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1,119 results on '"FLAVONOID glycosides"'

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1. Bioactivity evaluation and active compounds identification of Symphoricarpos orbiculatus as potential botanical herbicide.

2. Triterpenoid Saponins and Flavonoid Glycosides from the Flower of Camellia flavida and Their Cytotoxic and α-Glycosidase Inhibitory Activities.

3. Exploring of Chemical Profile and Biological Activities of Three Ocimum Species From Comoros Islands: A Combination of In Vitro and In Silico Insights.

4. Rutin-coated ultrasmall manganese oxide nanoparticles for targeted magnetic resonance imaging and photothermal therapy of malignant tumors.

5. Influence of Fruit Load and Water Deficit on Olive Fruit Phenolic Profiling and Yield.

6. Antioxidant Activity of the Medicinal Plant Urtica dioica L.: Extraction Optimization Using Response Surface Methodology and Protective Role in Red Blood Cells.

7. Study on the stability of four flavonoid glycoside components in Myrica Rubra pomace and their mechanism of in vitro hypoglycaemic activity.

8. Flavonoids with lipase inhibitory activity from lemon squeezing waste: isolation, multispectroscopic and in silico studies.

9. Grewia flava twig extracts: phytochemical, antioxidant, and antimicrobial evaluations.

10. Medicago truncatula β‐glucosidase 17 contributes to drought and salt tolerance through antioxidant flavonoid accumulation.

11. Acaricidal activity of Egyptian crude plant extracts against Haemaphysalis longicornis ticks.

12. Elucidating the antimicrobial and anticarcinogenic potential of methanolic and water extracts of edible Tragopogon coelesyriacus Boiss.

13. Simultaneous High-Performance Recovery and Extended Acid-Catalyzed Hydrolysis of Oleuropein and Flavonoid Glycosides of Olive (Olea europaea) Leaves: Hydrothermal versus Ethanol Organosolv Treatment.

14. Biosynthesis and Pharmacological Activities of the Bioactive Compounds of White Mulberry (Morus alba): Current Paradigms and Future Challenges.

15. An alkali substrate feeding engineering conversion platform for hesperetin 7‐O‐glucoside biosynthesis.

16. Ocimum kilimandscharicum4CL11 negatively regulates adventitious root development via accumulation of flavonoid glycosides.

17. Hypoglycemic and hypolipidemic effects of Lippia origanoides Kunth in diabetic rats.

18. Drosophila melanogaster as a model organism for diabetes II treatment by the ethyl acetate fraction of Atriplex halimus L.

19. Characterization of the Components and Metabolites of Achyranthes Bidentata in the Plasma and Brain Tissue of Rats Based on Ultrahigh Performance Liquid Chromatography–High-Resolution Mass Spectrometry (UHPLC–HR-MS).

20. Integrated Metabolomic–Transcriptomic Analyses of Flavonoid Accumulation in Citrus Fruit under Exogenous Melatonin Treatment.

21. Biosynthesis of Copper Nanoparticles from Indigofera tinctoria Leaves.

22. UPLC-ESI-MS/MS Profiling of Secondary Metabolites from Methanol Extracts of In Vivo and In Vitro Tissues of Daucus capillifolius Gilli (A Comparative Study).

23. Anti-Obesity Activities of the Compounds from Perilla frutescens var. acuta and Chemical Profiling of the Extract.

24. Improving physicochemical characteristics and cytotoxicity of baicalin esters by liposome encapsulation.

25. Antiviral Activity of Flavonoids from Bauhinia holophylla Leaves against Zika virus.

26. Full collision energy ramp–pseudo‐multistage mass spectrometry facilitates aglycone identification for glycosides.

27. Sustainable valorization of cherry (Prunus avium L.) pomace waste via the combined use of (NA)DESs and bio-ILs.

28. Qualitative and Quantitative Analysis of Chemical Components in Yinhua Pinggan Granule with High-Performance Liquid Chromatography Coupled with Q-Exactive Mass Spectrometry.

29. The Analysis of Leontopodium leontopodioides (Willd.) Beauv. Chemical Composition by GC/MS and UPLC-Q-Orbitrap MS.

30. Pd-catalyzed stereoselective synthesis of chromone C-glycosides.

31. Identification of two key genes involved in flavonoid catabolism and their different roles in apple resistance to biotic stresses.

32. Enhanced Anti-Inflammatory Activity of Tilianin Based on the Novel Amorphous Nanocrystals.

33. 基于 UPLC-MS/MS 技术的线纹香茶菜 白花型与紫花型种质代谢物的比较分析.

34. 骨碎补大棚栽培品与野生品的广靶代谢组学比较分析.

35. Comprehensive quality evaluation of fermented‐steaming Fructus Aurantii based on chemical composition, flavor characteristics, and intestinal microbial community.

36. Altitudinal variation of dragon fruit metabolite profiles as revealed by UPLC-MS/MS-based widely targeted metabolomics analysis.

37. Exploring the Pharmacological Potential of Lithospermum officinale L.: A Review of Phytochemicals and Ethnomedicinal Uses.

38. UHPLC-HRMS/MS Chemical Fingerprinting of the Bioactive Partition from Cultivated Piper aduncum L.

39. A Flavonoid Glycoside Compound from Siraitia grosvenorii with Anti-Inflammatory and Hepatoprotective Effects In Vitro.

40. Nutritional regulation and application prospect of honeysuckle and its extract in livestock and poultry production.

41. Comprehensive Analysis of Bioactive Compounds in Wild Ganoderma applanatum Mushroom from Kerala, South India: Insights into Dietary Nutritional, Mineral, Antimicrobial, and Antioxidant Activities.

42. Luteolin-7- O -β-d-glucuronide Ameliorates Cerebral Ischemic Injury: Involvement of RIP3/MLKL Signaling Pathway.

43. Phytochemical Evaluation of Different Solvent Mediated Extracts and Brine Shrimp Lethality Bioassay of Psychotria octosulcata W. A. Talbot.

44. The effect of Cu(II) ion on antioxidant and DNA‐binding mechanism of baicalein and scutellarein: Spectroscopic, theoretical, and molecular docking study.

45. Investigation of Lupinus angustifolius Extracts against High-Fructose Diet-Induced Metabolic Syndrome in Male Wistar Rats.

46. Inhibitory Effect of Newbouldia laevis and Stereospermum acuminatissimum on Multi-Resistant Bacteria Isolates.

47. Bioactive compound composition and cellular antioxidant activity of fig (Ficus carica L.).

48. Comparative analysis and evaluation of wild and cultivated Radix Fici Simplicissimae using an UHPLC-Q-Orbitrap mass spectrometry-based metabolomics approach.

49. Direct Construction of C‐Alkyl Glycosides from Non‐Activated Olefins via Nickel‐Catalyzed C(sp3)─C(sp3) Coupling Reaction.

50. Bioinformatics analysis of photoexcited natural flavonoid glycosides as the inhibitors for oropharyngeal HPV oncoproteins.

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