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1. Genetic diversity in morphological characters and phenolic acids content resulting from an interspecific cross between eggplant, Solanum melongena, and its wild ancestor ( S. incanum).

2. Performance of eggplant grafted onto cultivated, wild, and hybrid materials of eggplant and tomato.

3. Variation for bioactive compounds in ají ( Capsicum baccatum L.) and rocoto ( C. pubescens R. & P.) and implications for breeding.

4. Diversity in commercial varieties and landraces of black eggplants and implications for broadening the breeders’ gene pool.

5. Characterization, diversity, and relationships of the Spanish striped ( Listada) eggplants: a model for the enhancement and protection of local heirlooms.

6. The Implications of AFLP Data for the Systematics of the Wild Species of Solanum Section Basarthrum.

7. Wild relatives can contribute to the improvement of fruit quality in pepino (Solanum muricatum).

8. Natural Occurrence of Pepino mosaic virus inLycopersicon Species in Central and Southern Peru.

11. In vitro germination and growth protocols of the ornamental Lophophora williamsii (Lem.) Coult. as a tool for protecting endangered wild populations.

12. Spectral comparison of diffuse PAR irradiance under different tree and shrub shading conditions and in cloudy days.

13. Inoculation of cucumber, melon and zucchini varieties with Tomato leaf curl New Delhi virus and evaluation of infection using different detection methods.

14. Transcriptome analysis and molecular marker discovery in Solanum incanum and S. aethiopicum, two close relatives of the common eggplant (Solanum melongena) with interest for breeding.

15. Phenological growth stages of tree tomato (Solanum betaceum Cav.), an emerging fruit crop, according to the basic and extended BBCH scales.

16. Improving seed germination of the eggplant rootstock Solanum torvum by testing multiple factors using an orthogonal array design.

17. Phenological growth stages of pepino (Solanum muricatum) according to the BBCH scale.

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