity of L. chinensis leaves extract and the main compound PA2 using in vitro and in vivo assays. We used the pleurisy and air-pouch model induced by carrageenan, substance P, histamine, bradykinin or lipopolysaccharide (LPS) in mice. The PA2 effects were also evaluated using carrageenan-induced pleurisy and LPS-induced air-pouch. In addition, LPS-induced NO2 - production and cytotoxicity were quantified using peritoneal neutrophils recruited by oyster glycogen previously treated with L. chinensis extract or PA2. Animals orally treated with L. chinensis leaves extract exhibited a reduction on carrageenan-induced paw edema. Furthermore, the extract reduced the leukocyte migration and the protein leakage in the pleurisy model induced by carrageenan, substance P, histamine and bradykinin. The main compound in the leaves extract, PA2 reduced the paw edema and cell migration into the carrageenan-inflamed tissue. The data obtained in the LPS-induced air pouch model show that the extract and PA2 inhibit the in vivo neutrophil migration. In addition, the leaves extract and PA2 did not affect the neutrophil viability and reduces NO2 - production. Taken together, the data herein obtained showed the modulatory actions of L. chinensis leaves extract on leukocyte migration to inflamed tissue, suggesting its therapeutic application to acute inflammatory process. In addition, it may be supposed that PA2 could be related with these actions, as it is the main compound of L. chinensis leaves extract. [ABSTRACT FROM AUTHOR]

Copyright of Chinese Journal of Pesticide Science / Nongyaoxue Xuebao is the property of Chinese Journal of Pesticide Science and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

The residual sulfite caused by sulfur fumigation (SF) is a hazard to health and influenced the export trade of litchi. Desulfurization (DS) is a valid chemical method to reduce the residual sulfite. However, the effect of DS on fumigated litchi has not been studied at physiological and molecular level. This study was aimed to evaluate the effect of DS (SF plus 3% desulfurizer) on the postharvest quality, sulfite residue, and the sulfite metabolism in sulfitated "Feizixiao" litchi during the 4°C storage. Results indicated that the DS promoted the color recovery of sulfitated litchi and achieved an effect similar to SF on controlling rot and browning. DS recovered the water content and respiration rate of sulfitated litchi pericarp. Thus, DS improves commodity properties of sulfitated litchi. Moreover, DS greatly reduced sulfite residue especially in pulp and ensured the edible safety of sulfitated litchi. The activities of sulfite oxidase, sulfite reductase, serine acetyltransferase, and O‐acetylserine(thiol) lyase in pulp increased after SF but fell down after DS while the expressions of their encoding genes decreased after SF but then rallied after DS. These results indicated the key role of these enzymes in sulfite metabolism after SF and DS changed the sulfite metabolism at both enzymatic and transcriptional level. It could be concluded that DS used in this study was an effective method for improving the color recovery and ensuring the edible safety of sulfitated litchi by not only chemical reaction but also both of enzymatic and transcriptional regulation. [ABSTRACT FROM AUTHOR]

Summary: Localization of mRNA and small RNAs (sRNAs) is important for understanding their function. Fluorescent in situ hybridization (FISH) has been used extensively in animal systems to study the localization and expression of sRNAs. However, current methods for fluorescent in situ detection of sRNA in plant tissues are less developed. Here we report a protocol (sRNA‐FISH) for efficient fluorescent detection of sRNAs in plants. This protocol is suitable for application in diverse plant species and tissue types. The use of locked nucleic acid probes and antibodies conjugated with different fluorophores allows the detection of two sRNAs in the same sample. Using this method, we have successfully detected the co‐localization of miR2275 and a 24‐nucleotide phased small interfering RNA in maize anther tapetal and archesporial cells. We describe how to overcome the common problem of the wide range of autofluorescence in embedded plant tissue using linear spectral unmixing on a laser scanning confocal microscope. For highly autofluorescent samples, we show that multi‐photon fluorescence excitation microscopy can be used to separate the target sRNA‐FISH signal from background autofluorescence. In contrast to colorimetric in situ hybridization, sRNA‐FISH signals can be imaged using super‐resolution microscopy to examine the subcellular localization of sRNAs. We detected maize miR2275 by super‐resolution structured illumination microscopy and direct stochastic optical reconstruction microscopy. In this study, we describe how we overcame the challenges of adapting FISH for imaging in plant tissue and provide a step‐by‐step sRNA‐FISH protocol for studying sRNAs at the cellular and even subcellular level. Significance Statement: Fluorescence‐based microscopy methods are challenging in plants due to the broad range of interfering autofluorescence. Here, we provide a detailed protocol to detect small RNAs by fluorescence in situ hybridization that can specifically detect multiple targets and is compatible with advanced imaging technologies such as super‐resolution microscopy. [ABSTRACT FROM AUTHOR]

Background: Warm winter and hot spring attributed to global warming affected floral development and may induce floral abortion, resulted in poor flowering in litchi. To identify genes potentially involved in litchi floral abortion, six RNA-sequencing (RNA-Seq) libraries of the developing panicles (DPs) under low temperature (LT) conditions and the shrinking panicles (SPs) under high temperature (HT) conditions were constructed. Results: 3.07–8.97 × 106 clean reads were generated. Digital expression of the DPs with that of the SPs was compared. As a result, 1320 up-regulated and 981 down-regulated differentially expressed genes (DEGs) were identified. From the enriched GO-term, 54 temperature responsive DEGs, 23 hormone homeostasis- or biosynthesis-related DEGs, 137 hormone signal transduction or responsive DEGs, and 18 flowering-related DEGs were identified. Partial Least Squares Structural Equation Modeling (PLS-SEM) analysis indicated that the effects of hormone-related DEGs on NACs, MYBs, WRKYs were stronger than that on flowering-related DEGs. Expression pattern analysis of the inflorescence in 'Nuomici' and 'Huaizhi' under LT and HT conditions showed that genes homologous to AIL6 (LcAIL6), LHY (LcLHY), MED16 (LcMED16), SKIP20 (LcSKIP20), POD20 (LcPOD20) in the two cultivars had similar expression trends. Conclusion: This study elucidated the transcriptome in the HT-induced floral abortion and identified key genes involved in the process. NACs, MYBs, WRKYs may act as central players involved in the HT-induced floral abortion underlying hormonal control. Increased transcript in LcLHY, LcMED16, LcSKIP20, LcPOD20 and decreased transcript in LcAIL6 might be related to the inhibition of floral development. Our studies provided potential genes for the future molecular breeding of new cultivars that can reduce floral abortion under warm climates, and a novel clue to reveal the relationship of biological processes based on the RNA-seq data using PLS-SEM. [ABSTRACT FROM AUTHOR]

Background: Maturation of litchi (Litchi chinensis) fruit is characterized by dramatic changes in pigments in the pericarp and flavor compounds in the aril. Among them, the biosynthesis of anthocyanins is most noticeable. Previous studies showed that LcMYB1 and LcbHLH transcription factors participated in regulating the anthocyanin biosynthesis in litchi. However, the roles of other MYB factors remain unclear. Results: In this study, we cloned and characterized the function of LcMYB5, a novel R2R3-MYB identified from litchi transcriptome. Although LcMYB5 was constitutively expressed in litchi tissues and its expressions was not correlated with tissue coloration, overexpression of LcMYB5 resulted in enhanced biosynthesis of anthocyanins in tobacco and petunia concurrent with the up-regulation of their endogenous bHLHs and key structural genes in anthocyanin precursor biosynthesis. These results indicate that LcMYB5 is an R2R3 transcriptional factor regulates anthocyanin biosynthesis either by directly activating the expression of key structural genes such as DFR or by indirectly up regulating the expressions of endogenous bHLH regulators. More interestingly, the pH values in petals and leaves from transgenic lines were significant lower than those in both untransformed tobacco and petunia, indicating LcMYB5 is also associated with pH regulation. The expressions of LcMYB5 and its bHLH partner LcbHLH1 were consistent with the expression of putative tissue acidification gene LcPH1, and the changes in malic acid provided further evidence for the close relationship between LcMYB5 and tissue acidification. Conclusions: Taking together, our study indicated that LcMYB5 is involved in not only anthocyanin biosynthesis but also tissue acidification. [ABSTRACT FROM AUTHOR]

During litchi (Litchi chinensis Sonn.) fruit ripening, two major physiological changes, degreening (Chl degradation) and pigmentation (anthocyanin biosynthesis), are visually apparent. However, the specific factor triggering this important transition is still unclear. In the present study, we found that endogenous ABA content increased sharply when Chl breakdown was initiated and the ABA level peaked just before the onset of anthocyanin accumulation, suggesting that ABA plays an important role during litchi fruit pigmentation. We characterized three ABSCISIC ACID RESPONSE ELEMENT-BINDING FACTORs (LcABF1/2/3) belonging to group A of the basic leucine zipper (bZIP) transcription factors previously shown to be involved in ABA signaling under abiotic stress. LcABF1 transcripts increased at the onset of Chl degradation, and the expression of LcABF3 accumulated in parallel with anthocyanin biosynthesis. In addition, dual luciferase and yeast one-hybrid assays indicated that LcABF1/2 recognized ABA-responsive elements in the promoter region of Chl degradation-related genes (PAO and SGR), while LcABF2/3 bound the promoter region of LcMYB1 and anthocyanin biosynthesis-related structural genes. Indeed, Nicotiana benthamiana leaves transiently expressing LcABF1/2 showed a senescence phenomenon with Chl degradation, and LcABF3 overexpression increased the accumulation of anthocyanin via activation of LcMYB1, which is the key determinant of anthocyanin biosynthesis. These data indicate that LcABF1/2/3 are important transcriptional regulators of ABA-dependent litchi fruit ripening involved in both Chl degradation and anthocyanin biosynthesis. [ABSTRACT FROM AUTHOR]