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Copper based wood preservatives are among the most important wood preservatives for heavy-duty applications. Wood treated with copper-based preservatives performs excellently if applied according to preservative specifications. If used improperly, premature failures can appear. In order to elucidate the properties of copper treated wood in use, utility poles and posts treated with copper-based preservatives were investigated. Poles were cut into smaller specimens, and copper and chromium penetration, retention, mechanical properties, extractive content, short-term water uptake and fungicidal properties were then determined. The results clearly showed that wood retains its properties if treated with sufficient amounts of copper-based wood preservatives. Insufficient amounts of preservatives applied result in premature failures of wood commodities. Regardless of the type of wood preservative used, the central part of spruce wood poles and piles is the weakest point, where the majority of the failures occurs. [ABSTRACT FROM AUTHOR]

Sweet chestnut ( Castanea sativa ) heartwood is one of the most durable European commercial wood species. Various aspects that could potentially influence the durability were studied in the present research: presence of extractives, ring width and weathering. The properties of wood that had been in outdoor use for 35 years were also examined. The results indicate that ring width and weathering (outdoor use) did not influence the durability. None of the fungi used were able to degrade sweet chestnut heartwood in a modified EN 113 experiment. After extraction with methanol or water, specimens lost between 11% and 15% of total mass by leaching of extractives. However, extraction only slightly decreased the durability of the leached wood. This indicates that other components (in addition to water and methanol soluble extractives) could be responsible for durability. Furthermore, analysis of 35-year-old wood showed that not all relevant properties of the old sweet chestnut wood deteriorated within the mentioned time frame. This proves that old sweet chestnut hardwood can potentially be reused for a variety of applications. [ABSTRACT FROM AUTHOR]

Abstract: The aim of this study was to investigate differences in the mechanical and fungicidal properties of three different wood species (English oak (Quercus sp.), common beech (Fagus sylvatica) and Norway spruce (Picea abies)) that had been in indoor use for several decades, compared to control specimens of freshly cut timber. The collected material was cut into smaller samples prior to further analysis. Extractive content, mechanical, fungicidal and sorption properties were determined according to standard procedures. The obtained results showed that the mechanical properties of oak wood do not deteriorate over the investigated time frame. On the other hand, the resistance of oak wood against fungi decreases over time. The reason for this is yet to be confirmed; it may be due to degradation of secondary metabolites. Similar results have been reported for spruce wood. There were no statistically significant differences in the mechanical properties of old and new spruce wood. In contrast to oak wood, there were also no significant differences in fungicidal properties, bearing in mind that spruce wood has lower durability than oak wood. Aging of beech wood resulted in a considerable decrease in the tested mechanical properties but showed no significant differences in fungicidal properties. Old beech wood specimens were moderately deteriorated by insects and fungi, which was the reason for the loss of bending and compressive strength. Our results confirm that most of the relevant properties do not deteriorate with time and that wood can be reused for a variety of other applications even after decades in service. [Copyright &y& Elsevier]

Wood is one of the most important construction materials and its use in building applications has further expanded in recent decades. In order to enable even more extensive and reliable use of wood in outdoor applications, factors affecting wood’s service life need to be understood. It is well known that fungal degradation of wood is predominantly affected by temperature (T) and moisture content (MC). In order to elucidate the influence of these two factors, long term monitoring of T, relative humidity (RH) and MC at four locations was carried out: a model house made of thermally modified wood in Mozirje (1), the WWII partisan hospital Franja (2), a hayrack in Pokljuka (3) and a house in the north of Slovenia in Vrba (4). The results clearly showed that fungal degradation of wood is influenced by MC and T. In addition, the influence of micro-climatic conditions on fungal decay was shown. [ABSTRACT FROM AUTHOR]

Relevant properties of stone pine ( Pinus pinea ) wood have been only fragmentarily addressed in the past, which has been recognized as a limiting factor for its potential applications. The sorption properties, permeability to water, extractives content and durability against fungi of Pinus pinea sapwood and heartwood were therefore determined in the present research. A SEM analysis was also performed. The Meyer-Veltrup model for material resistance was used to test relevant data. The results showed that sapwood of P. pinea fits into durability class 5 (very susceptible wood), while heartwood meets the requirements of durability class 2 (durable wood), if the mass loss after fungal exposure is considered as the sole criteria for classification. Heartwood contains up to 15% of lipophilic compounds, contributing to its hydrophobicity and influencing its sorption properties. In contrast, sapwood is very permeable and hence takes up a lot of water, while heartwood, with a higher resin content, exhibits better water performance. The higher durability of stone pine heartwood against wood decaying fungi can be linked to the presence of phenolic extractives and hydrophobic properties. [ABSTRACT FROM AUTHOR]