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1,850 results on '"Crop Genetics"'

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1. High-Throughput Phenotyping: Application in Maize Breeding.

2. Speed Breeding for Crop Improvement and Food Security.

3. Grain yield stability analysis using parametric and nonparametric statistics in oat (Avena sativa L.) genotypes in Ethiopia.

4. Agronomical traits performance and variability of the SSD F4 mungbean population.

5. Mapping and Validation of Alectra vogelii Resistance in the Cowpea Landrace B301.

6. Hybrid Seeds in History and Historiography.

7. Quarter century genetic progress in irrigated rice (Oryza sativa) in Southeast Brazil.

8. Novel technologies for emission reduction complement conservation agriculture to achieve negative emissions from row-crop production.

9. Carbon mitigation in agriculture: Pioneering technologies for a sustainable food system.

10. Farmers' Perception about the Use of Sorghum (Sorghum bicolor (L.) Moench) Landraces and Their Genetic Erosion in South Wollo Administrative Zone, Ethiopia.

11. Farmers' Perception about the Use of Sorghum (Sorghum bicolor (L.) Moench) Landraces and Their Genetic Erosion in South Wollo Administrative Zone, Ethiopia.

13. Genetic diversity and domestication of hazelnut (Corylus avellana L.) in Turkey.

14. Genetic diversity analysis of wheat and triticale using transferable simple sequence repeat markers of barley.

16. A critical look on CRISPR‐based genome editing in plants.

17. Development and characterization of an EMS-mutagenized wheat population and identification of salt-tolerant wheat lines.

18. Seed Banking as Cryopower: A Cryopolitical Account of the Work of the International Board of Plant Genetic Resources, 1973–1984.

19. Genetic diversity and population structure of the Mediterranean sesame core collection with use of genome-wide SNPs developed by double digest RAD-Seq.

20. Model-based QTL detection is sensitive to slight modifications in model formulation.

21. Relative importance of gene effects for nitrogen-use efficiency in popcorn.

22. Exome sequences and multi‐environment field trials elucidate the genetic basis of adaptation in barley.

23. Volatile Profiles from Traditional Chinese Oat Meal Varied Significantly from Oat Porridge and Differed with Cultivars and Locations.

24. Heterosis and combining ability in cytoplasmic male sterile and doubled haploid based Brassica oleracea progenies and prediction of heterosis using microsatellites.

25. Genetic parameters and selection response for the harvest body weight of the giant freshwater prawn (Macrobrachium rosenbergii) in a breeding program in China.

26. MaizeNet: a co‐functional network for network‐assisted systems genetics in Zea mays.

27. A genome-wide association study identified loci for yield component traits in sugarcane (Saccharum spp.).

28. From landraces to improved cultivars: Assessment of genetic diversity and population structure of Mediterranean wheat using SNP markers.

29. SRAP analysis of the genetic diversity of wild castor (Ricinus communis L.) in South China.

30. Comparative transcriptome analysis of pigeonpea, Cajanus cajan (L.) and one of its wild relatives Cajanus platycarpus (Benth.) Maesen.

31. Genetic and environmental factors influencing the contents of essential oil compounds in Atractylodes lancea.

32. Genetic effects on the efficiency and responsiveness to phosphorus use in popcorn as estimated by diallel analysis.

33. Formation of heterotic pools and understanding relationship between molecular divergence and heterosis in pearl millet [Pennisetum glaucum (L.) R. Br.].

34. Seed glucosinolate yield is maximized by higher rates of sulfur nutrition than required for seed yield in condiment mustard (Brassica juncea L.).

35. Construction of a high-density interspecific (Lens culinaris x L. odemensis) genetic map based on functional markers for mapping morphological and agronomical traits, and QTLs affecting resistance to Ascochyta in lentil.

36. InDel markers: An extended marker resource for molecular breeding in chickpea.

37. Prospects of pan-genomics in barley.

38. Next-Generation Sequencing Accelerates Crop Gene Discovery.

39. A large-scale pedigree resource of wheat reveals evidence for adaptation and selection by breeders.

40. Mobile genomic element diversity in world collection of safflower (Carthamus tinctorius L.) panel using iPBS-retrotransposon markers.

41. Genomic dissection of pod shattering in common bean: mutations at non‐orthologous loci at the basis of convergent phenotypic evolution under domestication of leguminous species.

42. Introgression of peanut smut resistance from landraces to elite peanut cultivars (Arachis hypogaea L.).

43. Comparison of space‐plant versus sward plot selection in thickspike wheatgrass (Elymus lanceolatus).

44. Expression and Regulation of Plant Amino Acid Transporters and Their Application in Crop Genetic Improvement.

45. Whole-chromosome paints in maize reveal rearrangements, nuclear domains, and chromosomal relationships.

46. A combined association mapping and t-test analysis of SNP loci and candidate genes involving in resistance to low nitrogen traits by a wheat mutant population.

47. Variation in bioactive compounds of Glechoma longituba and its influential factors: Implication for advanced cultivation strategies.

48. Blast resistance in Indian rice landraces: Genetic dissection by gene specific markers.

49. Comparative analysis of genetically-modified crops: Part 1. Conditional difference testing with a given genetic background.

50. Geographic Distribution and Intrabiotypic Variability of Four Soybean Aphid Biotypes.

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