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Interest in farming kelps has grown beyond using kelp for food, feed or biofuels. There is considerable interest in generating biomass from seaweed for use in bioplastics and other products that would substitute for petroleum-derived products. For these uses to be viable, large amounts of biomass are needed. Very large kelp farms can be expensive to build and maintain, leading to the need to optimize the biomass per unit area. Although close spacing of growlines can lead to poor growth, a viable approach may be to grow two species of kelps together: one that hangs down and one that is buoyant, growing up. This system would increase the spacing in three dimensions. In Alaska, Saccharina latissima is commonly grown hanging down from longlines. One of the buoyant Alaskan kelps is Nereocystis luetkeana. Because there are commercial uses for wild-harvested Nereocystis in Alaska, we undertook a preliminary trial in Kodiak, Alaska, that grew both Saccharina and Nereocystis in the same longline array. Closely spaced lines were seeded the first week of February 2023 and set at 3 m below the surface. The arrays were harvested in late June 2023. Total yields were greatest on the combined arrays, followed by the Nereocystis only and Saccharina only arrays. Despite having 45% fewer grow-lines, the total yield of the Nereocystis on the combined arrays was statistically similar to the Nereocystis only arrays. These results may have significance for large scale macroalgal production. [ABSTRACT FROM AUTHOR]

Summary: The impact of the addition of seaweed to yoghurt was evaluated on its physicochemical, functional and sensory properties. Two different species of brown macroalgae, Saccharina latissima (blanched or not) and Alaria esculenta, were added in four different concentrations (0.25%, 0.50%, 0.75% and 1%) and in two different forms (flakes and powder). The titratable acidity of all yoghurt samples formulated with blanched Saccharina was similar to the control. However, formulations with blanched Saccharina exhibited higher syneresis than the control. Most yoghurt samples containing Alaria at higher concentrations exhibited a lower firmness than the control. Seaweed addition had a significant impact on the colour of yoghurt samples. Quantitative descriptive analysis and hedonic evaluation performed by a trained panel showed that changes in physicochemical properties influenced the organoleptic characteristics of yoghurt samples. Yoghurt samples formulated with 0.25% S. latissima and 0.50% A. esculenta in flakes were selected as the most promising formulations. [ABSTRACT FROM AUTHOR]

Recent interest in scaling commercial kelp industries in Western cultures is juxtaposed by the apparent challenges in achieving more consistent and predictable yields. As such, site-level factors are a dominant and recurring conversation amongst stakeholders. The availability of seawater nitrogen (nitrate, ammonium, total N) can be highly variable across space and time and is often one of the top concerns for site selection and permitting. This study questions the relative importance of nitrogen availability on the yield of Saccharina latissima (sugar kelp) across five commercial farms on the U.S. East and West Coasts over two seasons, highlighting the relative influence of other interacting factors (i.e., farm design). We hypothesized that nitrate would strongly correlate with the harvested yield. Our results show significant spatial and annual variability in the kelp yield and ambient nutrients across and within farms, but with weak covariance. Standard linear regression suggests that seawater nitrogen is a poor explanatory factor for kelp yield, explaining 11.0% of the variation around the mean compared to the line spacing (explaining 26.1%) and the interaction between the total N and the line spacing (explaining 50.0%). Quartile regression, however, suggests that total N alone, is the strongest predictor of a lower threshold in terms of the yield (0.10 quartile, r2 = 0.431) relative to the median (0.50 quartile, r2 0.081). As such, seawater nitrogen may be a more useful metric in predicting baseline kelp yields rather than realized yields, and production above that baseline is likely more dependent on other factors that may or may not interact with seawater nitrogen. [ABSTRACT FROM AUTHOR]

DNA cytosine methylation is an important epigenetic mechanism in genomic DNA. In most land plants, it is absent in the chloroplast DNA. We detected methylation in the chloroplast DNA of the kelp Saccharina latissima, a non‐model macroalgal species of high ecological and economic importance. Since the functional role of the chloroplast methylome is yet largely unknown, this fundamental research assessed the chloroplast DNA cytosine methylation in wild and laboratory raised kelp from different climatic origins (High‐Arctic at 79° N, and temperate at 54° N), and in laboratory samples from these origins raised at different temperatures (5, 10 and 15°C). Results suggest genome‐wide differences in methylated sites and methylation level between the origins, while rearing temperature had only weak effects on the chloroplast methylome. Our findings point at the importance of matching conditions to origin in restoration and cultivation processes to be valid even on plastid level. [ABSTRACT FROM AUTHOR]

Brown algae are gaining traction as biorefinery feedstocks due to their advantages such as rapid growth and carbon dioxide sequestration. Saccharina japonica has high potential due to its high carbohydrate content, especially mannitol (26.7%). In this study, a biorefinery process for S. japonica was designed, with focusing on sugar conversion and bioconversion into lactic acid, a valuable platform chemical utilized in various industries. The existing sugar conversion process of S. japonica has been investigated by focusing on enzymatic or acid‐catalyzed hydrolysis, but not hot water extraction although mannitol can be easily recovered using water. The effect of temperature (60–120°C) on the mannitol yield from S. japonica was investigated, and a mannitol yield of 208 g/kg biomass was achieved at the optimal temperature of 100°C (about 78% of the theoretical maximum yield). This study emphasizes that this simple process has considerable potential for application as over 80% of the fermentable carbohydrates in S. japonica were mannitol. Then, S. japonica extract was applied to lactic acid production. First, lactic acid production of four bacterial strains was tested in a mannitol medium, and Lacticaseibacillus rhamnosus was selected as the superior producer, showing 1.93 to 2.92 times better lactic acid titer than others. Next, the optimal feeding concentration of mannitol was determined to be 20 g/L, which was all consumed by L. rhamnosus. Finally, S. japonica extract was applied to lactic acid production by L. rhamnosus, and the results showed similar fermentation profiles with the control medium: lactic acid production, 18.81 g/L (control: 18.97 g/L); lactic acid conversion, 95.1% (control: 95.9%); cell growth (OD600 nm), 8.9 (control: 7.4). The lactic acid yield in the designed biorefinery process was estimated to be 195.6 g/kg biomass, thus S. japonica has high potential as a biorefinery feedstock to produce valuable bioproducts, including lactic acid. [ABSTRACT FROM AUTHOR]

Wild-type sporophytes of Saccharina japonica have been recurrently observed on the infrastructures of kelp farming rafts in China's northern production region (Liaoning and Shandong provinces). However, there are few detailed reports delineating their origin, genetic attributes and affiliations with farmed populations. Using microsatellite molecular analyses, we furnish a comparative analysis of the populations sampled from these rafts at one of the historical kelp farming regions Rongcheng city (Shandong province), both before and after the "2021–2022 kelp farming disaster", in conjunction with two field populations from nearby intertidal zones where natural populations prevail. The results show that the wild kelp populations on the kelp farming rafts in 2023 had originated from the wild populations dwelling in intertidal zones several kilometers away, rather than from the artificially cultivated kelp cultivars. [ABSTRACT FROM AUTHOR]

Brining and dry salting are traditional preservation techniques used to extend the shelf life of foods including seaweeds. In this study, brining (40% NaCl solution weight/volume) and dry salting (30% weight/weight) processes were applied to fresh kelp to achieve a target water activity of less than 0.77, and the effect of salting treatment on consumer acceptance was assessed. The processed samples were stored at 4 °C for 2 weeks until the sensory analysis. Processed kelp samples were used as the primary ingredient in a salad with shredded carrots and sesame dressing. Three salad samples (salad with fresh kelp (control), brined, or dry salted sugar kelp) were presented to the panelists to assess the liking of sensory attributes including salt intensity, color, aroma, flavor, texture, and overall liking. Significant differences in the liking of flavor and texture were observed, with consumers rating both treatments made with salted seaweed higher than a salad made from fresh seaweed. Panelists identified the availability and lack of information regarding nutritional benefits as barriers to their seaweed consumption. These results indicate that in addition to extending shelf life, the preservation of kelp by salting may increase consumer acceptability. [ABSTRACT FROM AUTHOR]

Macroalgae are considered healthy food ingredients due to their content in numerous bioactive compounds, and the traditional use of whole macroalgae in Asian cuisine suggests a contribution to longevity. Although much information is available about the bioactivity of pure algal compounds, such as different polyphenols and polysaccharides, documentation of potential effects of whole macroalgae as part of Western diets is limited. Lifestyle- and age-related diseases, which have a high impact on population health, are closely connected to underlying chronic inflammation. Therefore, we have studied crude extracts of green (Ulva fenestrata) and brown (Saccharina latissima) macroalgae, as two of the most promising food macroalgae in the Nordic countries for their effect on inflammation in vitro. Human macrophage-like reporter THP-1 cells were treated with macroalgae extracts and stimulated with lipopolysaccharide (LPS) to induce inflammatory signalling. Effects of the macroalgae extracts were assessed on transcription factor activity of NF-κB and IRF as well as secretion and/or expression of the cytokines TNF-α and IFN-β and chemokines IL-8 and CXCL10. The crude macroalgae extracts were further separated into polyphenol-enriched and polysaccharide-enriched fractions, which were also tested for their effect on transcription factor activity. Interestingly, we observed a selective activation of NF-κB, when cells were treated with macroalgae extracts. On the other hand, pretreatment with macroalgae extracts selectively repressed IRF activation when inflammatory signaling was subsequently induced by LPS. This effect was consistent for both tested species as well as for polyphenol- and polysaccharide-enriched fractions, of which the latter had more pronounced effects. Overall, this is the first indication of how macroalgae could modulate inflammatory signaling by selective activation and subsequent repression of different pathways. Further in vitro and in vivo studies of this mechanism would be needed to understand how macroalgae consumption could influence the prevention of noncommunicable, lifestyle- and age-related diseases that are highly related to unbalanced inflammatory processes. [ABSTRACT FROM AUTHOR]

In this study, we conducted sea urchin removal (SUR) experiments at two sites along Hokkaido's southwestern and northwestern coasts in the Sea of Japan and one site along the northeast coast in the Sea of Okhotsk, to elucidate the biomass balance between macroalgae and sea urchins at different urchin barren sites. The experiments resulted in the restoration of macroalgal biomass at all sites and an increase in macroalgal diversity, indicating that it was the impact of high grazing pressure reducing the macroalgae, regardless of the particular experimental site. Notably, the recovery of the macroalgal biomass was characterized by increased kelp biomass, including Saccharina japonica var. religiosa and S. japonica var. ochotensis. In addition, negative correlations were observed between macroalgal biomass and sea urchin density. The lowest sea urchin density inducing an increase of macroalgal biomass was approximately the same in the reproductive growth phase (0.1 kg m−2) and in the vegetative growth phase (0.15 kg m−2) of Saccharina spp., the dominant kelps, regardless of the experimental site. These values can be helpful indicators for managing sea urchin density in order to restore macroalgae. In contrast, the maximum sea urchin density inducing the lowest macroalgal biomass varied markedly depending on the study site, indicating that different levels of kelp productivity are influenced by oceanographic conditions. Moreover, a strong positive correlation was observed between macroalgal biomass and sea urchins' gonadosomatic index (GSI). Based on this correlation, macroalgal biomass supporting sea urchins with commercial value (GSI ≥ 15%) was estimated to be 1.6 kg m−2. This sea urchin density value is also a helpful indicator for managing macroalgal biomass and commercially valuable sea urchins. Moreover, this value will depend on the influence of the oceanographic environment of the site, particularly the nutrient conditions, on macroalgal productivity. In addition, we have also discussed how macroalgae and sea urchins can best coexist at the experimental sites. Sea urchin removal (SUR) restored macroalgal biomass and diversity. Recovery of macroalgal biomass by SUR was characterized by kelps. Kelp biomass required to support the commercial sea urchin production was estimated. [ABSTRACT FROM AUTHOR]

Aquaculture farms cultivating Saccharina japonica are highly active in Wando, Korea, and Rongcheng, China. However, the yield of S. japonica significantly declined in the Rongcheng region in 2022 compared to previous records, whereas that in Wando remained at a normal level, presumably due to the presence of a pathogenic microbiome. We used environmental DNA (eDNA) metagenomic analysis to compare the microbial compositions of seawater from aquaculture farms in Wando and Rongcheng. Seawater samples were collected from one Korean site in Wando (WA) and two Chinese sites in Ailian Bay (AB) and Lidao Bay (LB). Metagenomic analysis focusing on the microbial 16S rRNA identified 38 phyla and 58 families of microbiomes in all regions. Potentially pathogenic bacterial groups associated with S. japonica in AB and LB were more abundant than in WA, suggesting their potential influence on mortality and the decline in the harvest yield of S. japonica. The microbial composition of WA was distinguished from those of the other two sites, which clustered together with higher similarity. Since the S. japonica aquaculture industry is important for both countries, this comparative eDNA monitoring is a valuable initiation towards the next step of problem-solving practices in coastal management in these two aquaculture systems. [ABSTRACT FROM AUTHOR]

Post-harvest changes in the quality of cut and whole S. latissima upon 23 days storage with or without acidification at different temperatures were studied by bacterial counts, amino acids composition, and 1H-NMR profiling of extracted metabolites. Lowering the temperature inhibited bacterial growth, and seaweed stored 10 days at 4°C had the same bacterial counts as seaweed stored 2 days at room temperature. Cutting reduced the bacterial degradation of mannitol, free amino acids, and other low molecular components but made proteins and carbohydrates more available for enzymatic hydrolysis. Acidification hindered microbial growth and reduced degradation of amino acids and other components. [ABSTRACT FROM AUTHOR]

Background and Aims Changes in kelp abundances on regional scales have been highly variable over the past half-century owing to strong effects of local and regional drivers. Here, we assess patterns and dominant environmental variables causing spatial and interspecific variability in kelp persistence and resilience to change in Nova Scotia over the past 40 years. Methods We conducted a survey of macrophyte abundance at 251 sites spanning the Atlantic coast of Nova Scotia from 2019 to 2022. We use this dataset to describe spatial variability in kelp species abundances, compare species occurrences to surveys conducted in 1982 and assess changes in kelp abundance over the past 22 years. We then relate spatial and temporal patterns in abundance and resilience to environmental metrics. Key Results Our results show losses of sea urchins and the cold-tolerant kelp species Alaria esculenta , Saccorhiza dermatodea and Agarum clathratum in Nova Scotia since 1982 in favour of the more warm-tolerant kelps Saccharina latissima and Laminaria digitata. Kelp abundances have increased slightly since 2000, and Saccharina latissima and L. digitata are widely abundant in the region today. The highest kelp cover occurs on wave-exposed shores and at sites where temperatures have remained below thresholds for growth (21 °C) and mortality (23 °C). Moreover, kelp has recovered from turf dominance following losses at some sites during a warm period from 2010 to 2012. Conclusions Our results indicate that dramatic changes in kelp community composition and a loss of sea urchin herbivory as a dominant driver of change in the system have occurred in Nova Scotia over the past 40 years. However, a broad-scale shift to turf-dominance has not occurred, as predicted, and our results suggest that resilience and persistence are still a feature of kelp forests in the region despite rapid warming over the past several decades. [ABSTRACT FROM AUTHOR]

Background The sugar kelp Saccharina latissima is a Laminariales species widely distributed in the Northern Hemisphere. Its physiology and ecology have been studied since the 1960s, given its ecological relevance on western temperate coasts. However, research interest has been rising recently, driven mainly by reports of negative impacts of anthropogenically induced environmental change and by the increased commercial interest in cultivating the species, with several industrial applications for the resulting biomass. Scope We used a variety of sources published between 2009 to May 2023 (but including some earlier literature where required), to provide a comprehensive review of the ecology, physiology, biochemical and molecular biology of S. latissima. In so doing we aimed to better understand the species' response to stressors in natural communities, but also inform the sustainable cultivation of the species. Conclusion Due to its wide distribution, S. latissima has developed a variety of physiological and biochemical mechanisms to adjust to environmental changes, including adjustments in photosynthetic parameters, modulation of osmolytes and antioxidants, reprogramming of gene expression and epigenetic modifications, among others summarized in this review. This is particularly important because massive changes in the abundance and distribution of S. latissima have already been observed. Namely, presence and abundance of S. latissima has significantly decreased at the rear edges on both sides of the Atlantic, and increased in abundance at the polar regions. These changes were mainly caused by climate change and will therefore be increasingly evident in the future. Recent developments in genomics, transcriptomics and epigenomics have clarified the existence of genetic differentiation along its distributional range with implications in the fitness at some locations. The complex biotic and abiotic interactions unraveled here demonstrated the cascading effects the disappearance of a kelp forest can have in a marine ecosystem. We show how S. latissima is an excellent model to study acclimation and adaptation to environmental variability and how to predict future distribution and persistence under climate change. [ABSTRACT FROM AUTHOR]

Phaeoviruses (Phycodnaviridae) are large icosahedral viruses in the phylum Nucleocytoviricota with dsDNA genomes ranging from 160 to 560 kb, infecting multicellular brown algae (Phaeophyceae). The phaeoviral host range is broader than expected, not only infecting algae from the Ectocarpales but also from the Laminariales order. However, despite phaeoviral infections being reported globally, Norwegian kelp species have not been screened. A molecular analysis of cultured and wild samples of two economically important kelp species in Norway (Saccharina latissima and Laminaria hyperborea) revealed that phaeoviruses are recurrently present along the Norwegian coast. We found the viral prevalence in S. latissima to be significantly higher at the present time compared to four years ago. We also observed regional differences within older samples, in which infections were significantly lower in northern areas than in the south or the fjords. Moreover, up to three different viral sequences were found in the same algal individual, one of which does not belong to the Phaeovirus genus and has never been reported before. This master variant therefore represents a putative new member of an unclassified phycodnavirus genus. [ABSTRACT FROM AUTHOR]

Using low trophic marine resources such as sugar kelp (Saccharina latissimi) is of great interest to increase the circular food production in the ocean. Sugar kelp does, however, contain high levels of carbohydrates and iodine and does not have considerable levels of protein and lipids, which may make it less suitable as a feeding ingredient. A 10-week feeding trial was done to investigate the effect of graded dietary inclusion levels of fermented sugar kelp (FSK), on growth performance, digestibility, retention of nutrients, and mineral composition in postsmolt Atlantic salmon (Salmo salar L.). The experimental diets were made to simulate a standard grower feed for salmon postsmolts in SW with ∼63% plant-based ingredients vs ∼34% marine ingredients and increasing concentrations of FSK between 0% (control feed) and 4% of the diet. During the feeding trial, the weight gain and specific growth rate (SGR) decreased linearly with increasing dietary FSK levels, where the SGR was slightly reduced from 1.2% for the fish given the control feed to 1.1% in the fish given feeds containing 3% and 4% FSK. This resulted in a lower weight gain of up to 9% in the fish given 4% FSK compared to the control. Feed intake and feed conversion ratio were, however, similar in all diet groups, and FSK inclusion did not influence the digestibility of macronutrients or minerals, except for lipid. The reduced growth is likely related to a lower digestible energy level in the diets, and the retention of both lipids and energy was affected by FSK inclusion. Inclusion of FSK also influenced iodine availability and retention, as well as increasing iodine status in whole body and muscle in a dose-dependent manner until reaching a plateau, which corresponds to 124 mg I kg−1 WW (135 mg I kg−1 DW), at 3% FSK inclusion. [ABSTRACT FROM AUTHOR]

Alginates are heteropolysaccharides comprising β-D-mannuronate (M) and α-L-guluronate (G) units. Natural sources of alginate include brown algae and certain bacteria. Brown algal alginates possess a greater degree of sequence diversity than do those produced by bacteria, and this may be due to the presence of multiple mannuronan C5-epimerase (MC5E) isozymes in brown algae, although only three have been enzymatically studied to date. In this study, a novel MC5E candidate protein, CoC5-1, from the brown alga Cladosiphon okamuranus, for which no enzymatic function has been previously determined, was expressed as a glycosylated protein in insect cells. The action of recombinant CoC5-1 on polymannuronate (polyM) increased the amount of gel formed in the presence of Ca2+, indicating that CoC5-1 possesses MC5E activity. The optimum temperature, pH, and NaCl concentration were 40 °C, pH 8.0, and 100 mM, respectively. The thermal stability of CoC5-1 was higher than that of the Saccharina japonica MC5E SjC5-VI. CoC5-1 remained active after incubation at 50 °C for 1 h, whereas SjC5-VI was completely inactivated. 1H-nuclear magnetic resonance (NMR) analysis revealed that the M:G ratio of the polyM substrate was altered from 9.0 to 2.1 by CoC5-1. This is the first report of MC5E enzymatic activity in brown algae of the family Chordariaceae. [ABSTRACT FROM AUTHOR]

Iodide is accumulated by the brown alga Saccharina japonica at a high concentration and has been proven to be an inorganic antioxidant that plays an important role in oxidative metabolism. Vanadium-dependent bromoperoxidases (vBPOs) and iodoperoxidases (vIPOs), which catalyze the oxidation of iodide, are essential for iodine accumulation and metabolism. Heavy metal pollutant cadmium (Cd) from anthropogenic activities can cause damage to algae mainly by producing oxidative stress. Here, the effects of iodine pretreatment on the stress of S. japonica caused by cadmium were analyzed. The growth experiment showed that iodine pretreatment could reduce the damage of low concentration cadmium on S. japonica young thalli. At the transcriptomic level, gene ontology (GO) enrichment analysis confirmed that cadmium stress could cause a peroxidation reaction in S. japonica. However, the most significant GO term was "photosystem I" in the series with iodine pretreatment. Weighted gene co-expression network analysis (WGCNA) indicated that iodine pretreatment alleviated cadmium stress responses of S. japonica by affecting the photosynthesis process. Analysis of the differentially expressed genes (DEGs) showed that five enzymes from the vBPO family and 13 enzymes from the vIPO family might play crucial roles in this process. [ABSTRACT FROM AUTHOR]

Background: Glutathione S-transferase (GST) is a crucial enzyme for metabolism, detoxification, and stress resistance in organisms. Many GSTs have been identified in seaweeds, but the isolation and functional analysis of GSTs in Saccharina japonica have not been completed. Result: In this study, a total of 32 SjGST genes, localized on 10 scaffolds and 6 contigs, were identified and categorized into three groups. Most of these SjGSTs were presumed to be distributed in the cytoplasm. Tandem duplication had a significant influence on the expansion of the SjGST gene family. Functional analysis of cis-acting elements in the promoter regions demonstrated that SjGSTs enhance the stress resistance of the kelp. Quantitative real-time PCR tests confirmed that SjGSTs positively influence S. japonica sporophytes under stress from low salinity, drought, and high temperature. Recombinant yeast tests further affirmed the role of SjGSTs in stress resistance; SjGSTs improved the growth rate of recombinant yeast under 1.5 M NaCl or 8 mM H2O2. Analysis of biochemical parameters indicated that the optimum temperatures for SjGST20 and SjGST22 were 20 °C, and the optimum pH values were 7.0 and 8.0 for SjGST20 and SjGST22, respectively. The Km values for the substrate 1-chloro-2,4-dinitrobenzene (CDNB) were 2.706 mM and 0.674 mM and were 6.146 mM and 3.559 mM for the substrate glutathione (GSH) for SjGST20 and SjGST22, respectively. Conclusion: SjGSTs are important stress resistant genes in S. japonica. This research results will enhance our understanding the function of GSTs in brown seaweeds, and explained its functional roles in stress resistance in marine environments. [ABSTRACT FROM AUTHOR]

The brown seaweed, Sacchairna japonica, has been used in traditional Chinese medicine for over one thousand years. Oral administration of fucoidan or low molecular weight fucoidan (LMWF) from S. japonica could ameliorate kidney dysfunction in chronic kidney diseases and inhibit diabetic vascular complications. In many studies, LMWF was found to be more potent than fucoidan with high molecular weight. However, the pharmacokinetics of LMWF still remains unclear. The purpose of the research is to compare the pharmacokinetics of fucoidan with high molecular weight (136 kDa) with that low molecular weight (9.5 kDa) after oral administration to ICR mice. Since fucose is the main and representative monosaccharide of fucoidans, we evaluate the pharmacokinetics of fucoidan and LMWF by determining the fucose concentration in mice serum. Both fucoidan and LMWF were absorbed following oral administration. Fucoidan and LMWF were provided to mice by oral administration with 60 mg/kg and the maximum Concentration (Cmax) was found at 2.5 h (0.66±0.32 mg/L) for Fucoidan and 1.5 h (1.01±0.56 mg/L) for LMWF, respectively. It seems that LMWF had a higher area under the curve (AUC0−t) and was absorbed more quickly than fucoidan. The estimated bioavailability of LMWF was 28.3% in the mice treated with a single dose of 30 mg/kg. In addition, LMWF was found widely spreaded into different tissues following oral administration and the highest concentration was found in kidney at 19.93±7.02 µg/g. In this study, we first studied the pharmacokinetics of LMWF, in order to help to understand the function of LMWF. And our results shed light on the potential of development of drugs based on LMWF. [ABSTRACT FROM AUTHOR]

Saccharina latissima is a brown seaweed that could be used in ruminant feeding, but its fast deteriorating and seasonal growth nature limit their utilisation in the practice. Ensiling could be used as a preservation method, but information of its effects on the nutritional value of the seaweed is limited. This study evaluated the in vitro ruminal fermentation of different S. latissima silages using ruminal inoculum either from goats fed a mixed diet (60:40 oat hay:concentrate) or from sheep fed a high-forage diet (90:10 alfalfa hay:concentrate) to simulate different small ruminant production systems. S. latissima was ensiled in vacuum bags without additives (Control), with formic acid (4 g/kg seaweed; FA), with lactic acid bacteria (LAB) or with LAB after a pre-wilting treatment to reach a seaweed dry matter (DM) content of 30% (30LAB). Ensiling S. latissima decreased (p < 0.05) the content in DM, neutral detergent fibre and total extractable polyphenols, but nitrogen and fat content were unaffected. For both ruminal inoculums, ensiling decreased (p < 0.05) the asymptotic gas production after 120 h of fermentation (excepting for FA silage with goats' inoculum), but the total volatile fatty acid (VFA) production was unaffected. The VFA profile shifted towards greater (p < 0.05) acetate and lower (p < 0.05) propionate proportions in all silages compared with the pre-ensiling S. latissima. When goats inoculum was used, greater (p < 0.05) CH4 production compared with pre-ensiling S. latissima was observed in all silages, except Control one, which led to greater (p < 0.05) CH4/total VFA ratio. In contrast, no differences among samples (p > 0.05) in either CH4 production or CH4/total VFA ratio were observed when sheep' inoculum was used. Fermentation of all samples started earlier with goats' inoculum than with sheep' inoculum, which was attributed to the different diet fed to the animals. These results suggest that ensiling S. latissima with either formic acid or lactic acid bacteria could be a viable conservation method to preserve the nutritive value. [ABSTRACT FROM AUTHOR]

Melanoma is the most aggressive and treatment-resistant form of skin cancer. It is phenotypically characterized by aerobic glycolysis that provides higher proliferative rates and resistance to cell death. The glycolysis regulation in melanoma cells by means of effective metabolic modifiers represents a promising therapeutic opportunity. This work aimed to assess the metabolically oriented effect and mechanism of action of fucoidan from the brown alga Saccharina cichorioides (ScF) and its carboxymethylated derivative (ScFCM) in combination with 2-deoxy-D-glucose (2-DG) on the proliferation and colony formation of human melanoma cell lines SK-MEL-28, SK-MEL-5, and RPMI-7951. The metabolic profile of melanoma cells was determined by the glucose uptake and Lactate-GloTM assays. The effect of 2-DG, ScF, ScFCM, and their combination on the proliferation, colony formation, and activity of glycolytic enzymes was assessed by the MTS, soft agar, and Western blot methods, respectively. When applied separately, 2-DG (IC50 at 72 h = 8.7 mM), ScF (IC50 at 72 h > 800 µg/mL), and ScFCM (IC50 at 72 h = 573.9 μg/mL) inhibited the proliferation and colony formation of SK-MEL-28 cells to varying degrees. ScF or ScFCM enhanced the inhibiting effect of 2-DG at low, non-toxic concentrations via the downregulation of Glut 1, Hexokinase II, PKM2, LDHA, and pyruvate dehydrogenase activities. The obtained results emphasize the potential of the use of 2-DG in combination with algal fucoidan or its derivative as metabolic modifiers for inhibition of melanoma SK-MEL-28 cell proliferation. [ABSTRACT FROM AUTHOR]

Seaweed is gaining interest as a sustainable source of protein. An often-used method for protein extraction from seaweed is alkaline extraction. In this study, the robustness of alkaline protein extraction was tested against protein extraction at neutral pH for sugar kelp (S. latissima) harvested at different time points and at different cultivation sites. The harvest time and place significantly influenced the total nitrogen (N) content of the bio-mass, the N extraction yield as % of biomass N, and the protein solubility. However, there was no specific pattern regarding harvest season and biomass age. The N extraction yield as % of biomass dry matter content was more similar between biomasses. The N extraction yield (56 of biomass N) varied from 1.59 % to 25.22 % (mean: 6.61 56) for the control extraction, whereas it was 5.32-52.96 % (mean: 16.03 %) for the alkaline extraction. Hence, the alkaline extraction increased the N yield, and gave a higher N concentration in the protein extracts and improved the solubility of the protein extracts across the different biomass batches compared to the control method at neutral pH. This states the robustpHness of the alkaline protein extraction for sugar kelp and suggests improved suitability in foods compared to the extraction at neutral pH. [ABSTRACT FROM AUTHOR]

The seaweed has a high content of easily degradable carbohydrates, making it a potential substrate for the production of γ-aminobutyric acid (GABA). In this study, response surface methodology pretreatment and enzymatic saccharification (Es) were conducted on a flask culture of Saccharina japonica seaweed. The optimal hydrolytic conditions were: 10.8% (w/v) slurry content, 0.7% H2SO4, and 121°C for 30 min. Es using enzyme cocktails (Celluclast 1.5 L + Viscozyme L) at 16 U/mL produced 6.26 g/L glucose with an efficiency of 92%. The concentrations of laminarin and fucose (prebiotics) were 10.4 and 0.48 g/L after pretreatment and saccharification, respectively. The suitable monosodium glutamate (MSG) addition was 2% (w/v), and further increase in MSG addition (3–5% (w/v)) had no significant effect on GABA production. The pyridoxal 5′-phosphate (10 µM) addition time of 48–72 h was determined based on the GABA fermentation. Adapted Levilactobacillus brevis KCL010 to high concentrations of mannitol improved the synbiotic fermentation efficiency of S. japonica hydrolysates, further improving the consumption of mixed monosaccharides. [ABSTRACT FROM AUTHOR]

Coastal habitats are increasingly recognized as fundamentally important components of global carbon cycles, but the rates of carbon flow associated with marine macrophytes are not well resolved for many species in many regions. We quantified density, rates of primary productivity, and detritus production of intertidal stands of two common intertidal kelp species—Laminaria digitata (oarweed) and Saccharina latissima (sugar kelp)—on four NE Atlantic rocky shores over 22 months. The density of L. digitata was greater at exposed compared to moderately exposed shores but remained consistently low for S. latissima throughout the survey period. Individual productivity and erosion rates of L. digitata did not differ between exposed and moderately exposed shores but differed across exposure levels throughout the year at moderately exposed sites only. Productivity and erosion of S. latissima remained low on moderately exposed shores and showed no clear seasonal pattern. Patterns of productivity and total detrital production (erosion and dislodgement) per m2 of both L. digitata and S. latissima followed closely that of densities per m2, peaking in May during both survey years. Temperature and light were key factors affecting the productivity rates of L. digitata and S. latissima. Erosion rates of L. digitata were affected by wave exposure, temperature, light, grazing, and epiphyte cover, but only temperature‐affected erosion of S. latissima. Production of biomass and detritus was greater in L. digitata than in S. latissima and exceeded previous estimates for subtidal and warmer‐water affinity kelp populations (e.g., Laminaria ochroleuca). These biogenic habitats are clearly important contributors to the coastal carbon cycle that have been overlooked previously and should be included in future ecosystem models. Further work is required to determine the areal extent of kelp stands in intertidal and shallow subtidal habitats, which is needed to scale up local production estimates to entire coastlines. [ABSTRACT FROM AUTHOR]

Kelp are important primary producers that are colonized by diverse microbes that can have both positive and negative effects on their hosts. The kelp microbiome could support the burgeoning kelp cultivation sector by improving host growth, stress tolerance, and resistance to disease. Fundamental questions about the cultivated kelp microbiome still need to be addressed before microbiome‐based approaches can be developed. A critical knowledge gap is how cultivated kelp microbiomes change as hosts grow, particularly following outplanting to sites that vary in abiotic conditions and microbial source pools. In this study we assessed if microbes that colonize kelp in the nursery stage persist after outplanting. We characterized microbiome succession over time on two species of kelp, Alaria marginata and Saccharina latissima, outplanted to open ocean cultivation sites in multiple geographic locations. We tested for host‐species specificity of the microbiome and the effect of different abiotic conditions and microbial source pools on kelp microbiome stability during the cultivation process. We found the microbiome of kelp in the nursery is distinct from that of outplanted kelp. Few bacteria persisted on kelp following outplanting. Instead, we identified significant microbiome differences correlated with host species and microbial source pools at each cultivation site. Microbiome variation related to sampling month also indicates that seasonality in host and/or abiotic factors may influence temporal succession and microbiome turnover in cultivated kelps. This study provides a baseline understanding of microbiome dynamics during kelp cultivation and highlights research needs for applying microbiome manipulation to kelp cultivation. [ABSTRACT FROM AUTHOR]

We describe the current state of speciation in the species complex of the marine gastropod Patelloida saccharina , using mitochondrial COI , 16S RNA, nuclear histone 3 gene and single-nucleotide polymorphism (SNP) markers from 165 specimens collected from 37 localities across the Japanese archipelago. In total, 28 unique COI haplotypes, 16 16S haplotypes, 11 histone 3 haplotypes and 148 734 SNPs were obtained. Genetic assignments and phylogenetic trees recovered three genetically distinct lineages: P. saccharina saccharina , P. saccharina lanx and an unknown P. sp. from Shionomisaki, Wakayama Prefecture. The divergence between P. saccharina saccharina and P. saccharina lanx was estimated to have occurred around 44 000 years ago—too recent to have accumulated the morphological differences that have confounded taxonomic identification. Continuous gene exchange after an initial split is suggested based on demographic history analyses, which allowed for introgression of the P. saccharina lanx genome and the proliferation of intermediate individuals. Speciation, despite the existence of a contact zone in the Ryukyu Islands, possibly occurred due to the eventual reproductive isolation that followed the initial split with gene flow. Patelloida saccharina saccharina and P. saccharina lanx were strongly supported by our results as two separate species, and a revision of the current taxonomic descriptions based on their phylogeny, demographic history and species distribution is proposed. [ABSTRACT FROM AUTHOR]

Kelp species are distributed along ~ 25% of the world's coastlines and the forests they form represent some of the world's most productive and diverse ecosystems. Like other marine habitat–formers, the associated microbial community is fundamental for host and, in turn, wider ecosystem functioning. Given there are thousands of bacteria-host associations, determining which relationships are important remains a major challenge. We characterised the associated bacteria of two habitat-forming kelp species, Laminaria hyperborea and Saccharina latissima, from eight sites across a range of spatial scales (10 s of metres to 100 s of km) in the northeast Atlantic. We found no difference in diversity or community structure between the two kelps, but there was evidence of regional structuring (across 100 s km) and considerable variation between individuals (10 s of metres). Within sites, individuals shared few amplicon sequence variants (ASVs) and supported a very small proportion of diversity found across the wider study area. However, consistent characteristics between individuals were observed with individual host communities containing a small conserved "core" (8–11 ASVs comprising 25 and 32% of sample abundances for L. hyperborea and S. latissima, respectively). At a coarser taxonomic resolution, communities were dominated by four classes (Planctomycetes, Gammaproteobacteria, Alphaproteobacteria and Bacteroidia) that made up ~ 84% of sample abundances. Remaining taxa (47 classes) made up very little contribution to overall abundance but the majority of taxonomic diversity. Overall, our study demonstrates the consistent features of kelp bacterial communities across large spatial scales and environmental gradients and provides an ecologically meaningful baseline to track environmental change. [ABSTRACT FROM AUTHOR]

Fucoidans from brown algae are described as anti-inflammatory, antioxidative, and antiangiogenic. We tested two Saccharina latissima fucoidans (SL-FRO and SL-NOR) regarding their potential biological effects against age-related macular degeneration (AMD). Primary porcine retinal pigment epithelium (RPE), human RPE cell line ARPE-19, and human uveal melanoma cell line OMM-1 were used. Cell survival was assessed in tetrazolium assay (MTT). Oxidative stress assays were induced with erastin or H2O2. Supernatants were harvested to assess secreted vascular endothelial growth factor A (VEGF-A) in ELISA. Barrier function was assessed by measurement of trans-epithelial electrical resistance (TEER). Protectin (CD59) and retinal pigment epithelium-specific 65 kDa protein (RPE65) were evaluated in western blot. Polymorphonuclear elastase and complement inhibition assays were performed. Phagocytosis of photoreceptor outer segments was tested in a fluorescence assay. Secretion and expression of proinflammatory cytokines were assessed with ELISA and real-time PCR. Fucoidans were chemically analyzed. Neither toxic nor antioxidative effects were detected in ARPE-19 or OMM-1. Interleukin 8 gene expression was slightly reduced by SL-NOR but induced by SL-FRO in RPE. VEGF secretion was reduced in ARPE-19 by SL-FRO and in RPE by both fucoidans. Polyinosinic:polycytidylic acid induced interleukin 6 and interleukin 8 secretion was reduced by both fucoidans in RPE. CD59 expression was positively influenced by fucoidans, and they exhibited a complement and elastase inhibitory effect in cell-free assay. RPE65 expression was reduced by SL-NOR in RPE. Barrier function of RPE was transiently reduced. Phagocytosis ability was slightly reduced by both fucoidans in primary RPE but not in ARPE-19. Fucoidans from Saccharina latissima, especially SL-FRO, are promising agents against AMD, as they reduce angiogenic cytokines and show anti-inflammatory and complement inhibiting properties; however, potential effects on gene expression and RPE functions need to be considered for further research. [ABSTRACT FROM AUTHOR]

Cancer is one of the main causes of human mortality worldwide. Despite the advances in the diagnostics, surgery, radiotherapy, and chemotherapy, the search for more effective treatment regimens and drug combinations are relevant. This work aimed to assess the radiomodifying effect and molecular mechanism of action of fucoidan from the brown alga Saccharina cichorioides (ScF) and product of its autohydrolysis (ScF_AH) in combination with pacificusoside D from the starfish Solaster pacificus (SpD) on the model of viability and invasion of three-dimension (3D) human melanoma cells SK-MEL-2. The cytotoxicity of ScF (IC50 JB6 Cl41 > 800 µg/mL; IC50 SK-MEL-2 = 685.7 µg/mL), ScF_AH (IC50 JB6 Cl41/SK-MEL-2 > 800 µg/mL), SpD (IC50 JB6 Cl41 = 22 µM; IC50 SK-MEL-2 = 5.5 µM), and X-ray (ID50 JB6 Cl41 = 11.7 Gy; ID50 SK-MEL-2 = 6.7 Gy) was determined using MTS assay. The efficiency of two-component treatment of 3D SK-MEL-2 cells was revealed for ScF in combination with SpD or X-ray but not for the combination of fucoidan derivative ScF_AH with SpD or X-ray. The pre-treatment of spheroids with ScF, followed by cell irradiation with X-ray and treatment with SpD (three-component treatment) at low non-toxic concentrations, led to significant inhibition of the spheroids' viability and invasion and appeared to be the most effective therapeutic scheme for SK-MEL-2 cells. The molecular mechanism of radiomodifying effect of ScF with SpD was associated with the activation of the initiator and effector caspases, which in turn caused the DNA degradation in SK-MEL-2 cells as determined by the Western blotting and DNA comet assays. Thus, the combination of fucoidan from brown algae and triterpene glycoside from starfish with radiotherapy might contribute to the development of highly effective method for melanoma therapy. [ABSTRACT FROM AUTHOR]

An increasing body of evidence shows that seaweeds, including kelp, can be used as a tool to neutralize or remove excess nutrients and metals from the water column. Here we report on a preliminary field assessment showing potential nutrient and carbon removal differences in sugar kelp and ribbon kelp grown in common gardens. Seawater and tissue samples were collected systematically from two farms in Alaska. Results show differences between the %N and %C content between Alaria marginata and Saccharina latissima. Results also show that tissue nitrogen in ribbon kelp varies sharply due to nitrogen availability in the water column. In contrast, the percentage of tissue N in sugar kelp remains comparatively stable. Our outcomes provide insight into potential differences in nutrient removal and harvest timing for different kelp species. [ABSTRACT FROM AUTHOR]

IGS is abundant in polymorphism, which is widely used in the analysis of intraspecific genetic diversity and phylogenetic relationships among geographical populations. In this study, the 45S rDNA repeat unit of Saccharina japonica was obtained for the first time by BAC clone sequencing. The total length of the 45S rDNA repeat unit of S. japonica was 8 995 bp, including 5 420 bp of 18S-5.8S-25S rDNA, and 3 575 bp of IGS (Intergenic Spacer), with the GC content of 51.4 %. The IGS was composed of a 465 bp of 3' -outer transcribed spacer (ETS), an 874 bp 5' -ETS, and a 2 236 bp non-transcribed spacer (NTS), with the GC content of 50.1 %. Fiber-FISH (fiberfluorescence in situ hybridization) analysis of the distribution of 45S rDNA repeat units on the bacterial artificial chromosome illustrated that each fiber had at least five continuously moniliform hybridization signal points. This study provided a new candidate molecular marker for detecting intraspecific polymorphisms of S. japonica. In addition, the successful fiber-FISH analysis of the 45S rDNA on BAC molecule would contribute to the construction of the physical map and map-based cloning of this kelp. [ABSTRACT FROM AUTHOR]

Macroalgae (seaweeds) are key primary producers in marine coastal habitats and largely contribute to global ocean carbon fluxes. They also represent attractive renewable feedstock for the production of biofuels, food, feed, and bioactive. Brown algae are seaweeds that produce alginates and fucose containing sulfated polysaccharides in their cell wall and laminarin and mannitol for carbon storage. The availability of genomes of the kelp Saccharina japonica and of the filamentous Ectocarpus sp. paved the way for the biochemical characterization of recombinant enzymes involved in their polysaccharide and carbohydrates synthesis, including, notably, mannitol. Brown algal mannitol biosynthesis starts with the conversion of fructose-6-phospate into mannitol-1-phosphate (mannitol-1P), and this intermediate is hydrolysed by a haloacid dehalogenase phosphatase (M1Pase) to produce mannitol. We report here the biochemical characterization of a second M1Pase in Ectocarpus sp. (EsM1Pase1). Both Ectocarpus M1Pases were redox-sensitive enzymes, with EsM1Pase1 active only in presence of the reducing agent. Such catalytic properties have not been observed for any M1Pases yet. EsM1Pases were specific to mannitol-1-P, in contrast to S. japonica M1Pases that could act on other phosphorylated sugars. Finally, brown algal M1Pases formed two well-supported clades, with possible distinct subcellular localization and physiological role(s) under diverse environmental conditions and/or life cycle stages. [ABSTRACT FROM AUTHOR]

Saccharina japonica (Laminariales, Phaeophyta) is a brown alga and the major component of algae beds on the northwest coast of the Pacific Ocean. Rubisco, the key enzyme of CO 2 fixation in photosynthesis, is inhibited by nonproductive binding of its substrate RuBP and other sugar phosphates. The inhibited Rubisco in eukaryotic phytoplankton of the red plastid lineage was reactivated by CbbXs, the red-type Rubisco activases, through the process of ATP-hydrolysis-powered remodeling. As well documented, CbbXs had two types of subunits encoded by the plastid or nuclear genome respectively. In this study, both proteins of S. japonica (SjCbbX-n and SjCbbX-p) were localized in the chloroplast illustrated by immuno-electron microscopy technique. GST pull-down detection verified SjCbbX-n could interact with SjCbbX-p. Two-dimensional electrophoresis-based Western blot analysis illustrated that the endogenous SjCbbXs could form heterohexamer in the ratio of 1:1. Activase activity assays showed that although both the recombinant proteins of SjCbbXs were functional, SjCbbX-n illustrated the significantly higher activase activity than SjCbbX-p. Notably, when the two proteins were mixed, the highest specific efficiencies of Rubisco were obtained. These results implied SjCbbX-n may be essential for Rubisco activation. Molecular evolutionary analysis of cbbx genes revealed that cbbx -n originated from the duplication of cbbx -p and then evolved independently under the positive selection pressure. This is the first report about the functional relationship between the two types of CbbXs in macroalge with the red-type Rubisco and provides useful information for revealing the mechanism of high photosynthetic efficiency of this important kelp. • Two subunits of Rubisco activase (SjCbbX-n and SjCbbX-p) were identified in Saccharina japonica. • Both SjCbbX-n and SjCbbX-p were localized in the chloroplast of S. japonica. • SjCbbX-n interacted with SjCbbX-p and formed heterohexamer in the chloroplast of S. japonica. • SjCbbX-n exhibited higher activase activity than SjCbbX-p. • Cbbx -n gene originated from the duplication of cbbx -p and then evolved independently. [ABSTRACT FROM AUTHOR]

Background: Brown macroalgae dominate temperate coastal ecosystems, and their productivity is typically limited by nitrate availability. As an economically important kelp, Saccharina japonica is the most productive farmed seaweed and needs to be supplemented with sufficient nitrate throughout the cultivation process. However, molecular characterization of genes involved in nitrogen assimilation has not been conducted in brown macroalgae. Results: Here, we described the identification of the nitrate reductase (NR) gene from S. japonica (SjNR). Using two different cloning methods for SjNR, i.e. rapid amplification of cDNA ends (RACE) and cDNA cloning alone, a single fragment was obtained respectively. According to results of sequence analysis between these two fragments, the tentative coding sequence in two clones, SjNR-L and SjNR-S, were suggested to represent two transcripts of the single copy SjNR, and the ATG of SjNR-S was located inside the third exon of SjNR-L. In the 5′ upstream sequence of each transcript, promoter core elements, response elements, especially multiple N response elements which occurred in microalgal NR, were all predicted. Further sequence analysis revealed that both transcripts encoded all five domains conserved in eukaryotic plant NRs. RT-qPCR results showed that the transcription level of SjNR in juvenile sporophytes could be significantly induced by nitrate and inhibited by ammonium, which was in line with plant NRs. The recombinant SjNR-L and SjNR-S were all proved to have NR activity, suggesting that the single-copy gene SjNR might be regulated on transcription level based on alternative promoters and multiple transcriptional start sites. Moreover, both NADH and NADPH were found to be able to act as electron donors for SjNR alone, which is the first confirmation that brown algal NR has a NAD(P)H-bispecific form. Conclusion: These results will provide a scientific basis for understanding the N demand of kelp in various stages of cultivation and evaluating the environmental remediation potential of kelp in eutrophic sea areas. [ABSTRACT FROM AUTHOR]

Saccharina japonica is an ecologically and economically important kelp in cold‐temperate regions. When it is cultivated on a large scale in the temperate and even subtropical zones, heat stress is a frequent abiotic stress. This study is the first attempt to reveal the regulatory mechanism of the response to heat stress from the perspective of DNA methylation in S. japonica. We firstly obtained the characteristics of variation in the methylome under heat stress, and observed that heat stress caused a slight increase in the overall methylation level and methylation rate, especially in the non‐coding regions of the genome. Secondly, we noted that methylation was probably one of factors affecting the expression of genes, and that methylation within the gene body was positively correlated with the gene expression (rho = 0.0784). Moreover, it was found that among the differentially expressed genes regulated by methylation, many genes were related to heat stress response, such as HSP gene family, genes of antioxidant enzymes, genes related to proteasome‐ubiquitination pathway, and plant cell signaling pathways. This study demonstrated that DNA methylation is involved in regulating the response to heat stress, laying a foundation for studying the acclimation and adaptation of S. japonica to heat stress from an epigenetic perspective. [ABSTRACT FROM AUTHOR]

Most kelp species are of high ecological and economic importance worldwide, but are highly susceptible to rising ocean temperatures due to their sessile lifestyle. Due to interference with reproduction, development and growth, natural kelp forests have vanished in multiple regions after extreme summer heat waves. Furthermore, increasing temperatures are likely to decrease biomass production and, thus, reduce production security of farmed kelp. Epigenetic variation, and cytosine methylation as a heritable epigenetic trait, is a rapid means of acclimation and adaptation to environmental conditions, including temperature. While the first methylome of brown macroalgae has been recently described in the kelp Saccharina japonica, its functional relevance and contribution to environmental acclimation is currently unknown. The main objective of our study was to identify the importance of the methylome in the congener kelp species Saccharina latissima for temperature acclimation. Our study is the first to compare DNA methylation in kelp between wild populations of different latitudinal origin, and the first to investigate the effect of cultivation and rearing temperature on genome‐wide cytosine methylation. Origin appears to determine many traits in kelp, but it is unknown to what extent the effects of thermal acclimation may be overruled by lab‐related acclimation. Our results suggest that seaweed hatchery conditions have strong effects on the methylome and, thus, putatively on the epigenetically controlled characteristics of young kelp sporophytes. However, culture origin could best explain epigenetic differences in our samples suggesting that epigenetic mechanisms contribute to local adaptation of eco‐phenotypes. Our study is a first step to understand whether DNA methylation marks (via their effect on gene regulation) may be used as biological regulators to enhance production security and kelp restoration success under rising temperatures, and highlights the importance to match hatchery conditions to origin. [ABSTRACT FROM AUTHOR]

Polysaccharides' derivatives are promising biologically active compounds for biotechnology, nutrition, industries, and are becoming increasingly important in medicine and pharmacy. Laminaran from brown alga Saccharina cichorioides (ScL) was chemically modified to obtain the carboxymethylated derivative (ScLCM) with improved structure and bioactivity. ScLCM was identified as (1 → 3)-β-D-glucan with –CH 2 -COOH groups at some positions 2, 4, and 6 of glucose residues. The anticancer activity of ScLCM was studied on the models of viability and invasion of 3D human melanoma SK-MEL-28, breast cancer T-47D, and colorectal carcinoma DLD-1 cells in comparison with native laminaran or its sulfated or aminated derivatives. ScLCM had the highest anticancer and anti-invasive effects among investigated polysaccharides. ScLCM significantly suppressed the viability and invasion of 3D SK-MEL-28 cells via the regulation of the activity of matrix metalloproteinase 9 (MMP 9) and protein kinases of ERK/MAPK signaling pathway. These findings may contribute to the reported anticancer effects of algal polysaccharides' derivatives. • Carboxymethylated derivative ScLCM was obtained by algal laminaran modification. • Carboxymethyl groups substituted all free hydroxyls at C2, C4, and C6 of glucose. • ScLCM effectively inhibited the viability and invasion of 3D human cancer cells. • ScLCM had the highest anticancer effect on 3D cancer cells than ScL, ScLs, ScLNH 2. • ScLCM regulated the activity of MMP 9 and protein kinases of ERK/MAPK pathway. [ABSTRACT FROM AUTHOR]

The effects of soluble dietary fiber (SDF) and cellulose (IDF) from Saccharina japonica by-product and their differences in improving constipation were further clarified in the present study. We demonstrated that SDF was mainly made up of d -mannuronic acid and d -mannose while IDF consisted of d -glucose , which is different from other reported dietary fibers of terrestrial plants. In this research, both SDF and IDF improved fecal-related indicators, gastrointestinal transit rate and histological morphology in Lop-induced mice. Moreover, they could increase the level of antioxidant enzymes (SOD and GSH-Px), restore the expression of enteric neurotransmitters, and maintain the function of ZO-1, JAM-1 as well as Occludin. Interestingly, SDF and IDF had a significant up-regulated effect on the proportion of Muribaculacea, Prevotellaceaen and Lachnospiraceae, which are critical to preserving intestinal immune homeostasis. Besides, they promoted the biosynthesis of short-chain fatty acids (SCFAs). The overall index showed that SDF is more effective for constipation due to its better water retention capacity. Thus, they can be used as a safe dietary supplement for the treatment of chronic or occasional constipation in humans. [Display omitted] [ABSTRACT FROM AUTHOR]

Brown algae are a group of multicellular, heterokont algae that have convergently evolved developmental complexity that rivals that of embryophytes, animals or fungi. Early in development, brown algal zygotes establish a basal and an apical pole, which will become respectively the basal system (holdfast) and the apical system (thallus) of the adult alga. Brown algae are interesting models for understanding the establishment of cell polarity in a broad evolutionary context, because they exhibit a large diversity of life cycles, reproductive strategies and, importantly, their zygotes are produced in large quantities free of parental tissue, with symmetry breaking and asymmetric division taking place in a highly synchronous manner. This review describes the current knowledge about the establishment of the apical-basal axis in the model brown seaweeds Ectocarpus , Dictyota , Fucus and Saccharina , highlighting the advantages and specific interests of each system. Ectocarpus is a genetic model system that allows access to the molecular basis of early development and life-cycle control over apical-basal polarity. The oogamous brown alga Fucus , together with emerging comparative models Dictyota and Saccharina, emphasize the diversity of strategies of symmetry breaking in determining a cell polarity vector in brown algae. A comparison with symmetry-breaking mechanisms in land plants, animals and fungi, reveals that the one-step zygote polarisation of Fucus compares well to Saccharomyces budding and Arabidopsis stomata development, while the two-phased symmetry breaking in the Dictyota zygote compares to Schizosaccharomyces fission, the Caenorhabditis anterior-posterior zygote polarisation and Arabidopsis prolate pollen polarisation. The apical-basal patterning in Saccharina zygotes on the other hand, may be seen as analogous to that of land plants. Overall, brown algae have the potential to bring exciting new information on how a single cell gives rise to an entire complex body plan. [ABSTRACT FROM AUTHOR]

Simple Summary: Bleaching disease frequently occurs at the late nursery stage in the farmed brown alga Saccharina japonica with Pseudoalteromonas piscicida X-8 (PpX-8) having been identified as a pathogenic bacterium. However, whether PpX-8 can trigger active defense responses in S. japonica via programmed cell death still remains unknown. In this study, PpX-8 extracellular compounds were more pathogenic (p < 0.05) before being heated, indicating that the virulence factors of PpX-8 may exist in its extracellular compounds and that they are heat-sensitive. Based on the typical morphological changes and biochemical characteristics of 3′-OH ends resulting from DNA cleavage, as well as the enzymatic activity of caspase-3-like protein, PpX-8 extracellular compounds induced programmed cell death and thus triggered active defense responses in farmed S. japonica. The results of this work indicate that seaweeds and higher plants are conservative in their active defense responses when facing pathogenic bacterial infection, and lay the foundation for further investigation of the virulence mechanisms of PpX-8. Pathogenic bacteria can trigger active defense responses in higher plants, leading to hypersensitive programmed cell death (PCD) to against those bacteria. However, related research on seaweeds is very limited. Pseudoalteromonas piscicida X-8 (PpX-8) has been identified as the pathogen that causes bleaching disease in commercially farmed Saccharina japonica. In this study, using an inoculation assay and microscopic observations, we found that the proportion of bleaching tissue pieces inoculated with PpX-8 extracellular compounds was significantly higher (p < 0.05) than that inoculated with heated extracellular compounds, indicating that the virulence factors of PpX-8 exist in extracellular compounds and they are heat-sensitive. Using TEM, we observed typical morphological characteristics of PCD after inoculation with extracellular compounds, including chloroplast shrinkage, cytoplasmic vacuolation, and intact mitochondrial structures. Moreover, we detected biochemical characteristics of PCD, such as 3′-OH ends resulting from DNA cleavage and caspase-3-like enzymatic activity, using a TUNEL assay and fluorescence staining. Therefore, PpX-8 extracellular compounds can induce PCD, thus triggering active defense responses in S. japonica. These results indicate that seaweeds and higher plants are conservative in their active defense responses against pathogenic bacteria. The results of this study lay the foundation for further investigation of the virulence mechanisms of PpX-8. [ABSTRACT FROM AUTHOR]

Seaweed farming in Europe is growing and may provide environmental benefits, including habitat provisioning, coastal protection, and bioremediation. Habitat provisioning by seaweed farms remains largely unquantified, with previous research focused primarily on the detrimental effects of epibionts, rather than their roles in ecological functioning and ecosystem service provision. We monitored the development and diversity of epibiont assemblages on cultivated sugar kelp (Saccharina latissima) at a farm in Cornwall, southwest UK, and compared the effects of different harvesting techniques on epibiont assemblage structure. Increases in epibiont abundance (PERMANOVA, F4,25 = 100.56, p < 0.001) and diversity (PERMANOVA, F4,25 = 27.25, p < 0.001) were found on cultivated kelps over and beyond the growing season, reaching an average abundance of >6000 individuals per kelp plant with a taxonomic richness of ~9 phyla per kelp by late summer (August). Assemblages were dominated by crustaceans (mainly amphipods), molluscs (principally bivalves) and bryozoans, which provide important ecological roles, despite reducing crop quality. Partial harvesting techniques maintained, or increased, epibiont abundance and diversity beyond the farming season; however, these kelp plants were significantly fouled and would not be commercially viable in most markets. This paper improves understanding of epibiont assemblage development at European kelp farms, which can inform sustainable, ecosystem-based approaches to aquaculture. [ABSTRACT FROM AUTHOR]

For this investigation, the chloroplast genome of Saccharina sp. ye-E from Russia was uncovered and annotated with Illumina sequencing data to examine the phylogenetic relationship of Saccharina in Laminariaceae from a molecular biology perspective. Analysis of the structural characteristics, simple repeat sequence (SSR) loci, relative species differences, codon preference, and phylogenetic relationships was conducted. The results revealed that the chloroplast genome of Saccharina sp. ye-E had a length of 130,624 bp, containing 139 protein-coding genes (PCGs), 6 ribosomal RNAs (rRNAs) and 57 transfer RNAs (tRNAs) genes, and a total GC content of 31.1%. There were 15 SSR loci in the genome. Effective codon number (ENC) and codon adaptation index (CAI) both indicated the strong codon randomness and codon preference. The phylogenetic tree, based on the complete chloroplast genomes of 10 brown algae, showed that four species of Saccharina genus formed a clade, with Saccharina sp. ye-E and Saccharina latissimi having the most related genetic affinity. It is believed that the determination of the chloroplast genome of Saccharina sp. ye-E will be beneficial for future algal genetics evolution and systematic studies in the Laminariaceae. [ABSTRACT FROM AUTHOR]

Nutrient and toxicant levels as well as their bioavailability in S. latissima and Ulva species (fenestrata, intestinalis, rigida) were reviewed. Nutritional quality was assessed by nutrient contribution to daily reference intake (DRI) per portion (5 g dry weight), nutrient density score NRF21.3, and comparisons to reference foods. Toxicological assessments comprised tolerable daily intake (TDI)-levels. Based on mean %DRI per portion, S. latissima and Ulva species were good sources (%DRI >15) of calcium, magnesium, iron, selenium, and vitamin B12. Mean %DRI was <10% for fiber, sodium, and protein. Toxicological concerns were mainly due to iodine (mean %TDI per portion: 3160% for S. latissima and 41–91% for Ulva species). Mean %TDIs for inorganic arsenic, cadmium, and lead were <20% for S. latissima and 9–97%, 6–15%, and 21–46%, for the selected Ulva species, respectively. Bioavailability data were scarce and is, together with nutritional impact of processing, an important aspect to address in future studies. [ABSTRACT FROM AUTHOR]

Conservation units are still unclear for the commercially important kelp Saccharina japonica. Previous analyses of population genetic structure have yielded inconsistent results regarding the number of clusters, especially in Japan. Thus, the genetic structure of S. japonica in Japan was studied using the mitochondrial nad3-16S rDNA region. We detected 88 haplotypes in 483 individuals collected from 46 localities. Unique haplotypes and one or a few shared haplotypes at a local scale were found in most localities. The observed genetic structure revealed cryptic invasions of S. japonica within Japan and the value of the nad3-16S rDNA region for identifying the geographic origin of kelp. Bayesian Analysis of Population Structure analysis and FST revealed the genetic divergence of populations in southwestern Hokkaido. The haplotype network showed a more detailed starburst pattern compared with the results of previous studies based on mitochondrial COI and trnW-trnI. Accordingly, S. japonica in Japan may represent one genetic group that experienced a recent expansion. Unique or locally shared haplotypes and similarity in haplotype diversity on different coasts of Hokkaido could be explained by refugia during the Last Glacial Maximum on various coasts. Furthermore, the present study demonstrated inconsistencies between the genetic structure and distribution of S. japonica varieties. Therefore, further investigations focused on the taxonomic validation of varieties are needed. [ABSTRACT FROM AUTHOR]

Growing trend of interests for contributions of cultivation of kelp to carbon sequestration have been driven globally. Saccharina japonica is an important cultivated seaweed, with erosion phenomenon usually occurs at the distal part of the frond in S. japonica throughout the growth cycle. However, the dynamics of dissolved organic carbon (DOC) release induced by erosion of S. japonica are not well understood. This study revealed that erosion induced a substantial increase in DOC release, with a 14% increase under low light (LL) conditions and a 54% increase under high light (HL) conditions. A 10 cm of long slit cut into the distal part of S. japonica increased the rate of DOC release by 56% under LL conditions, and by 13% under HL conditions. Additionally, the epibiotic microorganisms facilitate the release of DOC, and the effects were even more pronounced in erosive S. japonica. Conversely, the proximal part of S. japonica exhibited a higher photosynthetic carbon fixation capacity, with a carbon-to-nitrogen (C/N) ratio approximately 1.76 times higher than that in distal part. During the growth of S. japonica , excess photosynthetic products were often transported from the proximal part into distal part, further facilitating DOC release. In summary, DOC released induced by erosion of S. japonica could make contributions to oceanic carbon sequestration. • A measurement system of rate of DOC in kelp was designed. • Erosion induced a substantial increase in DOC release of Saccharina japonica. • High lights improved the rate of DOC release of S.japonica. • Epibiotic microorganisms facilitate the release of DOC of S. japonica. [ABSTRACT FROM AUTHOR]

Apomixis, an asexual reproduction process that does not involve meiosis and fertilization, has shown great potential in accelerating crop breeding by producing offspring with genotypes identical to those of the parental plants. In brown algae, parthenogenesis and apogamy are types of apomixis observed in gametophytes. Saccharina japonica is a widely cultivated and highly productive marine brown algae "crop". Previously, parthenogenesis was reported in female gametophytes and apogamy in male gametophytes, respectively. However, in this study, we observed apogamy in female gametophytes and parthenogenesis in male gametophytes during S. japonica gametophyte development. Apogamy in females occurred later than parthenogenesis, with apogamous sporophytes forming occasionally and being easily overlooked due to the prevalence of partheno-sporophytes. Some male gametophytes developed into partheno-sporophytes by producing smaller egg-like cells. The reproductive ability of male gametophytes through parthenogenesis was positively correlated with the formation ability of egg-like cells. These results suggest that parthenogenesis-related reproductive traits of S. japonica are not only linked to sex traits, but are complex traits regulated by multiple genes. Gene expression analysis revealed that early feminization in male gametophytes was associated with the combined down-regulation of male-biased genes and the up-regulation of female-biased genes. Twenty-two male-biased genes and 14 female-biased genes were further identified as parthenogenesis-related candidate genes, potentially playing crucial roles in the early feminization of male gametophytes. This study deepens our understanding of the regulation of parthenogenesis and apomixis in gametophytes of S. japonica. It lays the foundations for further research on the molecular mechanism of apomixis and its applications in S. japonica breeding. • Apogamy occurs occasionally and later than parthenogenesis in female gametophytes. • Male gametophytes develop into partheno-sporophytes via smaller egg-like cells. • Male gametophyte parthenogenesis correlates with egg-like cell formation ability. • Early feminization in male gametophytes involves the regulation of sex-biased genes. [ABSTRACT FROM AUTHOR]

[Display omitted] • Protein extraction from macroalgae using deep eutectic solvents was investigated. • Betaine:2Urea:Water gave the highest protein recovery yield (11 %). • Temperature of 30 °C and 47 % of added water improved protein recovery. • The size of extracted proteins was in the range of 5–10 kDa. • Betaine:2Urea:Water was more selective than bead milling, providing similar yields. Interest in seaweed as a sustainable source of protein is growing, and deep eutectic solvents (DESs) are a promising green alternative with proven efficacy in protein extraction. This work studies the selective extraction of protein towards carbohydrates from the brown algae Saccharina latissima using DESs. Eleven DESs based on choline chloride (ChCl) and betaine were tested for freeze-dried biomass. The four DESs with the best performance (ChCl:Oxalic acid, ChCl:2Urea, ChCl:2Levulinic acid and Betaine:2Urea:Water) were subsequently used to investigate the effect of temperature (20, 30 and 40 °C) and the addition of water (0 and 47 %) on the extraction process. Betaine:2Urea:Water at 1 h, 40 °C, and 47 % added water provided the highest protein recovery yield (10.6 %) while minimizing carbohydrate extraction (1.3 %). These results demonstrated similar protein recovery yields to a benchmark process using bead milling, but with better selectivity. Thus, this work provides a sustainable extraction method for the recovery of proteins from seaweed and open new alternatives combining both approaches. [ABSTRACT FROM AUTHOR]

In recent years, the incidence of type I hypersensitivity including hay fever has been increasing year by year in Japan. Our previous study using mice showed that only oral, but not intraperitoneal, administration of fucoidan extracted from seaweed (Saccharina japonica) suppressed type I hypersensitivity by secretion of galectin-9, which has a high affinity for IgE in the blood. However, the amount of seaweed required to achieve this activity is quite high (12 g dry weight per person per day). Therefore, the purpose of this study was to search for food ingredients in vegetables that enhance type I hypersensitivity suppression effect when consumed together with fucoidan. As a result, the enhanced effect was observed in extracts from Welsh onions and onions among vegetables. When we compared the polyphenols in the vegetables that showed activity with those that did not, flavonols such as quercetin and kaempferol were found as candidates. When quercetin or kaempferol (100 μg each) were orally administered at the same time, even at amounts where fucoidan alone showed no anti-allergic activity, anti-allergic effects were observed. More interestingly, when both flavonols were combined and administered simultaneously at half the amount of each of the above flavonols (50 μg), while the fucoidan amount remained the same, a similar effect was observed as when each flavonol (100 μg) was administered alone. The simultaneous intake of fucoidan and vegetables containing high contents of quercetin or kaempferol may reduce fucoidan intake while maintaining the allergy suppression effect, suggesting the importance of food combination. [ABSTRACT FROM AUTHOR]

Cultivation of Saccharina latissima , a brown macroalga, is fast developing in Europe and North America for the sustainable production of food and biorefinery materials and important ecosystem services. Prior studies have demonstrated large spatial variability in the yield and chemical composition of the cultivated S. latissima , even within a small coastal bay. Using a validated hydrodynamic-biogeochemical-kelp model, this study examined main drivers of the spatial variability in S. latissima growth dynamics in 40 hypothetical farms throughout a Dutch coastal bay, the Eastern Scheldt. Results indicate that temperature plays a primary role in driving the spatial variability. For example, S. latissima yield in the deeper and better flushed western part is more than double that in the eastern part, mainly due to its 2–3°C warmer seawater in winter. It is also found that S. latissima benefits from co-cultivation with shellfish, since nutrients excreted by shellfish replenish its nitrogen reserve, which fuels a relatively high growth rate in the nitrogen-depleted late spring. The model assessment offers insight into optimal potential locations of S. latissima farms in the Eastern Scheldt. Applicability of our modelling approach to other coastal ecosystems and possible further improvements for assisting in seaweed farming practice are discussed. [ABSTRACT FROM AUTHOR]

Summary: The geographical distribution of organisms, such as the foundation kelp species Saccharina latissima, is mainly driven by temperature. Globally increasing sea surface temperature and further intensification of marine heatwaves have already resulted in local extinction of kelp populations worldwide. In the present study, we investigated temporal variation in the thermal susceptibility of S. latissima by assessing stress responses of field sporophytes sampled from Helgoland (German Bight) in June 2018, August 2018 and August 2019 in heatwave scenarios. We analyzed survival, growth, maximum quantum yield of photosystem II (Fv/Fm) and pigment composition. Survival decreased with increasing environmental and experimental temperatures. Growth revealed seasonal patterns, being higher in June than in August, whereas Fv/Fm decreased with increasing temperature, independent of the sampling time. We found an increase in the concentration of light harvesting pigments and in the de‐epoxidation state of the xanthophyll cycle with higher treatment temperature. This pattern was even more pronounced at higher environmental temperature prior to the experiment (June 2018 < August 2019 < August 2018). Our results show that the thermal tolerance of S. latissima towards heatwaves in summer is significantly affected by the environmental history it previously experienced. [ABSTRACT FROM AUTHOR]