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1. Microbial Contamination of Paper-based Food Contact Materials with Different Contents of Recycled Fiber.

2. Two-dimensional Root Phenotyping System Based on Root Growth on Black Filter Paper and Recirculation Micro-irrigation.

3. Two types of biochars: one made from sugarcane bagasse, other one produced from paper fiber sludge and grain husks and their effects on water retention of a clay, a loamy soil and a silica sand.

4. A study on wine sensory evaluation by the statistical analysis method.

5. Discussion with the paper 'Project costs planning in the conditions of uncertainty' by H. Štiková.

6. Physiological quality of soybean seeds treated with imidacloprid before and after storage.

7. Green synthesis, characterisation, and antibacterial activity of silver nanoparticles obtained from Salvia officinalis extract.

8. Investigations on the identification of pests in horticultural crops under greenhouse conditions.

9. Starch Tray with Addition of Different Components Foamed by Baking Process.

10. Change in forest species composition and its projections into the economy of forest owners.

11. Applying the European Union (EU) assessment initiative of forest sustainability in Africa: A case study of the timber harvesting impact on the environment in Sierra Leone.

12. Enhancing melon yield through a low-cost drip irrigation control system with time and soil sensor.

13. Impact of external shocks on international corn price fluctuations.

14. Cup viscometer -- A practical analytical tool.

15. Integrating indigenous knowledge and culture in sustainable forest management via global environmental policies.

16. Comparative analysis of European Union countries based on selected aspects of food security.

17. Porcine model of a complicated skin and soft tissue infection caused by Pseudomonas aeruginosa.

18. Innovations in the methodological approach to quantifying and evaluating the supported effects of forests for recreational and educational ecosystem services.

19. Target price policy and rural household income: Evidence from China.

20. Effects of slope and tree position on soil properties in a temperate deciduous forest.

21. Nutrient content in biomass of bilberry (Vaccinium myrtillus L.) in different habitats of protected areas of Inner Western Carpathians.

22. Effects of combined application of animal slurry and mineral fertiliser on rice yield and soil nitrogen cycle microbes.

23. Corporate social responsibility and the relationship to stakeholders in large agricultural holdings in the Czech Republic.

24. Living mulches in-rows as an alternative for herbicide fallow in a pear Pyrus communis L. orchard.

25. Putrescine alleviates cold injury in peach fruit via elevating the conjugated polyamines in tonoplast and thereby maintaining vacuole conformation.

26. Comparative analysis of phenolic, flavonoid and antioxidant content in root vegetables from organic and conventional production.

27. Buckwheat seed quality during the five-year storage in various packing materials.

28. Changes in the intensity and impact of factors influencing consumer behaviour in the food market over time.

29. Economic determinants of the development and sustainability of family farms in Slovakia.

30. Reconstructed military machinery for unique field testing of agricultural machinery capabilities.

31. Does the payment method matter in online shopping behaviour? Study on the Romanian market of vegetables during the pandemic crisis.

32. The bioactive compounds of sweet cherry fruits influenced by cultivar/rootstock combination.

33. Modelling of desorption isotherms for dried meat: New approach and newly applied model.

34. Soil pore structure and its research methods: A review.

35. Agriculture farms product differentiation assessment in the Czech Republic.

36. The butterfly effect in the price of agricultural products: A multidimensional spatial-temporal association mining.

37. Economic overview of the distribution channels used by Eastern European small farms for their agricultural products.

38. Comparative study on the geographical indication protection between China and the European Union - From the perspective of the China-EU Geographical Indications Agreement.

39. Differences in the removal efficiency of heavy metals in soils with different vegetation backgrounds along the China-Russia crude oil pipeline.

40. Effect of pulsed electromagnetic field on yield of grain, yield of protein and oil of soybean.

41. Modelling the tree height-diameter relationship of Macedonian pine (Pinus peuce Gris.) forests in North Macedonia.

42. The most common reproductive disorders of cows in Holstein cattle breeding.

43. Pedo-climatic predictions and reality of sunflower (Helianthus annuus L.) growing in Slovakia.

44. Profit efficiency and its determinants in the agricultural sector: A Bayesian approach.

45. Forest as a source of renewable material to reduce the environmental impact of buildings.

46. The forest land tax systems in Slovakia and Portugal.

47. Polymorphism of the PGLYRP1 gene, the value of selected performance and functional traits, and causes of culling in Holstein-Friesian red-white cows.

48. Organic versus conventional ‘Willamette’ raspberry: yield, bioactive compounds and antioxidant properties.

49. Determinants of Latin American and the Caribbean agricultural trade: A gravity model approach.

50. Towards diverging land prices in agricultural districts? Evidence from Italy before and after the great crisis.