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1. Mining, Identification, and Characterization of Three Xylanases from the Microbiota of T. fuciformis with Its Companion Strains.

3. BCC&I seeks policy to extend focused support towards exports from agricultural sector.

4. QUANTITATIVE APPROACH TO INFLUENCING DRIVERS FOR SUSTAINABLE AGRICULTURE DEVELOPMENT.

5. AGRICULTURAL AND RURAL DEVELOPMENT IN THE CONTEXT OF A CIRCULAR ECONOMY IN THE EUROPEAN UNION AND FRANCOPHONIE STATES. CASE STUDY: ROMANIA.

6. Innovating Methods of Agricultural Development Research and Practice.

7. FUNDING OPPORTUNITIES FOR SMART VILLAGE PROJECTS THROUGH THE LEADER INTERVENTION.

8. The Impact of Digital Economy on the High Quality Development of Agricultural Enterprises: Evidence From Listed Agricultural Enterprises in China.

9. Construction-Oriented Optimization of Pressurized Irrigation Networks to Minimize Irrigation Costs.

10. Fiscal agricultural expenditures' impact on sustainable agricultural economic development: Dynamic marginal effects and impact mechanism.

11. Maize Leaf Disease Recognition Based on Improved Convolutional Neural Network ShuffleNetV2.

12. Research on Intelligent Recognition for Plant Pests and Diseases Based on Improved YOLOv8 Model.

13. Do Factor Misallocations Affect Food Security? Evidence from China.

14. Spatial Analysis of Intercity Migration Patterns of China's Rural Population: Based on the Network Perspective.

15. Re-measurement of agricultural carbon emission rates: Drivers, regional differences and dynamic evolution.

16. 2015-2020 年不同省份小麦生命周期碳足迹变化分析.

17. Global Path Planning for Articulated Steering Tractor Based on Multi-Objective Hybrid Algorithm.

18. Digital agricultural technology services and farmers' willingness to choose digital production technology in Sichuan province, China.

19. Influence of Natural Risks and Non-Agricultural Income on Agricultural Trusteeship Decisions in Northeast China.

20. Does county financial marketization promote high-quality development of agricultural economy?: Analysis of the mechanism of county urbanization.

21. Deployment of Drones for Sustainable Development in Indian Agriculture.

22. THE IMPACT OF CLIMATE CHANGES ON THE DEVELOPMENT OF AGRICULTURE AND FOOD SECURITY (CASE OF UKRAINE AND SLOVAKIA).

23. Yields of biodynamic agriculture of Immanuel Voegele (1897-1959): Experimental Circle data of Pilgramshain.

24. Do green finance and digital technology matter for sustainable agricultural development? Insights from sub-Saharan Africa.

25. Evaluation, mechanism and policy implications of the symbiotic relationship among rural digitization, agricultural development and farmer enrichment: evidence from digital village pilots in China.

26. Making Decisions on the Development of County-Level Agricultural Industries through Comprehensive Evaluation of Environmental and Economic Benefits of Agricultural Products: A Case Study of Hancheng City.

27. Water retention for agricultural resilience in the Vietnamese Mekong Delta: towards integrated 'grey–green' solutions.

28. The Impact of Income Disparity on Food Consumption—Microdata from Rural China.

29. Unraveling the binational outbreak of anthrax in Ghana and Nigeria: an in-depth investigation of epidemiology, clinical presentations, diagnosis, and plausible recommendations toward its eradication in Africa.

30. Participatory and community-based approach in combating agri-food misinformation: A scoping review.

31. Food: God’s Gift to All People. Case Study from Croatia.

32. Analysis of the Club Convergence and Driving Factors of China's Green Agricultural Development Levels.

33. Research on the influence factors of sustainable development of plateau characteristic agriculture based on DEMATEL and AISM combined model.

34. Two-Way FDI assists agricultural sustainable development: Based on digitalization and greening perspectives.

35. Agricultural development driven by the digital economy: improved EfficientNet vegetable quality grading.

36. Does Urbanization Affect the Carbon-Output Efficiency of Agriculture? Empirical Evidence from the Yellow River Basin.

37. THE ROLE OF THE IMPLEMENTATION OF DIGITAL TECHNOLOGIES IN THE DEVELOPMENT OF THE AGRICULTURAL SECTOR IN THE REPUBLIC OF MOLDOVA.

38. FOREIGN EXPERIENCE IN DEVELOPING SCIENTIFIC AND INTELLECTUAL POTENTIAL OF THE AGRIFOOD COMPLEX.

39. Have Pesticides and Fertilizers Improved Agricultural Development? The Threshold Effect Based on China's Agricultural Film Usage.

40. THE EU STATE AID REGIME IN AGRICULTURE -- LEGAL ASPECT.

41. Agricultural Technology Innovation and Food Security in China: An Empirical Study on Coupling Coordination and Its Influencing Factors.

42. From Traditional Agriculture to Industrial (Digital) Agriculture.

43. Byte-Sized Finance, Bushel-Sized Benefits: unraveling digital financial inclusion impact on China’s agricultural green development.

44. A new dataset for video-based cow behavior recognition.

45. Biological roles of momilactones: achievements, challenges, and promising approaches to exploit their beneficial properties.

46. 基于SWOT 理论对济宁市绿色农产品发展的策略探析.

47. Exploring the Water–Soil–Crop Dynamic Process and Water Use Efficiency of Typical Irrigation Units in the Agro-Pastoral Ecotone of Northern China.

48. Effects of participation in cooperatives on the cultivated land quality protection behavior of grain family farms: evidence from China.

49. A Review of Precision Irrigation Water-Saving Technology under Changing Climate for Enhancing Water Use Efficiency, Crop Yield, and Environmental Footprints.

50. The Influence of New Quality Productive Forces on High-Quality Agricultural Development in China: Mechanisms and Empirical Testing.