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144 results on '"Depsides"'

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1. Green Extraction of Depsidones and Depsides from Hypogymnia physodes (L.) Nyl. Using Natural Deep Eutectic Solvents.

2. Mechanism Behind the Programmed Biosynthesis of Heterotrimeric Fungal Depside Thielavin A.

3. Mechanism Behind the Programmed Biosynthesis of Heterotrimeric Fungal Depside Thielavin A.

4. Phytochemical characterization, isolation, antioxidant and cytogenotoxic activity of leaves of Heliotropium elongatum (Lehm) I.M. Johnst.

5. Neoplaca mirabilis , a new genus and a new epigaeic species containing naphthopyrans from the family Teloschistaceae.

6. Xerophytic Lichens from Gypsiferous Outcrops of Arid Areas of Andalusia as a Source of Anti-Phytopathogenic Depsides.

7. AGENTS FROM THE LICHEN SUBSTANCE OF Cladonia crispata (Ach.) Flot. AND THEIR IN-SILICO APPROACHES.

8. Tyrosinase Inhibition Activities of Depsides Isolated from Ramalina Species.

9. Lichen-Derived Diffractaic Acid Inhibited Dengue Virus Replication in a Cell-Based System.

10. Lichen Depsides and Tridepsides: Progress in Pharmacological Approaches.

11. Secondary Metabolites Diversity of Aspergillus unguis and Their Bioactivities: A Potential Target to Be Explored.

12. A review of Sapodilla (Manilkara zapota) in human nutrition, health, and industrial applications.

13. A nutraceutical extract from Inula viscosa leaves: UHPLC-HR-MS/MS based polyphenol profile, and antioxidant and cytotoxic activities.

14. A nutraceutical extract from Inula viscosa leaves: UHPLC-HR-MS/MS based polyphenol profile, and antioxidant and cytotoxic activities.

15. Depsides and depsidones from the soil-derived fungus Aspergillus unguis PSU-RSPG204.

16. Chlorogenic acid alleviates autophagy and insulin resistance by suppressing JNK pathway in a rat model of nonalcoholic fatty liver disease.

17. Mechanistic Studies of the Inhibition of Insulin Fibril Formation by Rosmarinic Acid.

18. The importance of monochromatic lights in the production of phenolic acids and flavonoids in shoot cultures of Aronia melanocarpa, Aronia arbutifolia and Aronia × prunifolia.

19. Sensitive analysis of bioactive secondary metabolites in lichen species using liquid chromatography–mass spectrometry.

20. Metabolomic Analysis of Two Parmotrema Lichens: P. robustum (Degel.) Hale and P. andinum (Mull. Arg.) Hale Using UHPLC-ESI-OT-MS-MS.

21. Gypmacrophin A, a Rare Pentacyclic Sesterterpenoid, Together with Three Depsides, Functioned as New Chemical Evidence for Gypsoplaca macrophylla (Zahlbr.) Timdal Identification.

22. New depsides from the roots of Salvia miltiorrhiza and their radical-scavenging capacity and protective effects against H2O2-induced H9c2 cells.

23. Inhibitory effects of rosmarinic acid on pterygium epithelial cells through redox imbalance and induction of extrinsic and intrinsic apoptosis.

24. Effect of rosmarinic acid and carnosic acid on AGEs formation in vitro.

25. Antioxidant activity of rosmarinic acid and its principal metabolites in chemical and cellular systems: Importance of physico-chemical characteristics.

26. Chlorogenic acid ameliorated concanavalin A-induced hepatitis by suppression of Toll-like receptor 4 signaling in mice.

27. Colourful and antioxidant silk with chlorogenic acid: Process development and optimization by central composite design.

28. Anti-inflammatory effects of ethanolic extract of Rosmarinus officinalis L. and rosmarinic acid in a rat model of neuropathic pain.

29. Post-Marketing Safety Surveillance of the Salvia Miltiorrhiza Depside Salt for Infusion: A Real World Study.

30. Two new species in the Micarea prasina group from Western Europe.

31. The identification and quantitative determination of rosmarinic acid and salvianolic acid B in hairy root cultures of Dracocephalum forrestii W.W. Smith.

32. Biochemical and molecular mechanisms underlying the chemopreventive efficacy of rosmarinic acid in a rat colon cancer.

33. Effect of botanical extracts containing carnosic acid or rosmarinic acid on learning and memory in SAMP8 mice.

34. Extracts of Morus nigra L. Leaves Standardized in Chlorogenic Acid, Rutin and Isoquercitrin: Tyrosinase Inhibition and Cytotoxicity.

35. Rosmarinic Acid suppressed high glucose-induced apoptosis in H9c2 cells by ameliorating the mitochondrial function and activating STAT3.

36. Diffractaic acid: Crystalline structure and physicochemical characterization.

37. Acute rosmarinic acid treatment enhances long-term potentiation, BDNF and GluR-2 protein expression, and cell survival rate against scopolamine challenge in rat organotypic hippocampal slice cultures.

38. Production of rosmarinic acid and salvianolic acid B from callus culture of Salvia miltiorrhiza with cytotoxicity towards acute lymphoblastic leukemia cells.

39. Typical ultraviolet spectra in combination with diagnostic mass fragmentation analysis for the rapid and comprehensive profiling of chlorogenic acids in the buds of Lonicera macranthoides.

40. Quality Analysis of Chlorogenic Acid and Hyperoside in Crataegi fructus.

41. Organ- and species-specific biological activity of rosmarinic acid.

42. EFFECTS OF DIETARY ADDITION OF CHLOROGENIC SUBSTANCES ON GROWTH PERFORMANCE, INTESTINAL MICROFLORA POPULATION AND SERUM BIOCHEMISTRY IN BROILERS.

43. 5-O-Caffeoylquinic acid: A spectroscopic study and biological screening for antimicrobial activity.

44. Evaluation of Parmotrema reticulatum Taylor for Antibacterial and Antiinflammatory Activities.

45. Phenylpropanoids from Paspalum atratum (Poaceae).

46. Expression profiles of rosmarinic acid biosynthesis genes in two Salvia miltiorrhiza lines with differing water-soluble phenolic contents.

47. Studies into the phenolic patterns of different tissues of pineapple ( Ananas comosus [L.] Merr.) infructescence by HPLC-DAD-ESI-MS and GC-MS analysis.

48. Differentiation of prototropic ions in regioisomeric caffeoyl quinic acids by electrospray ion mobility mass spectrometry.

49. Determination of Shikonin and Rosmarinic Acid in Echium vulgare L. and Echium russicum J.F. Gmel. by Capillary Electrophoresis.

50. Dereplication-guided isolation of depsides thielavins S–T and lecanorins D–F from the endophytic fungus Setophoma sp.

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