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1. Chemical constituents from the leaves of Aglaia perviridis.

Author

Zhang, Ling, Zhang, Jian-Hui, Yang, Shu-Ming, Tan, Chang-Heng, Luo, Hong-Feng, and Zhu, Da-Yuan

Subjects
*MELIACEAE, *PLANT extracts, *NATURAL products, *SPECTRUM analysis
Abstract

A new cinnamic acid-derived bisamide 1 and a new oplopanone-type sesquiterpenoid diglycoside 2, together with 11 known compounds, were isolated from the 95% ethanolic extract of the leaves of Aglaia perviridis. Their structures were elucidated by chemical and spectroscopic methods. [ABSTRACT FROM AUTHOR]

Published
2010
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