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The contradiction between the demand of urban economic development and ecological environmental protection is becoming more and more prominent, and the reasonable construction of ecological corridors is of great significance for the protection of urban ecosystems. Taking Changle District of Fuzhou coastal city as an example, this study proposes an ecological source identification method from the perspective of “structure-function” by combining Morphological Spatial Pattern Analysis (MSPA) and Remote Sensing Ecological Index (RSEI) methods, and constructs and optimizes ecological corridors by means of the model of Minimum Cumulative Resistance (MCR) and Circuit Theory. The results show that: (1) a total of 20 ecological sources were extracted based on MSPA-RSEI; (2) a total of 31 ecological corridors were extracted based on Linkage Mapper, including 8 Level 1 corridors, 13 Level 2 corridors, and 10 Level 3 corridors; (3) the Pinch Point and Barrier Mapper software was utilized to identify 6.01 km2 and 2.59 km2, respectively, as Level 1 “pinch points” and barrier points within the study area. The land use types of these areas were as follows: The majority of “pinch points” were forested (60.72%), while the majority of barrier points were composed of construction land (55.27%), bare land (17.27%), and cultivated land (13.90%). (4) the optimal width of the corridor was determined by using the buffer zone method and gradient analysis: 30 m for the Level 1 corridor, 60 m for the Level 2 and Level 3 corridors, and the average current density before and after the construction of the eco-corridor was increased from 0.1881 to 0.4992. The results of the study can provide a reference for the decision-making of the ecological construction of the Changle District and the coastal urban areas of eastern China. [ABSTRACT FROM AUTHOR]

In this work, response surface methodology (RSM) and microwave pretreatment were used to extract pectin from Premna microphylla Turcz leaves (PMTL). The process variables were optimized by the isovariant central composite design to improve the pectin extraction yield. The optimum conditions obtained were as follows, extraction time 2 h, temperature 90 °C, pH 2 and liquid-solid (LS) ratio 50 mL/g. The extraction yield was 18.25% under these conditions, which was close to the predicted value (17.60%). Then the pectin was characterized by gas chromatographic (GC), spectrophotometric (UV–visible Spectroscopy) and spectroscopic (Fourier transform infrared) methods. The galacturonic acid content was 82.75%, and on this basis, the other monosaccharide composition analysis illustrated that pectin from PMTL was also composed of rhamnose, arabinose, mannose, glucose and galactose in a ratio of 2.96:1.17:1.04:8.07:2.05. The pectin of PMTL had an esterification degree of 62.50% and it showed good antioxidant activity. Taken together, the pectin of PMTL could be used as potential additive in food industry. • Pectin from Premna microphylla Turcz leaves was obtained. • Characterization and antioxidant activity of Pectin was investigated. • Provided a potential industrial production of pectin extraction from PMTL • The pectin from PMTL could be employed as a potential antioxidant. [ABSTRACT FROM AUTHOR]