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1. Development of Antimicrobial Paper Coatings Containing Bacteriophages and Silver Nanoparticles for Control of Foodborne Pathogens.

2. Trachyspermum ammi, a plant-based antimicrobial agent for paper packaging in e-commerce for consumer safety.

3. Barrier properties, migration into the food simulants and antimicrobial activity of paper-based materials with functionalized surface.

4. CHARACTERIZATION OF ACTIVE PAPER PACKAGING MATERIALS WITH CORIANDER ESSENTIAL OIL (CORIANDRUM SATIVUM L.).

5. Pyroligneous acid and antibacterial activity: criticism of a paper by Araújo et al. (2018).

6. Protection of 18th century paper using antimicrobial nano-magnesium oxide.

7. Development of functional antimicrobial papers using chitosan/starch-silver nanoparticles.

8. Microwave Assisted Preparation of Antimicrobial Chitosan with Guanidine Oligomers and Its Application in Hygiene Paper Products.

9. Microwave Assisted Preparation of Antimicrobial Chitosan with Guanidine Oligomers and Its Application in Hygiene Paper Products.

10. Extracts from Weed Plants a Better Resource for Biopesticides Formulation: A Review.

11. Paper wasp nest-mediated biosynthesis of silver nanoparticles for antimicrobial, catalytic, anticoagulant, and thrombolytic applications.

12. Invitro evaluation of bioactive properties of banana sap.

13. Effects of trapped-into-solids volatile organic compounds on paper biodeteriogens.

14. Antimicrobial Activity against Cronobacter of Plant Extracts and Essential Oils in a Matrix of Bacterial Cellulose.

15. Recent advances of economically synthesised polymers/composites consisting of graphene and silver nanoparticles to achieve sustainable existence.

16. Mechanical and Antimicrobial Properties of the Graphene-Polyamide 6 Composite.

17. Synergistic effects of guanidine-grafted CMC on enhancing antimicrobial activity and dry strength of paper.

18. On Antimicrobial Polymers: Development, Mechanism of Action, International Testing Procedures, and Applications.

19. Starch-Based Flexible Coating for Food Packaging Paper with Exceptional Hydrophobicity and Antimicrobial Activity.

20. Green Silver Nanoparticles Embedded in Cellulosic Network for Fresh Food Packaging.

21. Biochemical Behavior, Influence on Cell DNA Condition, and Microbiological Properties of Wool and Wool–Copper Materials.

22. Antimicrobial activity of rambutan peel colouring agent containing cardamom oil in shrimp paste and its potential mode of action.

23. Minimum Inhibitory Concentration (MIC) of Essential Oils Against Microorganisms: Methods, Function, Accuracy Factors and Application.

24. Development of CuO Nanoparticles from the Mucus of Garden Snail Cornu aspersum as New Antimicrobial Agents.

25. Antimicrobial Properties of Chestnut Shell Extract as an Ecofriendly Approach for Food Preservation †.

26. Fabrication of Paper Sheets Coatings Based on Chitosan/Bacterial Nanocellulose/ZnO with Enhanced Antibacterial and Mechanical Properties.

27. Glycerol Acrylate-Based Photopolymers with Antimicrobial and Shape-Memory Properties.

28. Quantum Mechanical Calculation of Graphene Oxide Nanosheet Prepared via Modified Hummer Method: Role in Dye Degradation and Antibacterial Activity.

29. Spectrophotometric and Chromatographic Assessment of Total Polyphenol and Flavonoid Content in Rhododendron tomentosum Extracts and Their Antioxidant and Antimicrobial Activity.

30. BINARY CHITOSAN/QUATERNIZED CHITOSAN VIA ELECTROSPINNING. MORPHOLOGY AND ANTIMICROBIAL ACTIVITY.

31. Facile Use of ZnO Nanopowders to Protect Old Manual Paper Documents.

32. Versatile Polypeptide-Functionalized Plasmonic Paper as Synergistic Biocompatible and Antimicrobial Nanoplatform.

33. EFFECTS OF ADDING DIFFERENT QUANTITIES OF YEAST AND CHOKEBERRY JUICE ON FERMENTATION OF MEAD.

34. Formation Kinetics and Antimicrobial Activity of Silver Nanoparticle Dispersions Based on N-Reacetylated Oligochitosan Solutions for Biomedical Applications.

35. Physicochemical and Biological Properties of Chitosan Based Edible Films.

36. Phenolic Compounds from By-Products for Functional Textiles.

37. Preparation of new modified antimicrobial alkyd resin based on benzo[b]thiophene derivative as source of polyol for surface coating applications.

38. Study of chemical constituents, antioxidants and antimicrobial activities of Tamarindus indica L. seed.

39. Current Overview of Metal Nanoparticles' Synthesis, Characterization, and Biomedical Applications, with a Focus on Silver and Gold Nanoparticles.

40. Green Procedure to Manufacture Nanoparticle-Decorated Paper Substrates.

41. The influence of thioether-substituted ligands in dicopper(II) complexes: Enhancing oxidation and biological activities.

42. Recent Progress of Photothermal Therapy Based on Conjugated Nanomaterials in Combating Microbial Infections.

43. Cannabis sativa L.: A comprehensive review on legislation, decriminalization, phytochemistry, antimicrobial activity, and safety.

44. Modern Use of Bryophytes as a Source of Secondary Metabolites.

45. 致病杆菌属细菌代谢物抑菌活性研究进展.

46. Chemical composition and antimicrobial activity of the essential oil of oregano (Origanum floribundum Munby.) endemic to northern Algeria.

47. Putative application of Najas marina L. extracts as a source of bioactive compounds and their antioxidant, antimicrobial, antibiofilm, and genotoxic properties.

48. In Silico Study of Microbiologically Active Benzoxazole Derivatives.

49. Effect of Microencapsulated Basil Extract on Cream Cheese Quality and Stability.

50. SYNTHESIS OF NOVEL [2-(2-(4-HALO SUBSTITUTED PHENYL) QUINOLINE-4-CARBONYL)-5-METHYL-4-(2-PHENYLHYDRAZINEYLIDENE)-2,4-DIHYDRO-3H-PYRAZOL-3-ONE] HYBRIDS AND ITS PHARMACOLOGICAL STUDIES.