4 results
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2. Three-dimensional muon imaging of cavities inside the Temperino mine (Italy).
- Author
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Borselli, Diletta, Beni, Tommaso, Bonechi, Lorenzo, Bongi, Massimo, Brocchini, Debora, Casagli, Nicola, Ciaranfi, Roberto, Cimmino, Luigi, Ciulli, Vitaliano, D'Alessandro, Raffaello, Dini, Andrea, Frosin, Catalin, Gigli, Giovanni, Gonzi, Sandro, Guideri, Silvia, Lombardi, Luca, Nocentini, Massimiliano, and Saracino, Giulio
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THREE-dimensional imaging , *SOLAR radiation , *MUONS , *TOURIST attractions , *MINES & mineral resources - Abstract
Muon radiography (muography) is an imaging technique based on atmospheric muon absorption in matter that allows to obtain two and three-dimensional images of internal details of hidden objects or structures. The technique relies on atmospheric muon flux measurements performed around and underneath the object under examination. It is a non-invasive and passive technique and thus can be thought of as a valid alternative to common prospecting techniques used in archaeological, geological and civil security fields. This paper describes muon radiography measurements, in the context of archaeological and geological studies carried out at the Temperino mine (LI, Tuscany, Italy), for the search and three-dimensional visualisation of cavities. This mine has been exploited since Etruscan times until recently (1973), and is now an active tourist attraction with public access to the tunnels. Apart from the archaeological interest, the importance of mapping the cavities within this mine lies in identifying the areas where the extraction ores were found and also in the safety issues arising from the tourist presence inside the mine. The three-dimensional imaging is achieved with two different algorithms: one involving a triangulation of two or more measurements at different locations; the other, an innovative technique used here for the first time, is based on the back-projections of reconstructed muon tracks. The latter requires only a single muographic data tacking and is to be preferred in applications where more than one site location can be difficult to access. Finally the quality of the three-dimensional muographic imaging was evaluated by comparing the results with the laser scan profiles obtained for some known cavities within the Temperino mine. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
3. Capture–mark–recapture data on the strictly protected Speleomantes italicus.
- Author
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Lunghi, Enrico, Corti, Claudia, Biaggini, Marta, Merilli, Stefano, Manenti, Raoul, Zhao, Yahui, Ficetola, Gentile Francesco, and Cianferoni, Fabio
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LUNGLESS salamanders , *INDIVIDUALS' preferences , *GASTROINTESTINAL contents , *SUBCUTANEOUS injections , *BIOMETRIC identification - Abstract
This data set collects capture–mark–recapture data, biometric data, and stomach contents of seven populations of the Italian cave salamander (Speleomantes italicus), one of the strictly protected European plethodontid species endemic to mainland Italy. We monitored six subterranean populations inside caves, and one fully epigean population living in a forest, surveying a total area of >5200 m2. Data collection was performed 24 times throughout a year for each of the subterranean populations, and seven times in late winter‐early spring for the epigean population. Salamanders were individually identified using two different marking methods: subcutaneous injection of visual implant elastomers (VIE) and photographic recognition of the dorsal pattern. Overall, the data set contains information on 1283 captured salamanders, corresponding to 783 different individuals and 500 recapture events. This type of data can be used to assess the species detection probability and to estimate the size of the populations, which are fundamental parameters for the assessment of its conservation status. Captured salamanders were weighed using a digital scale and photographed next to a reference ruler to perform post hoc measurements. This allows to assess the potential variation of the body condition of individuals through the time, and the potential divergences between conspecific populations. Furthermore, repeated measurements of recaptured individuals can allow to evaluate the seasonal growth rates of Speleomantes. Before their release, the salamanders underwent stomach flushing, a non‐invasive technique that allows us to investigate the food residues in the salamanders' stomach. In 951 salamanders, we were able to recognize a total of 7077 consumed prey items belonging to 37 different prey categories (i.e., order level or lower), completing the information on the consumed prey for the entire Speleomantes genus. Data on consumed prey can be used to assess potential divergences between populations or between individuals of different ages/sexes, but also to assess the potential trophic specialization of individuals. The distinctiveness of this data set is that, by combining the capture–mark–recapture data with those on the diet of individuals, it allows to perform detailed studies on the consistency of individuals' food preference over time, an analysis that has never been performed on these salamanders. We release the data set into the public domain under Creative Commons Attribution 4.0 International license (CC‐BY). When you use this data in your publication, we request that you cite this data paper; if you are using the whole data set related to the entire project, please cite all the related papers. If this data set will be an important part of the data analyzed in your study, you should consider discussing a collaboration with the data set contact person. If you plan to use data from the European plethodontid salamanders trophic niche project, please contact the contact person to find out if similar analyses are already underway or if unpublished updates are available. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
4. Comparison of the Mineral and Nutraceutical Profiles of Elephant Garlic (Allium ampeloprasum L.) Grown in Organic and Conventional Fields of Valdichiana, a Traditional Cultivation Area of Tuscany, Italy.
- Author
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Loppi, Stefano, Fedeli, Riccardo, Canali, Giulia, Guarnieri, Massimo, Biagiotti, Stefano, and Vannini, Andrea
- Subjects
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LEEK , *GARLIC , *RARE earth metals , *ELEPHANTS , *CADMIUM , *MINERALS , *ORGANIC foods , *FERTILIZERS - Abstract
Simple Summary: In Valdichiana, an agricultural area of Tuscany (C Italy), an antique landrace of elephant garlic (A. ampeloprasum L.) locally known as "Aglione della Valdichiana" has been cultivated for a long time, and has been recently recognized as a traditional agri-food product of Tuscany and of Italy. Two methods of cultivation of elephant garlic are currently in use in Valdichiana: conventional and organic, the latter not making use of mineral fertilizers and chemical pesticides, even if the cultivation of elephant garlic is a low impact one. This paper aimed at testing if there are differences in the mineral and nutraceutical profiles of elephant garlic cultivated conventionally and organically in the Valdichiana area. Our results indicated only small differences and no evidence of healthier food or superior nutraceutical quality for organically grown elephant garlic. In the Valdichiana area (Tuscany, Italy) an ancient native landrace of elephant garlic (Allium ampeloprasum L.), locally known as "Aglione della Valdichiana", has long been cultivated. The aim of this study was to check whether there are differences in the mineral and nutraceutical profiles of the Aglione della Valdichiana cultivated conventionally and organically. Based on the analysis by ICP-MS of a wide array of major, minor, essential, and non-essential trace elements as well as rare earth elements, and the evaluation of the content of polyphenols, flavonoids, antioxidants, soluble proteins, soluble sugars, and starch, as well as the weight and water content, it was concluded that differences in the mineral and nutraceutical profiles of organically and conventionally grown bulbs were very limited. Only a statistically (p < 0.05) higher concentration of Cd (+2620%), Co (+113%), Mn (+55%), Rb (+180%), and Sb (+180%), as well as glucose (+37%) in conventionally cultivated bulbs emerged. Cadmium was the only element slightly higher than in the "reference plant," but with a negligible risk (three orders of magnitude lower) for human health based on consumption. It is concluded that we failed to find evidence of healthier food or a higher nutraceutical quality for organically cultivated elephant garlic. [ABSTRACT FROM AUTHOR]
- Published
- 2021
- Full Text
- View/download PDF
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