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1. PERFORMANCE MODELING OF CRYSTALLIZATION SYSTEM IN SUGAR PLANT USING RAMD APPROACH.

2. Alpha-synuclein expression in neurons modulates Japanese encephalitis virus infection.

3. Guinea Grass Seed Starch Nanoparticles and Their Modification: Characterization and Applications in Pickering Emulsions.

4. CORRELATION OF SERUM HOMOCYSTEINE, URIC ACID AND C-REACTIVE PROTEIN LEVEL IN PATIENTS WITH ACUTE MYOCARDIAL INFARCTION.

5. AVAILABILITY OPTIMIZATION OF A PAINT MANUFACTURING PLANT USING GREY WOLF OPTIMIZATION: A METAHEURISTIC APPROACH.

6. Numerical assessment of solar air heater performance having a broken arc and broken S-shaped ribs as roughness.

7. Availability evaluation of solar photovoltaic systems using markov modeling and cuckoo search algorithm.

8. Application of biosensors against food-borne pathogens.

9. A prefix‐based approach for joint Doppler and channel estimation in underwater communication.

10. Cloud infrastructure availability optimization using Dragonfly and Grey Wolf optimization algorithms for health systems.

11. Dielectric Roasting Induced Physical, Mechanical, and Grinding Characteristics of Black Pepper (Piper nigrum).

12. Guinea Grass Seed (Megathyrsus maximus), a Potential Novel Starch Source: Impact of Isolation Methods on Functional, Morphological, Structural, Pasting, and Rheological Properties.

13. Pharmacognostical, physicochemical, and phytochemical investigation of Allium wallichii Kunth (An unexplored and underutilised traditional aromatic plant from Himalayan regions).

14. Interaction of Pulsed Electric Modified Elephant Foot Yam (Amorphophallus paeoniifolius) Starch and Polyvinyl Alcohol to Enhance the Mechanical and Barrier Properties of Film.

15. Effect of D-shaped, reverse D-shaped and U-shaped turbulators in solar air heater on thermo-hydraulic performance.

16. Studies on Genetic Variability, Heritability and Genetic Advance for Morphological Traits in Fenugreek (Trigonella foenum-graecum L.) for Arid Climate of Rajasthan.

17. Unveiling the synergistic effect of octenyl succinic anhydride and pulsed electric field on starch nanoparticles.

18. DIVERSE GERMPLASM COLLECTION AND UTILIZATION OF DESERT DATE BALANITES AEGYPTIACA L.: A MULTI PURPOSE MEDICINAL PLANT OF INDIAN ARID REGION.

19. Bread preparation by partial replacement of wheat by germinated sorghum.

20. Surface modification of silicate, borosilicate and phosphate bioactive glasses to improve/control protein adsorption: PART I.

21. Characterization of kinnow (citrus reticulate) peel and its effect on the quality of muffin.

22. Modified CEMIC Scheme for Multiplexing Signals Over Single Frequency Band.

23. Biofilms and their role on diseases.

24. Alpha-synuclein and RNA viruses: Exploring the neuronal nexus.

25. Performance of thermo-compression bonding for HgCdTe based focal plane array.

26. Numerical study of car radiator using dimple roughness and nanofluid.

27. An unsupervised clustering-based scale-lag receiver design approach for the doubly selective underwater acoustic channel.

28. Formation of acrylamide in microwave‐roasted sorghum and associated dietary risk.

29. Optimization of deficit irrigation and nitrogen fertilizer management for peanut production in an arid region.

30. Encapsulation and Delivery of Therapeutic Phages.

31. Physico-functional and structural characterization of ultrasonic-assisted chemically modified elephant foot yam starch.

32. Active and intelligent biodegradable packaging films using food and food waste-derived bioactive compounds: A review.

33. Convective drying of spine gourd (Momordica dioica): Effect of ultrasound pre‐treatment on drying characteristics, color, and texture attributes.

34. Synthesis and characterization of an organic–inorganic hybrid crystal: 2[Co(en)3](V4O13)·4H2O.

35. Neural network based Equaliser for non‐Gaussian noise.

36. EFFECT OF CABERGOLINE ON GLUCOSE TOLERANCE AND WEIGHT IN PATIENTS WITH OBESITY.

37. Synthesis, optimization, and characterization of precipitation derived starch nanoparticles from guinea seeds.

38. Evaluating wet and dry contact time of contaminated produce with chlorine solution against Listeria monocytogenes and Salmonella enterica.

39. Optimization of process variables for preparation of pomegranate juice-fortified aonla candy.

40. Effects of fertilization on soil aggregation, carbon distribution and carbon management index of maize-wheat rotation in the north-western Indian Himalayas.

41. Influence of xanthan and agar-agar on thermo-functional, morphological, pasting and rheological properties of elephant foot yam (Amorphophallus paeoniifolius) starch.

42. Arbuscular mycorrhiza: a viable strategy for soil nutrient loss reduction.

43. Effect of residual chlorine and organic acids on survival and attachment of Escherichia coli O157: H7 and Listeria monocytogenes on spinach leaves during storage.

44. Mechanically robust, transparent, and UV-shielding composite of Na-Alginate and maleic acid-functionalized boron nitride nanosheets with improved antioxidant property.

45. Structural, Thermo‐Functional, and Rheological Properties of Dielectric Modified Underutilized Jicama (Pachyrhizus, spp.) Starch.

46. Attachment strength and on-farm die-off rate of Escherichia coli on watermelon surfaces.

47. Physico-functional, thermo-pasting and antioxidant properties of microwave roasted sorghum [Sorghum bicolor (L.) Moench].

48. Convective drying and quality attributes of elephant foot yam (Amorphophallus paeoniifolius).

49. Effect of International Clearing Union on exchange market pressure.

50. Land use changes: Strategies to improve soil carbon and nitrogen storage pattern in the mid-Himalaya ecosystem, India.

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