Search

Salmonella enterica is a foodborne pathogen associated with both typhoid and non-typhoid illness in humans and animals. This problem is further exacerbated by the emergence of antibiotic-resistant strains of Salmonella enterica. Therefore, to meet public health and safety, there is a need for an alternative strategy to tackle antibiotic-resistant bacteria. Bacteriophages or (bacterial viruses), due to their specificity, self-dosing, and antibiofilm activity, serve as a better approach to fighting against drug-resistant bacteria. In the current study, a broad-host range lytic phage phiSalP219 was isolated against multidrugresistant Salmonella enterica serotypes Paratyphi from a pond water sample. Salmonella phage phiSalP219 was able to lyse 28/30 tested strains of Salmonella enterica. Salmonella phage phiSalP219 exhibits activity in acidic environments (pH3) and high temperatures (70°C). Electron microscopy and genome analysis revealed that phage phiSalP219 is a member of class Caudoviricetes. The genome of Salmonella phage phiSalP219 is 146Kb in size with 44.5% GC content. A total of 250 Coding Sequence (CDS) and 25 tRNAs were predicted in its genome. Predicted open reading frames (ORFs) were divided into five groups based on their annotation results: (1) nucleotide metabolism, (2) DNA replication and transcription, (3) structural proteins, (4) lysis protein, and (5) other proteins. The absence of lysogeny-related genes in their genome indicates that Salmonella phage phiSalP219 is lytic in nature. Phage phiSalP219 was also found to be microbiologically safe (due to the absence of toxin or virulence-related genes) in the control of Salmonella enterica serovar Typhimurium infections in the ready-to-eat meat and also able to eradicate biofilm formed by the same bacterium on the borosilicate glass surface. [ABSTRACT FROM AUTHOR]

In the current scenario of growing world population, limited cultivable land resources, plant diseases, and pandemics are some of the major factors responsible for declining global food security. Along with meeting the food demand, the maintenance of food quality is also required to ensure healthy consumption and marketing. In agricultural fields, pest infestations and bacterial diseases are common causes of crop damage, leading to massive yield losses. Conventionally, antibiotics and several pesticides have been used to manage and control these plant pathogens. However, the overuse of antibiotics and pesticides has led to the emergence of resistant strains of pathogenic bacteria. The bacteriophages are the natural predators of bacteria and are host-specific in their action. Therefore, the use of bacteriophages for the biocontrol of pathogenic bacteria is serving as a sustainable and green solution in crop protection and production. In this review, we have discussed the important plant pathogens and their impact on plant health and yield loss. Further, we have abridged the role of bacteriophages in the protection of crops from bacterial disease by discussing various greenhouse and field trials. Finally, we have discussed the impact of bacteriophages on the plant microbiome, phage resistance, and legal challenges in the registration and commercial production of bacteriophage-based biopesticides. [ABSTRACT FROM AUTHOR]

Copyright of Environmental Quality Management is the property of Wiley-Blackwell and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Extensive and multiple drug resistance in P. aeruginosa combined with the formation of biofilms is responsible for its high persistence in nosocomial infections. A sequential method to devise a suitable phage cocktail with a broad host range and high lytic efficiency against a biofilm forming XDR P. aeruginosa strain is presented here. Out of a total thirteen phages isolated against P. aeruginosa, five were selected on the basis of their high lytic spectra assessed using spot assay and productivity by efficiency of plating assay. Phages, after selection, were tested individually and in combinations of two-, three-, four-, and five-phage cocktails using liquid infection model. Out of total 22 combinations tested, the cocktail comprising four phages viz. φPA170, φPA172, φPA177, and φPA180 significantly inhibited the bacterial growth in liquid infection model (p < 0.0001). The minimal inhibitory dose of each phage in a cocktail was effectively reduced to >10 times than the individual dose in the inhibition of XDR P. aeruginosa host. Field emission-scanning electron microscopy was used to visualize phage cocktail mediated eradication of 4-day-old multi-layers of XDR P. aeruginosa biofilms from urinary catheters and glass cover slips, and was confirmed by absence of any viable cells. Differential bacterial inhibition was observed with different phage combinations where multiple phages were found to enhance the cocktail's lytic range, but the addition of too many phages reduced the overall inhibition. This study elaborates an effective and sequential method for the preparation of a phage cocktail and evaluates its antimicrobial potential against biofilm forming XDR strains of P. aeruginosa. [ABSTRACT FROM AUTHOR]

The present work evaluated the potential of vermicomposting in management of different ratios of coconut husk waste (CH) and cattle dung (CD) viz (waste: CD) 0:100 (CH0), 25:75 (CH25), 50:50 (CH50), 75:25 (CH75), and 100:0 (CH100) using Eisenia fetida for 120 days. The physicochemical properties were analyzed in vermicompost samples taken on the 0 and 120th day. Co-composting with cattle manure improved their acceptability for E. fetida as well as their physicochemical properties. In a 50:50 (CH50) ratio, the lowest mortality and maximum growth in terms of number and biomass of earthworms were observed. The results revealed that during pre-vermicompost to post-vermicompost, nutrients such as nitrogen, phosphorus, and sodium increased, whereas in all vermicomposting end products organic carbon and the C:N ratio decreased significantly. Except zinc, all heavy metals decreased significantly (p < 0.05) over initial in all the feed mixtures. Seed germination tests indicated that the mature and non-phytotoxic vermicompost has been formed at the end of the experiment. The Fourier transmission infrared spectroscopy (FT-IR) and scanning electron microscopic (SEM) images of vermicompost demonstrated the excellent maturity of the compost. [ABSTRACT FROM AUTHOR]

Copyright of Canadian Journal of Microbiology is the property of Canadian Science Publishing and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

In the present scenario, the challenge of emerging antimicrobial resistance is affecting human health globally. The increasing incidences of multidrugresistant infections have become harder to treat, causing high morbidity, and mortality, and are posing extensive financial loss. Limited discovery of new antibiotic molecules has further complicated the situation and has forced researchers to think and explore alternatives to antibiotics. This has led to the resurgence of the bacteriophages as an effective alternative as they have a proven history in the Eastern world where lytic bacteriophages have been used since their first implementation over a century ago. To help researchers and clinicians towards strengthening bacteriophages as a more effective, safe, and economical therapeutic alternative, the present review provides an elaborate narrative about the important aspects of bacteriophages. It abridges the prerequisite essential requirements of phage therapy, the role of phage biobank, and the details of immune responses reported while using bacteriophages in the clinical trials/compassionate grounds by examining the up-to-date case reports and their effects on the human gut microbiome. This review also discusses the potential of bacteriophages as a biocontrol agent against food-borne diseases in the food industry and aquaculture, in addition to clinical therapy. It finishes with a discussion of the major challenges, as well as phage therapy and phage-mediated biocontrols future prospects. [ABSTRACT FROM AUTHOR]

Purpose Solid waste management has become a serious global problem. There is a strong need to recycle them as these wastes are rich in plant nutrients and soil conditioners. The different organic wastes can be efficiently degraded into nutrient-rich vermicompost by using earthworms. In this review, an attempt has been made to highlight the vermicomposting of different organic wastes by using different earthworm species. Method An extensive literature search was done on Science Direct, Pubmed Central, Google Scholar, Springerlink by using various search strings, and appropriate studies of vermicomposting of different organic waste were selected. Results Any kind of organic waste can be converted into manure through vermicomposting. It was observed that for efficient vermicomposting, the waste should be mixed with another organic material. e.g., animal dung. It was observed that the vermireactors having 25 % to 30 % of waste mixed with about 70 % to 75 % of other organic rich material like cattle dung can be easily converted into a valuable product, but the high proportion of organic waste causes mortality in the earthworms. Conclusion This study indicated that vermicomposting is an effective and a better option for the recycling of different types of organic solid waste but these wastes cannot be directly degraded with the help of earthworms. The vermicompost so produced can be used to promote the growth of wide range of crops in the fields. The farmers should also be educated regarding the harmful effects of chemical fertilizers and pesticides and also get motivated to use vermicompost in their fields. [ABSTRACT FROM AUTHOR]