Descriptor: "Chromatography, Gel" / Database: Academic Search Index - Searchworks@Jio Institute Digital Library Search Results

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1 results on '"Chromatography, Gel"'

1. Separation of native and acylated egg white proteins with gel chromatography and DEAE-cellulose ion exchange

Author: Ball, Jr., H. R., Swaisgood, H. E., and Palladino, D. K.
Subjects: *FOOD industry, *ION exchange (Chemistry), *PROTEINS
Published: 1981

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