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The article focuses on the link between soil health and human health, emphasizing the impact of agricultural practices on the nutrient density of food. Topics include the degradation of global soil, the role of regenerative agriculture in improving soil health, and the connection between soil health, crop nutrition, and human well-being.

The article discusses the role of micro, small, and medium-sized enterprises (MSMEs) in transforming food systems in Africa. The report highlights the significant impact of MSMEs on agricultural productivity and economic development. It emphasizes the need to leverage the private sector's potential to drive food systems change and foster sustainable growth. The article also mentions the importance of inclusive agribusiness investments, digital technology, and infrastructure initiatives in supporting MSMEs and enhancing rural livelihoods. The report provides insights into the challenges faced by MSMEs and offers policy recommendations to address them. Overall, the goal is to promote collaboration between governments and the private sector to unlock new opportunities for sustainable development in Africa's agrifood sector. [Extracted from the article]

The article focuses on the decline of Africa's food production capacity due to poor soil health, exacerbated by climate change effects. It discussed the experts warn of potential food shortages unless urgent management of soil fertility deficiencies is implemented, as erosion, overgrazing, nitrogen loss, and deforestation have accelerated soil degradation on the continent.

The article evaluates Husqvarna's range of tillers designed to cater to various gardening needs, from breaking up dense earth to smaller landscaping projects, offering ease of use, power, and durability.