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Sesame (Sesamum indicum L.) is an oilseed crop flourishing in marginal lands. It has a high nutritional value because it is rich in protein and fat and has many health benefits. However, the varieties of this crop available in Egypt are very few. Seventeen new sesame lines incurred evaluation in two crop seasons, 2021-2022, for seed yield under eight environments comprising normal and drought conditions in sandy and clay soils. Applying 16 parameters and non-parameters of stability helped select stable and adaptive sesame lines under ideal and drought conditions, with the genotypes arranged in a randomized complete block design with three replicates. Line C5.8 achieved the highest relative productivity in sandy and clay soils and exhibited a good source for breeding programs under drought conditions. Four lines, C1.3, C9.15, C9.6, and C9.20, under eight different environments had higher seed yield than the control. A genetic-environment interaction (GEI) effect on seed productivity occurred in all sources of the combined analysis. The association between seed yield and stability parameters showed the possibility of using a selection index that included some of them to identify sesame genotypes with higher yield and genetic stability. [ABSTRACT FROM AUTHOR]

The absence of calcium decreases the production of peanuts compared to any other element. To investigate the influence of calcium (Ca) applications on the production and seed quality of four diverse peanut cultivars from different regions—USA (NC-7), Egypt (Giza-6) and Nigeria (Samnut-23 and Samnut-24)—under clay soil conditions, two experiments were carried out at the Agricultural Experimental and Research Station, Cairo University, Egypt, during the two seasons of 2016 and 2017. The experimental design was a randomized complete block in a spilt-plot arrangement with three replications. The main plots were allocated to four peanut cultivars (Giza-6, Samnut-23, Samnut-24 and NC-7), and the sub-plots were devoted to calcium applications (soil application in the form of calcium sulfate dihydrate, foliar application in the form of calcium oxide and the control treatment of distilled water). Results indicated that all four peanut cultivars responded differently to the application of calcium fertilizers. The calcium application significantly enhanced peanut growth, yield components, biological, pod, seed, oil yields, seed oil, free fatty acids and seed calcium percentages in different cultivars. Soil calcium application significantly improved peanut production compared to foliar calcium application. NC-7 cultivar treated with the soil Ca application resulted in the maximum values of biological yield (92.9-ton ha−1), pod yield (6.8-ton ha−1), seed yield (4.4-ton ha−1), oil yield (2247.0 kg ha−1), pod index (203.2 g) and seed index (84.1 g). The interaction between the NC-7 cultivar and soil calcium applications is recommended to attain the best combination, leading to the highest yield and seed quality of peanuts. [ABSTRACT FROM AUTHOR]