1. Evaluating maturity indicators in stingless bee honey: The role of soluble solids over pot condition in harvesting standards.
- Author
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dos Santos, Adriane Costa, Faita, Marcia Regina, Gonzaga, Luciano Valdemiro, and Costa, Ana Carolina Oliveira
- Abstract
In stingless bee honey (SBH) harvesting, beekeepers often collect honey without accurately assessing its maturation stage, which can impact its physicochemical diversity. This study aimed to evaluate the influence of storage pot condition on SBH maturity by examining honey from open pots (OP) and closed pots (CP). It is commonly assumed that honey in OP is immature and honey in CP is mature. Our physicochemical analyses, including moisture content, soluble solids (°Brix), sugars, and aliphatic organic acids (AOA), tested this hypothesis. The findings revealed that 40 % of SBH samples from OP were mature, challenging the initial assumption. Furthermore, AOA analysis showed that gluconic, acetic, and lactic acids are predominant in SBH, but no direct correlation between AOA concentration and honey maturity was observed. Based on these results, we conclude that OP and CP are not reliable indicators of SBH maturity. This was a preliminary study, providing results that can be further investigated through the validation of the applied methodology and with a larger number of samples. Nevertheless, this study is an important step towards standardizing SBH and assisting producers during the harvest, ultimately optimizing the collection process. To standardize SBH maturity, we recommend using °Brix values, with values above 55 suggesting mature honey with a moisture content below 40 g 100 g⁻¹. Implementing °Brix measurements can improve harvesting practices, enhance honey quality, reduce bee stress, and increase both honey production and market availability. • Mandaçaia honey from open and closed pots (OP; CP) was evaluated. • OP must contain both mature and immature stingless bee honey (SBH). • Mature and immature SBH did not differ in organic acid composition. • A °Brix value above 55 must indicate Mandaçaia honey maturity. [ABSTRACT FROM AUTHOR]
- Published
- 2025
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