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Modern Fisheries Engineering: Realizing a Healthy and Sustainable Marine Ecosystem is a compendium of the latest and most cutting-edge information on the diversity of technical aspects associated with Fisheries Engineering. Expanding on presentations given at the International Conference on Fisheries Engineering (ICFE) held in Nagasaki in 2019, it aims to encourage and inspire future generations of young researchers in the field. Topics include artificial reefs, ocean ranching, fishing gear developments, modern monitoring technologies, and other subjects related to the latest practices for conducting efficient, sustainable fishing.This volume brings together world authorities to address a critically important topic, with a fresh and modern approach that includes the latest development in environmental and fisheries science.

Responsible fisheries management is of increasing interest to the scientific community, resource managers, policy makers, stakeholders and the general public. Focusing solely on managing one species of fish stock at a time has become less of a viable option in addressing the problem. Incorporating more holistic considerations into fisheries management by addressing the trade-offs among the range of issues involved, such as ecological principles, legal mandates and the interests of stakeholders, will hopefully challenge and shift the perception that doing ecosystem-based fisheries management is unfeasible. Demonstrating that EBFM is in fact feasible will have widespread impact, both in US and international waters. Using case studies, underlying philosophies and analytical approaches, this book brings together a range of interdisciplinary topics surrounding EBFM and considers these simultaneously, with an aim to provide tools for successful implementation and to further the debate on EBFM, ultimately hoping to foster enhanced living marine resource management.

Elizabeth H. Petersen argues that economists and other social scientists are increasingly focusing their attention towards institutions (defined as humanly-devised rules) as critical determinants of economic, social and political growth and development. Institutions responsible for the governance of fishery resources have experienced dramatic reforms over the last few decades, stimulated by increased competition for access and exploitation of resources, leading to emerging scarcity of these very resources. This book aims to contribute to the biological and economic sustainability of fish resources worldwide by providing an analysis of fisheries management in the context of new institutional economics. The book's premise is that sound fisheries management requires a clear definition of policy goals for the fishery, such as long-term biological sustainability and maximization of sustainable economic returns, and the subsequent development of institutions capable of aiding and achieving these policy goals. Without such policies and institutions, the author illustrates, there is likely to be continued resource conflict as well as biological and economic over-exploitation.This book provides an innovative institutional framework for managing multilateral fisheries and includes suggestions for solving specific fisheries problems, such as managing fishery revenues and trading cheap fisheries access for foreign aid. The book concludes with a discussion of the importance of economic growth and development, as well as broader socio-economic institutions for fisheries. As such, it will be of enormous interest to environmentalists, ecologists, policymakers, scholars and practitioners focusing on fisheries management.

In demystifying the concept of market-like instruments, this study explains how to make better use of market-like instruments in fisheries management by identifying practical steps that can be taken to further their use. The findings of the study are based on a survey of the use of market-like instruments in OECD fisheries in which the key characteristics of these instruments in different countries are identified. It finds that market-like instruments have generally improved the economic efficiency of the sector, and have helped to ensure the sustainability of fish stocks.--Publisher's description.

For millions of people in developing countries, fisheries represent a means of livelihood, a source of food and nutrition, and a source of wealth for economic growth. Fish often constitutes the sole source of protein for many people, especially the poor. Yet the risks to sustainable fisheries are high. Three quarters of global marine fisheries are overexploited or fully exploited, and the pressure on fish stocks is increasing. Demand for fish in the developed countries, which currently absorb 80% of traded fish, is increasing while the demand for fish in developing countries is likely to augme.

'This publication focuses on the economic, environmental and social aspects of fish piracy and identifies the forces that drive this activity. Based on data from a workshop of around 120 experts, as well as analytical documents developed for this study, this book presents systematic and consolidated information in order to assess measures already in place and to propose new solutions.'--Provided by publisher.

At head of title: The David Hume Institute.