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1. Sultan II. Abdülhamid'in Cülûsunun 25. Sene-i Devriyesinde Diyarbekir Vilayetindeki Şenklikler ve Açılışlar.

2. Greenhouse gas (GHG) emissions in fruit production-I: berries, nuts and citrus.

3. Enhancing Viability of Lactobacillus plantarumBG24 Through Optimized Spray Drying: Insights Into Process Parameters, Carrier Agents, Comparative Analysis With Freeze Drying, and Storage Condition Influences.

4. Covid-19 Anxiety Scale (CAS): A Validity and Reliability Study.

5. ARVIN converter: a bidirectional DC/DC converter for grid-connected G2V/V2G energy storage and electrification approaches.

6. Characteristics of health care workers with SARS-CoV-2 at a COVID-19 hospital in Türkiye: Homologous versus heterologous vaccination.

7. Hierarchical reinforcement Thompson composition.

8. Quantification of Airborne Concentrations of Nanoscale Dusts by Particle Gravimetry Using Ionic‐Liquid Modified Polymeric Electrospun Fibers.

9. Differential diagnosis of submucosal gastric tumors: gastric schwannomas misdiagnosed as GISTs.

10. Evaluating the native oxide of titanium as an electrocatalyst for oxalic acid reduction.

11. A study on multiple representation and self-efficacy perception in systems of linear equations.

12. Evaluation of cerebral autoregulation of oxygen by NIRS method during postnatal transition period in term and late preterm newborns without resuscitation requirement.

13. 1D fuzzy inverse logic method and its use in the design of thick reinforced concrete columns.

14. Physical and biological characteristics of eco‐friendly films added with Cinnamomum zeylanicum extract for packaging materials.

16. Work in progress: Incorporating Virtual Programming Concepts in an Advanced Robotics Course for Machining Processing and Quality Inspection of CNC Machines and Industrial Robots.

17. Integrating Entrepreneurially Minded and Project-Based Learning into a Manufacturing Supply Chain Course.

18. Transformative Approach of Engineering Technology Curricula based on Sustainability, Systems Thinking, and Creativity.

19. Puff drying in the production of gluten-free meatball snacks: Impacts of formulation and pre-drying methods.

20. Association of Temperament and Character Traits with Suicide Probability, Suicide Attempts, and Perceived Stress Level in Patients with Bipolar Disorder.

21. COVID-19 Awarenessscale (Cas) Turkish Form: A Validity and Reliability Study.

22. KODALY YAKLAŞIMI TEMELLİ KLASİK GİTAR EĞİTİMİ: "JIGSAW GUITAR COURSE" METODUNUN İNCELENMESİ.

23. Early and Mid-term Results of Endovascular Treatment of Abdominal Aortic Aneurysm in Patients Over 65 Years of Age.

24. Design and experimental validation of an artificial neural network-SVPWM controller for a novel micro grid-tied fuel cell-based 3-phase boost inverter.

25. Bor arsenit bazlı nano-transistörlerde elektrot genişliğinin enerji aralığı üzerindeki etkisinin incelenmesi, bir DFT çalışması.

26. Prognostic Value of the Neutrophil-to-lymphocyte Ratio, Platelet-tolymphocyte Ratio and Monocyte-to-lymphocyte Ratio in Melanoma Patients: A Cohort Study.

27. Evaluation of the taxonomy and conservation status of Podonosma sintenisii (Boraginaceae).

28. Hemophilia Caregiver Burden in a Low Socioeconomic Region of Turkey.

29. Riboflavin Cooking Losses and Bioaccessibility in Red Meats.

30. History of Oropharyngeal Organs and Swallowing.

31. Assessment of Surgical and Quality-of-Life Outcomes Between Laparoscopic Versus Open Inguinal Hernia Repair in Geriatric Patients.

32. Outcomes of laparoscopic versus open appendectomy in overweight and obese patients: The impact of surgical approach on clinical results and quality of life.

33. Patients’ Perspectives and Preferences About Medical Photography in Dermatology: A Cross-Sectional Study.

34. An assessment of Martin-Gruber anastomosis discrepancies between healthy individuals and patients with carpal tunnel syndrome in motor nerve conduction studies.

35. Integrating Entrepreneurially Minded and Project-Based Learning into a Manufacturing Supply Chain Course.

36. Evaluation of the UV Protection Properties of Para-Aramid Woven Fabrics with Various Specialty Core Yarns.

37. Effects of milk types used in Antep cheese production on some cheese organoleptic quality parameters and brine composition during 5‐month ripening.

38. The Effect of Cultivar and Stage of Growth on the Fermentation, Aerobic Stability and Nutritive Value of Ensiled Quinoa.

39. Diffraction and Refraction of Nonlinear Waves by the Green-Naghdi Equations.

40. Enhanced grid stability and prolonging life span in renewable energy power converters using an advanced Sugeno-type AI-based neuro-fuzzy control.

41. Application of continuous wavelet transforms for simultaneous estimation of domperidone and lansoprazole in capsule formulations.

42. Visual Perception and Performance Properties of Fabrics Knitted with Elastic Core Cotton Slub Yarns.

43. Simulatenous evaluation of composting experiments and metagenome analyses to illuminate the effect of Streptomyces spp. on organic matter degradation.

44. Shear strength estimations and shear designs on RC beams with limited ductility by FL and FIL methods.

45. SERVİKS KANSERİ TARAMASINA BAŞVURAN KADINLARDA SAĞLIKLI YAŞAM BİÇİMİ DAVRANIŞLARI VE ETKİLEYEN FAKTÖRLER.

46. Chemometric Strategy in the Development of a RP-UPLC Method for the Quantitative Resolution of a Two-Component Syrup Formulation.

47. Mold Design and Analysis for Multi-Component Plastic Injection Parts with Contrasting Functional Features: Case Study.

48. Paternal depression and attachment levels of first‐time fathers in Turkey.

49. Whey protein isolate- and carrageenan-based edible films as carriers of different probiotic bacteria.

50. Two Different Strategies Based on Three‐Way Analysis Models of UV Spectroscopic and Spectrochromatographic Measurements to Quantify the Acidity Constant of Acetylsalicylic Acid.

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