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72 results on '"Yang, Seung Hwan"'

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1. Biosorption of cadmium by potential probiotic Pediococcus pentosaceus using in vitro digestion model.

2. Effect of potential probiotic Leuconostoc mesenteroides FB111 in prevention of cholesterol absorption by modulating NPC1L1/PPARα/SREBP-2 pathways in epithelial Caco-2 cells.

3. Anti-inflammatory effects of soyasapogenol I-αa via downregulation of the MAPK signaling pathway in LPS-induced RAW 264.7 macrophages.

4. Genetic diversity and population structure of Korean wild soybean (Glycine soja Sieb. and Zucc.) inferred from microsatellite markers.

5. Reconstructing the Phylogeny of Capsosiphon fulvescens (Ulotrichales, Chlorophyta) from Korea Based on rbcL and 18S rDNA Sequences.

6. HbA1c Variability and Micro- and Macrovascular Complications of Diabetes.

7. Fermentation of Smilax china root by Aspergillus usami and Saccharomyces cerevisiae promoted concentration of resveratrol and oxyresveratrol and the free-radical scavenging activity.

8. Overexpression of the putative extracytoplasmic function sigma (σ) factor FujE enhances FK506 production in Streptomyces sp. strain KCCM 11116P.

9. Non-contact detection of impact damage in CFRP composites using millimeter-wave reflection and considering carbon fiber direction.

10. Utilization and performance evaluation of a surplus air heat pump system for greenhouse cooling and heating

11. Detection of surface crack in film-coated metals using an open-ended coaxial line sensor and dual microwave frequencies

12. A Tobacco CBL-Interacting Protein Kinase Homolog Is Involved in Phosphorylation of the N-Terminal Domain of the Cucumber Mosaic Virus Polymerase 2a Protein.

13. Hypertonic Stress Increased Extracellular ATP Levels and the Expression of Stress-Responsive Genes in Arabidopsis thaliana Seedlings.

14. Characterization of genes encoding ABA 8′-hydroxylase in ethylene-induced stem growth of deepwater rice (Oryza sativa L.)

15. Terminalia chebula Medicinal Uses: A Review of in vitro and in vivo Studies.

16. Microbial chitinases: properties, current state and biotechnological applications.

17. Anticancer Activity of the Potential Pyropia yezoensis Galactan Fractionated in Human Prostate Cancer Cells.

18. Anticancer Activity of the Potential Pyropia yezoensis Galactan Fractionated in Human Prostate Cancer Cells.

19. Molecular docking of bioactive compounds extracted and purified from selected medicinal plant species against covid-19 proteins and in vitro evaluation.

20. Effect of silicon in Pyropia yezoensis under temperature and irradiance stresses through antioxidant gene expression.

22. Microbial bioconversion and processing methods enhance the phenolic acid and flavonoids and the radical scavenging capacity of Smilax china L. leaf.

23. Dietary supplementation with Pediococcus pentosaceus enhances the innate immune response in and promotes growth of Litopenaeus vannamei shrimp.

24. In vitro probiotic characterization of Lactobacillus strains from fermented radish and their anti-adherence activity against enteric pathogens.

25. Agronomic and Physiological Indices for Reproductive Stage Heat Stress Tolerance in Green Super Rice.

26. Anti-inflammatory Effects of Scrophularia buergeriana Extract Mixture Fermented with Lactic Acid Bacteria.

27. Smilax China Root Extract Detoxifies Nicotine by Reducing Reactive Oxygen Species and Inducing CYP2A6.

28. Delineation of Physiological, Agronomic and Genetic Responses of Different Wheat Genotypes under Drought Condition.

29. Sesterterpene sulfates as isocitrate lyase inhibitors from tropical sponge Hippospongia sp.

30. Intramolecular hydrogen bonding effect on metal ion complexation of homooxacalix[4]arene bearing tetraamides

31. Polysaccharide Derived from Nelumbo nucifera Lotus Plumule Shows Potential Prebiotic Activity and Ameliorates Insulin Resistance in HepG2 Cells.

32. Pathogen-Associated Molecular Pattern-Triggered Immunity Involves Proteolytic Degradation of Core Nonsense-Mediated mRNA Decay Factors During the Early Defense Response[OPEN].

33. In Silico Comparison of WRKY Transcription Factors in Wild and Cultivated Soybean and Their Co-expression Network Arbitrating Disease Resistance.

34. Ameliorating effect of Citrus aurantium extracts and nobiletin on β-amyloid (1-42)-induced memory impairment in mice.

35. Characterization of Cellulose Synthase A (CESA) Gene Family in Eudicots.

36. Addressing concerns over the fate of DNA derived from genetically modified food in the human body: A review.

37. Legume biofortification is an underexploited strategy for combatting hidden hunger.

38. Validation testing of an ion-specific sensing and control system for precision hydroponic macronutrient management.

39. Enhanced growth rate and ulvan yield of Ulva pertusa using light-emitting diodes (LEDs).

40. Transcription factors WRKY11 and WRKY17 are involved in abiotic stress responses in Arabidopsis.

41. Soyisoflavone diversity in wild soybeans (Glycine soja Sieb. & Zucc.) from the main centres of diversity.

42. Functional characterization of naturally occurring wild soybean mutant (sg-5) lacking astringent saponins using whole genome sequencing approach.

43. Impact on environment, ecosystem, diversity and health from culturing and using GMOs as feed and food.

44. Genome and transcriptome-wide analyses of cellulose synthase gene superfamily in soybean.

45. Environmental impacts of genetically modified plants: A review.

46. Supplementation of standardized extract from fermented Smilax china L. leaf containing secondary metabolites moderated diet-induced obesity by modulating the activity antioxidant enzymes and hepatic lipogenesis.

47. Genome-wide analysis of Family-1 UDP-glycosyltransferases in soybean confirms their abundance and varied expression during seed development.

48. Improvement of daptomycin production via increased resistance to decanoic acid in Streptomyces roseosporus.

49. Efficient method for large-scale preparation of two components H and I of Sg-6 saponins from whole seeds of wild soybean ( Glycine soja Sieb. and Zucc.).

50. Hepatoprotective effects of polymethoxyflavones against acute and chronic carbon tetrachloride intoxication.

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