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Encyclopedia of Archaeology, Second Edition, Three Volume Set covers the standing of archaeology as a scientific discipline, how archaeology is practiced, both in the field and in the lab, provides an archaeological geographical overview encompassing all continents and time periods, and covers the role of archaeology in the modern world. This clearly structured thematic manner ensures a well-balanced presentation of the discipline across the world by the people who perform and experience archaeology as native scholars. Led by a brand new international editorial team, this book contains approximately 250 articles. From using home kits to analyze our DNA and find our ancestors'origin, to walking among ancient monuments embedded in modern cityscapes, visiting museums and archaeological sites, watching adventure movies, or playing video games about mummies coming to life, archaeology touches on many aspects of our everyday life. - Provides approximately 300 outstanding articles coherently structured into four key sections - Includes many brand new chapters on topics which have recently shot to prominence, including digital archaeology, and Islamic archaeology - Puts a greater emphasis on ethnic and gender diversity in editorial boards and contributors with its truly global authorship - Contains multiple diverse case studies and real-life examples in order to aid the reader

This volume is the first manual book to address fire-cracked rock (FCR) or fire-affected rock analysis, thus filling a significant gap in the market and in the existing literature. This book develops a method and theory for how FCR was used, to familiarize readers with a new approach to FCR analysis. The book provides a history and background of fire-cracked rock and leads the reader through the entire process of identifying, categorizing, and analyzing FCR and related features, from the first steps through to interpretations of function, use-alteration, fracturing patterns, experimentation, ethnographic/ethnohistoric uses, and so forth. In addition to exploring the fundamentals of FCR analysis, the book will also cover new and cutting-edge techniques. This manual is designed to walk archaeologists from step one of FCR analysis to final advanced interpretations of use. It is meant to serve as a laboratory and field guide for students and professionals, containing illustrations, photographs, and case studies in order to familiarize readers with the identification and analysis process while also providing a theoretical and methodological guide for advance academic and cultural resource management research. Thus, this book is meant to target a wide global audience and spatiotemporal range, spanning hundreds of millennia of the human experience, from paleoanthropology and the early adoption of fire through to the present. Where FCR was once simply quantified according to weight and size, this book will transform it into a significant diagnostic artifact in the study of ancient foodways and domestic life. At sites where organic preservation is poor to non-existent, and the quotidian sphere is obscure, the use of FCR to determine cooking methods and everyday life will come as a breakthrough. This will be a pioneering manual for the study of FCR, focusing on the ways practicing archaeologists can infer function from their FCR collections.

Presenting a story of art and artists in Gunbalanya, western Arnhem Land between the years 2001 and 2005, this book explores the artistic community surrounding the primary place of art creation and sale in the region, Injalak Arts, an art centre established in the remote Aboriginal community of Gunbalanya.Using a variety of disciplinary approaches including archaeological analysis and material culture studies, anthropology, historical research, oral histories, and reflexive ethnography, the social context of art creation is explored. May argues that Injalak Arts as a place activates and draws together particular social groupings to form a sense of identity and community. It is the nature of this community, or'Karrikadjurren'in the local dialect, that is the primary focus of this book, with the artworks painted during this period providing unique insights into art, identity, community, and innovation.This book will be of most interest to those working in or studying archaeology, material culture studies, museum studies, anthropology, sociology, Aboriginal studies, art history, Australian studies, rock art, and development studies. More specifically, this book will appeal to scholars with an interest in the archaeology or anthropology of art, ethnoarchaeology, and the nature and politics of community archaeology.

Building and Remembering is a multidisciplinary study of how memory works in relation to the material past. Based on collaborative ethnoarchaeological research carried out in Orokolo Bay (Papua New Guinea), Chris Urwin explores oral traditions maintained and produced in relation to artifacts and stratigraphy. He shows how cultivation and construction bring people from Orokolo Bay into regular contact with pottery sherds and thin layers of black sand. Both the pottery and the sand are forms of material evidence that remind people of the movements and activities of their ancestors, and they help sustain stories of origins and connections. The sherds remind people of the layout of their ancestors'villages, and of the annual maritime visits by Motu people who came from 400 km to the east. The black sand evokes events of the distant past when their ancestors created the land through magic. Villagers in Orokolo Bay have intimate knowledge of the contents of the subsurface, and places where people work and dig more regularly are thought of as especially ancient. Here, people conduct their own form of “archaeology” as part of everyday life.This book interweaves such community constructions of the past with the emergence of large coastal villages in Orokolo Bay and across a broader span of the south coast of Papua New Guinea. The villages housed dense populations and hosted elaborate masked ceremonies that could span decades. When Sir Albert Maori Kiki—the former Deputy Prime Minister—moved to Orokolo Bay in the mid-1930s, he was mesmerized by the place, which appeared like “a modern metropolis... buzzing with noise and activity.” Yet little is known of when these villages originated or how they developed. In this book, archaeological digs and radiocarbon dating are used to gain insight into how several Orokolo Bay sites developed, focusing on the key origin and migration village of Popo. Village elders share their understandings of ancestral places during surveys and through oral traditions. People lived in Popo for some five hundred years, moving to, through, and from the estates, expanding and at times shifting the village to access the social and subsistence benefits of coastal village life.

This volume originates in a conference session that took place at the 2018 International Council of Archaeozoology conference in Ankara, Turkey, entitled'Humans and Cattle: Interdisciplinary Perspectives to an Ancient Relationship.'The aim of the session was to bring together zooarchaeologists and their colleagues from various other research fields working on human cattle interactions over time. The contributions in this volume reflect well the breadth of work being undertaken on the ancient relationship between humans and cattle across the continents of Europe, Africa and Asia, and from the late Pleistocene to postmedieval period. Almost all involve the study of archaeological cattle remains and use different zooarchaeological methods, but the combination of these approaches with that of ethnography, isotopes and genetics is also featured.

The House of the Cylinder Jars details the archaeological excavations led by Patricia L. Crown at Pueblo Bonito's famed Room 28 in Chaco Canyon in 2013. Originally excavated in 1896 by the Hyde Exploring Expedition, Room 28 gained notoriety for its incredible assemblage of 174 whole ceramic vessels. Crown and her team reopened Room 28 after she and Jeffrey Hurst discovered residues of chocolate in cylinder jar fragments from Pueblo Bonito in 2009. Their research revealed the first evidence of chocolate north of the US-Mexico border and possibly linked Chacoan rituals surrounding cacao use to Mesoamerica.The House of the Cylinder Jars documents the re-excavation of Room 28, and places it within the context of other rooms at Pueblo Bonito, and describes the ritual termination by fire of the materials stored in the room. The contributors also offer a modern interpretation of the construction and depositional histories of surrounding spaces at Pueblo Bonito in Chaco Canyon.

Focusing on the two major areas of the Southwest that witnessed the most intensive and sustained colonial encounters, New Mexico and the Pimería Alta compares how different forms of colonialism and indigenous political economies resulted in diverse outcomes for colonists and Native peoples. Taking a holistic approach and studying both colonist and indigenous perspectives through archaeological, ethnohistoric, historic, and landscape data, contributors examine how the processes of colonialism played out in the American Southwest. Although these broad areas—New Mexico and southern Arizona/northern Sonora—share a similar early colonial history, the particular combination of players, sociohistorical trajectories, and social relations within each area led to, and were transformed by, markedly diverse colonial encounters. Understanding these different mixes of players, history, and social relations provides the foundation for conceptualizing the enormous changes wrought by colonialism throughout the region. The presentations of different cultural trajectories also offer important avenues for future thought and discussion on the strategies for missionization and colonialism. The case studies tackle how cultures evolved in the light of radical transformations in cultural traits or traditions and how different groups reconciled to this change. A much needed up-to-date examination of the colonial era in the Southwest, New Mexico and the Pimería Alta demonstrates the intertwined relationships between cultural continuity and transformation during a time of immense change and highlights contemporary thought on the colonial experience. Contributors: Joseph Aguilar, Jimmy Arterberry, Heather Atherton, Dale Brenneman, J. Andrew Darling, John G. Douglass, B. Sunday Eiselt, Severin Fowles, William M. Graves, Lauren Jelinek, Kelly L. Jenks, Stewart B. Koyiyumptewa, Phillip O. Leckman, Matthew Liebmann, Kent G. Lightfoot, Lindsay Montgomery, Barnet Pavao-Zuckerman, Robert Preucel, Matthew Schmader, Thomas E. Sheridan, Colleen Strawhacker, J. Homer Thiel, David Hurst Thomas, Laurie D. Webster

What are the origins of agriculture? In what ways have technological advances related to food affected human development? How have food and foodways been used to create identity, communicate meaning, and organize society? In this highly readable, illustrated volume, archaeologists and other scholars from across the globe explore these questions and more.The Archaeology of Food offers more than 250 entries spanning geographic and temporal contexts and features recent discoveries alongside the results of decades of research. The contributors provide overviews of current knowledge and theoretical perspectives, raise key questions, and delve into myriad scientific, archaeological, and material analyses to add depth to our understanding of food. The encyclopedia serves as a reference for scholars and students in archaeology, food studies, and related disciplines, as well as fascinating reading for culinary historians, food writers, and food and archaeology enthusiasts.

Although the archaeology of food has long played an integral role in our understanding of past cultures, the archaeology of cooking is rarely integrated into models of the past. The cooks who spent countless hours cooking and processing food are overlooked and the forgotten players in the daily lives of our ancestors. The Menial Art of Cooking shows how cooking activities provide a window into other aspects of society and, as such, should be taken seriously as an aspect of social, cultural, political, and economic life. This book examines techniques and technologies of food preparation, the spaces where food was cooked, the relationship between cooking and changes in suprahousehold economies, the religious and symbolic aspects of cooking, the relationship between cooking and social identity, and how examining foodways provides insight into social relations of production, distribution, and consumption. Contributors use a wide variety of evidence-including archaeological data; archival research; analysis of ceramics, fauna, botany, glass artifacts, stone tools, murals, and painted ceramics; ethnographic analogy; and the distribution of artifacts across space-to identify signs of cooking and food processing left by ancient cooks. The Menial Art of Cooking is the first archaeological volume focused on cooking and food preparation in prehistoric and historic settings around the world and will interest archaeologists, social anthropologists, sociologists, and other scholars studying cooking and food preparation or subsistence.