Search

Your search keyword '"bovinos de corte"' showing total 581 results

Search Constraints

Start Over You searched for: "bovinos de corte" Remove constraint "bovinos de corte" Language english Remove constraint Language: english Database Complementary Index Remove constraint Database: Complementary Index
581 results on '"bovinos de corte"'

Search Results

5. Genetic effect of season on the preweaning growth of beef cattle: A first approach on Retinta calves.

6. SUBSTITUTING SORGHUM GRAIN WITH CRUDE GLYCEROL IN DIETS FOR BEEF CATTLE.

7. Performance and feed efficiency of beef cattle fed high energy diet with probiotic consortium technology.

8. Substituting sorghum grain with crude glycerol in diets for beef cattle.

9. Perception of beef cattle producers in the state of Paraná regarding animal identification by hot iron branding.

10. Bioeconomic simulation of productive systems in beef cattle production activities which emphasis in maintenance and pasture recovery.

11. Production and economic viability of feedlot beef cattle categories.

12. Citrus pulp-based supplement reduces the detrimental effects of high grazing pressure on the performance of beef cattle under a rotational system of Urochloa brizantha.

13. Feeding behavior of categories of feedlot-finished beef cattle.

14. Suplementaçâo e desempenho de bovinos de corte em pastagens: tipo de forragem.

15. Requirement of energy and protein of beef cattle on tropical pasture.

16. Duodenal histology and carcass quality of feedlot cattle supplemented with calcium butyrate and Bacillus subtilis.

17. Behavior of beef cattle and the microclimate with and without shade.

18. Effect of increasing levels of Chlorella spp. on the in vitro fermentation and methane production of a corn silage-based diet.

19. Cottonseed and Soy-bean agro-industrial by-products used in feedlot cattle diet: effects on beef fatty acid profile and quality parameters.

20. Production of ingredients for cut cattle diet: a case study in farm angico, municipality of Corumbá - Mato Grosso do Sul.

21. Structural diversity and change in rural Amazonia: a comparative assessment of the technological trajectories based on agricultural censuses (1995, 2006 and 2017).

22. Caulim: Características físicas e químicas de um marcador de consumo ideal.

23. MORPHO-PHYSIOLOGICAL RESPONSES OF Bos indicus, Bos taurus AND CROSSBRED WEANED HEIFERS TO SEASONAL VARIATIONS.

24. Genetic parameters for weights from birth to 10 years of age in different beef cow breeds.

25. HABILIDADES BIOLÓGICAS E ADAPTIVAS DE BOVINOS JOVENS DAS RAÇAS HEREFORD E ABERDEEN-ANGUS E SUAS CRUZAS EM REGIÕES ÁRIDAS DO CAZAQUISTÃO OCIDENTAL.

26. APPLICATION OF RANDOM REGRESSION MODELS FOR GROWTH TRAITS OF NELLORE CATTLE IN BRAZIL.

27. Reproductive Efficiency of Nelore Cows in Fixed-Time Artificial Insemination Programs with Early Resynchronization.

28. Additives in Supplements for Grazing Beef Cattle.

30. How the Inclusion of Pigeon Pea in Beef Cattle Diets Affects CH 4 Intensity: An In Vitro Fermentation Assessment.

31. Use of bacterial inoculant in rehydrated corn grain silage.

32. Analysis of CH 4 and N 2 O Fluxes in the Dry Season: Influence of Soils and Vegetation Types in the Pantanal.

33. Intake, digestibility and recovery of grains from feces of steers fed different oilseeds.

34. Soybean silage in the diet for beef cattle.

35. Risk factors analysis applied to antibodies to Bovine Herpesvirus Type 1, Bovine Viral Diarrhea Virus, Bovine Leukemia Virus and Brucella abortus among cattle: a cross-sectional study.

36. Agri-bolsonarism: a movement led by agricultural elites and far-right politicians in Brazil.

37. Use of natural rumen modulators to replace monensin plus virginiamycin in high-grain diets for cattle.

38. Homeopathy for performance and finishing of Nellore steers in tropical pasture.

39. Dietary Additive Combination for Dairy Calves After Weaning Has a Modulating Effect on the Profile of Short-Chain Fatty Acids in the Rumen and Fecal Microbiota.

40. Influence of genetic merit on the price of Nellore bull semen in Brazil.

41. Investigating the effects of Brachiaria (Syn. Urochloa) varieties on soil properties and microbiome.

42. Training Protocol for Nellore Cattle in Respirometry Flow Trials Using Non-Ventilated Facial Mask.

43. Effect of Monensin Supplementation in the Bovine Diet on the Composition and Anaerobic Digestion of Manure with and without Screening.

44. Integrated Crop–Livestock Systems as a Strategy for the Sustainable Production of Corn and Soybean Grain in Tropical Sandy Soils.

45. Grazing management of Panicum maximum cvv. Mombaça and Tanzania pastures for beef cattle: a meta-analytic study.

46. From Traditionally Extensive to Sustainably Intensive: A Review on the Path to a Sustainable and Inclusive Beef Farming in Brazil.

47. INFLUENCE OF THE USE OF BLEND NATURAL ADDITIVES FROM PROBIOTICS, PREBIOTICS AND DRY SUGARCANE YEAST IN THE DIET OF COWS ON THE PRODUCTION AND QUALITY OF BEEF MILK.

48. Effects of Supplemental Calcium Propionate and Concentrate Level: Growth Performance, Body Fat Reserves, and Health of High-Risk Beef Calves.

49. Productive characterization and nutritional value of pastures on the 7 Quintas farm, Waco-Kungo, Angola.

50. Intake pattern and feed sorting of beef cattle fed different sources of corn in a feedlot.

Catalog

Books, media, physical & digital resources