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1. Advanced Diffusion Encoding Methods in MRI

2. Sensory Evaluation and Consumer Acceptance of New Food Products : Principles and Applications

3. Nuclear Magnetic Relaxation and Molecular Dynamics

4. Magnetic Resonance and Its Applications in Drug Formulation and Delivery

5. Field-effect Transistor Biosensors for Rapid Pathogen Detection

6. Integrated Structural Biology

7. Nuclear Magnetic Resonance : Volume 49

8. Ionic Liquids for Environmental Issues

9. Detection and Analysis of Microorganisms by Mass Spectrometry

10. Lab-on-a-chip Devices for Advanced Biomedicines : Laboratory Scale Engineering to Clinical Ecosystem

11. The Environment in a Magnet : Applications of NMR Techniques to Environmental Problems

12. Surfactant-based Sensors in Chemical and Biochemical Detection

13. Applications of Mass Spectrometry for the Provision of Forensic Intelligence : State-of-the-art and Perspectives

14. Environmental Radiochemical Analysis VII

15. Flavour and Consumer Perception of Food Proteins

16. Biophysics of Molecular Chaperones : Function, Mechanisms and Client Protein Interactions

17. Spectroscopic Properties of Inorganic and Organometallic Compounds : Techniques, Materials and Applications, Volume 44

18. Metal–Organic Frameworks in Analytical Chemistry

19. Compendium of Terminology in Analytical Chemistry

20. Asymmetric Autocatalysis : The Soai Reaction

21. Green Development of Photoluminescent Carbon Dots : For Analytical, Biomedical and Environmental Applications

22. Evolution of Solid Phase Microextraction Technology

23. Practical NMR for Oil and Gas Exploration

24. Pigmented Cereals and Millets : Bioactive Profile and Food Applications

25. Quantum Dots in Bioanalytical Chemistry and Medicine

26. Volatile Biomarkers for Human Health : From Nature to Artificial Senses

27. Handbook of Cheese Chemistry

28. Fast 2D Solution-state NMR : Concepts and Applications

29. Chemistry and Nutritional Effects of Capsicum

30. Advances in Portable X-ray Fluorescence Spectrometry : Instrumentation, Application and Interpretation

31. Chemometric Methods in Forensic Science

32. Structural Dynamics with X-ray and Electron Scattering

33. Green Sample Preparation Techniques : Concepts, Novel Materials and Solvents, and Applications

34. UHPLC in Life Sciences

35. Spectroscopic Properties of Inorganic and Organometallic Compounds : Techniques, Materials and Applications, Volume 43

36. Analytical Techniques for Trace Elements in Geochemical Exploration

37. Nuclear Magnetic Resonance : Volume 47

38. NMR Spectroscopy for Probing Functional Dynamics at Biological Interfaces

39. Fats and Associated Compounds

40. Ion Mobility-Mass Spectrometry : Fundamentals and Applications

41. Analytical Techniques for Trace Elements in Geochemical Exploration

42. Bio- and Nano-sensing Technologies for Food Processing and Packaging

43. Advanced Spectroscopic Techniques for Food Quality

44. Specialised Pharmaceutical Formulation : The Science and Technology of Dosage Forms

45. Nuclear Magnetic Resonance : Volume 48

46. MALDI Mass Spectrometry Imaging : From Fundamentals to Spatial Omics

47. Handbook of Antioxidant Methodology : Approaches to Activity Determination

48. Berries and Berry Bioactive Compounds in Promoting Health

49. Phage Nanobiotechnology

50. Analytical Applications of Functionalized Magnetic Nanoparticles