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1. Media and Natural Disasters: Organising Storytelling in the Age of Climate Change.

2. Response of Tuscany Basil (Ocimum basilicum ‘Tuscany’) to Foliar Application and Different Growing Media under Aquaponic Unit.

3. Hydrological changes during the Roman Climatic Optimum in northern Tuscany (Central Italy) as evidenced by speleothem records and archaeological data.

4. Ecosystem services at risk in Italy from coastal inundation under extreme sea level scenarios up to 2050: A spatially resolved approach supporting climate change adaptation.

5. A SUPPORT SYSTEM FOR HIGH-QUALITY URBAN GREEN MANAGEMENT IN TUSCANY.

6. Physiological and Biochemical Adaptive Traits in Leaves of Four Citrus Species Grown in an Italian Charterhouse.

7. Spatial and temporal changes in dry spells in a Mediterranean area: Tuscany (central Italy), 1955–2017.

8. Chute channels in the Holocene high-sinuosity river deposits of the Firenze plain, Tuscany, Italy.

9. Recent trends in Tuscany (Italy) summer temperature and indices of extremes.

10. Population Structure and Genetic Diversity of Italian Beef Breeds as a Tool for Planning Conservation and Selection Strategies.