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The increased use of data analytics and machine learning algorithms enables better prediction of land values based on various factors such as soil quality, climate, and historical performance by processing large datasets. The primary objective of this paper is to underscore the significance of addressing the topic concerning the evaluation process of agricultural land. Concurrently, it seeks to accentuate the interconnectedness across various domains of study, encompassing strategic management, agronomy, ecology, agricultural practices, and agricultural policies. Advanced technologies such as satellite imagery, remote sensing, and Geographic Information System (GIS) tools are being integrated for more accurate and efficient land valuation. In the present study, a retrospective and descriptive bibliometric analysis using the Web of Science platform was conducted, identifying 1,630 papers on the "valuation of agricultural land" from the year 2000 to 2023, which were then analyzed with VOSviewer and Microsoft Excel to generate visual representations of keyword frequency over time. The paper reveals a notable increase in published articles, emphasizing their relevance due to their economic and financial impact, with a focus on environmental sciences and economics, confirming the topic's importance and its association with ecosystem services, land use change, and willingness to pay. The results demonstrate that this theme is increasingly addressed by researchers. [ABSTRACT FROM AUTHOR]

Reducing food loss and waste on each level of agrifood chain is a responsible action, thus each stakeholder on the agrifood chain must create actions that are related to food waste prevention. In this matter, this paper presents an analysis of a statistical study run on a sample of respondents related to food loss and waste on a consumer level of agrifood chain. The study takes into account both quantity and quality parameters and serves as a provider of training data for a model which will be developed based on prediction. Another important aspect of the paper is related to the determination of food loss and waste economical Another crucial aspect discussed in the paper concerns identifying economic behavioural patterns associated with food loss and waste throughout various levels of the agrifood chain. This data will be instrumental in training models for those respective levels. The study emphasizes the significance of raising awareness and taking action to minimize food waste across all phases of the agricultural and food distribution process. It also emphasizes the necessity of developing models and strategies to effectively approach this challenge. [ABSTRACT FROM AUTHOR]

The need to address the complex exchanges between natural resource efficiency and economic growth has become increasingly discussed in worldwide strategies and position papers. Resource depletion, environmental challenges and climate change are just a few topics related to fast industrialization and economic expansion. The question is how information regarding crops, climatic factors, or solutions used in plant treatment are managed. The purpose of this paper is to provide an overview of the scientific environment regarding quantitative indicators and models for the assessment of sustainable agriculture practices. The study is based on a bibliometric analysis made using Web of science database and processing using biblioshiny environment from R package. The most relevant works and influential authors in the field of quantitative modelling for sustainable agriculture were identified and a set of indicators and metrics for evaluating efforts in transitioning towards sustainability were synthetised. Integrating practical data into quantitative models can provide insights into trends, correlations, or even predictions, and the results obtained serve as inputs for decision-makers. [ABSTRACT FROM AUTHOR]

In Romania, domestic tourism is increasingly incorporating rural tourism. The number of travelers using the specific services provided by agritourism and tourism guesthouses increased during the pandemic. In this context, in this paper it was analyzed the evolution of this categories of guesthouses, at the national level in the period 2018-2023, with the following statistical indicators: tourist destinations, types of tourists, degree of occupancy, accommodation capacity, tourist arrivals, occupancy rate, and number of overnight stays. The study reveals a preference of tourists for guesthouses and the efficient use of natural, cultural and human zonal resources. The creation of tourism products that capitalize on the zonal development potential is one of the options with a great development potential. Tourism and agritourism guesthouses have adapted more easily to the requirements of the health crisis by promoting a personalized tourist offer closer to the needs of tourists. The creation of diversified tourism products that capitalize on the regional specificity is one of the options with a great potential for future development. [ABSTRACT FROM AUTHOR]

The paper presents the current situation as regards the circular economy in agriculture in Romania, while also taking into consideration its global impact. We have here a system globally endorsed by the United Nations. It is also important for regional organisations such as the European Union or la Francophonie as the circular economy seems to have a high number of advantages in tackling climate change, creating a sustainable food chain, improving the organic character of the agriculture, etc. From that perspective Romania represents an interesting case study as it is both a European Union member state and a member of the Francophonie. It thus follows both sets of rules and recommendations in order to improve its status. The paper uses the bibliographic method and reviews the main documents that settle this aspect and presents the legal framework for circular economy. The put into practice of the circular economy in the Romanian agriculture would bring a series of advantages (environment, food safety, etc.) while also requiring systemic transformations. [ABSTRACT FROM AUTHOR]

The purpose of this article is to evaluate the quality of research management of students in agricultural universities of Ukraine using benchmarking. The external evaluation of agricultural higher education institutions (HEIs) of Ukraine was conducted on the basis of the data of the State Scientific Institution "Institute of education content modernization" and the Ministry of Education and Science of Ukraine regarding the results of the All-Ukrainian competition of student scientific papers in the fields of knowledge and specialties in 2019/2020 and 2020/2021 academic years. The leaders according to the results of participation in the II round of the competition in the analyzed period were 9 HEIs: Mykolaiv National Agrarian University (NAU), National University of Life and Environmental Sciences of Ukraine, Kharkiv Petro Vasylenko National Technical University of Agriculture, Lviv NAU, Sumy NAU, Vinnytsia NAU, Poltava State Agrarian Academy, Kharkiv NAU named after V. V. Dokuchayev, Polissia National University. They annually had more than 10 winners of the competition of various degrees. Other agricultural HEIs of Ukraine should focus on their indicators in order to improve the quality of research management of students. The obtained results enable agricultural universities not only to determine the leaders based on the number of works awarded with I, II or III degree diplomas in the All-Ukrainian competition, but also to evaluate, compared to them, their strengths and weaknesses; to get new ideas for research management of students; to plan further scientific activities taking into account the indicators of HEIs-leaders. [ABSTRACT FROM AUTHOR]

The paper aims to make a comparison between the national situation and the realities related to the consumption of milk and dairy products at global and community level. For this purpose, total consumption and consumption per capita at the general level of the product group, for milk, butter and cream respectively, were used as indicators. At national level, total consumption reached 4,935 thousand t (average of the period 2017-2019), of which milk held 4,905.67 thousand t, butter 23.67 thousand t and cream 5.67 thousand t. Worldwide, Romania accounted for an average of 0.58% of total milk and dairy consumption, 0.59% of milk consumption, 0.21% for butter consumption and 0.16% in case of cream consumption. Related to the Community context, Romania held shares of about 3.30% regarding the total consumption of milk and dairy products, 3.38% for milk consumption, 1.37% for butter consumption and 0.24% for cream. If we refer to the situation of consumption per capita, there are averages of the indicator, as follows: 233.54 kg - total consumption, 232.04 kg - milk consumption, 1.20 kg for butter and 0.30 kg for cream. Reported worldwide, Romania exceeded 3.23 times the total consumption of milk and dairy products and 3.29 times the consumption of milk and in case of butter and cream only 82.19 and 66.67% beside the global level of the indicator were achieved. unlike European Union, Romania exceeded consumption at the general level of the product group and for milk, but for butter and cream the situation was unfavorable (about 1/3 of the Community consumption for butter and only 6.05% for cream). [ABSTRACT FROM AUTHOR]

The purpose of this paper is to test the aggregates chosen for an efficient application of granulated chemical fertilisers of different types during the optimal period, as well as to reduce the time and costs required for the agricultural work performed. The experiments were carried out within the IF Raicsics Mihailo Dragan Farm in the Commune of Sânpetru Mare, Timiș County, Romania. Depending on the capacity of the fertiliser hoppers of these machines, we chose the tractor with which to work in the aggregate. Obtaining high-quality crops at the lowest possible costs can only be achieved through the application of specific, perfected technologies, which allow a superior utilisation of both natural resources and inputs. Therefore, comparing the fertiliser machines studied, we notice a difference in terms of direct costs due to the technological characteristics of each one. That is why it is very important to calculate the economic efficiency of the types of aggregates chosen for different agricultural works. [ABSTRACT FROM AUTHOR]

The role of university education in providing access to the labour market (employment) is reflected in increased employment opportunities for the educated population. The relationship between the unemployment rate and educational attainment is evident: the unemployment rate decreases as one moves from lower to higher levels of education. It can be seen that the unemployment rate, in terms of its size and dynamics, is inversely proportional to the level of education: it falls as the level of education rises, and vice versa. The aim of the research in this paper is to respond to the need to teach students with practical solutions for getting the skills needed to be easily employable in the labour market after graduation. The paper used a quantitative (questionnaire) and a qualitative (bibliometric) analysis. The data studied through the research shows the need for final-year students to receive additional practical skills training for employability. Entrepreneurship education, in addition to the university curriculum, can provide them with a viable alternative to increase their chances of integrating into the 21st century labour market. The innovative character of the work derives from the concrete practical activities that supported the optional entrepreneurial training of IULS students from Iasi. We can affirm, following the study undertaken, that the development of such additional and adapted educational activities increases young graduates' practical skills needed on the labour market. The access to non-reimbursable European funds, which offer additional educational opportunities to students, must be continued in order to produce the major economic effects expected by the whole Romanian society, with the aim of reducing youth unemployment. [ABSTRACT FROM AUTHOR]

Considering the premises and theories of public communication, this paper aims, through a qualitative study, to capture, on the one hand, the main aspects of the image of agricultural companies with direct impact on their profitability and, on the other hand, to identify the mechanisms of public communication that have the greatest impact on image formation. The importance of agricultural companies is becoming more and more strongly perceived lately, the post-Covid 19 experience, the danger of uncontrolled increase in prices of basic foods, have made it easier for public opinion to understand the role of agricultural companies in ensuring food security. Certain governmental strategies to promote Romanian products, cooperation on the short producer-consumer chain, have led to putting on the public agenda, especially in recent years, the role and importance of agricultural companies within the Romanian society. In this context, the paper aimed to analyze the specific public communication strategies in promoting agricultural companies for increasing their credibility, enhance their competitiveness and conquest new markets. The qualitative research conducted through the method of the self-administered structured questionnaire analyses how agricultural companies, through their communication strategies, use recommendations and European funds in promotional campaigns to increase market image and build their own brand. The scientific premises, on which the research was based, were validated, the responses showing a significant correlation regarding information, access to funds, or the use of online promotional campaigns for building the image and brand. [ABSTRACT FROM AUTHOR]

The goal of the paper is to analyze the land use as cultivated area and grasslands for producing animal feed in Romania in the interval 2013-2022 utilizing the data from National Institute of Statistics (NIS) and Eurostat. The dynamics was highlighted as graphical trend lines, regression equations and R square, fixed basis and structural indices reflecting the changes across the time. The results showed that the surface with green forages in arable land was 847,978 ha in 2022 representing 10.59% of the total cultivated area and also reflected a reduction by 1.26% versus 2013. The perennial forages covered 675,207 ha in 2022 (+3.7% vs. 2013). Alfalfa accounted for a larger surface with a share of 62.52% in 2022(vs. 52.39% in 2013), while the clover area decreased its weight from 18.5% to 14.2%. In 2022, annual green forages covered 179,952 ha, by 13.35% less than in 2023. Fodder maize was cultivated on only 48,634 ha in 2022 (-13.36% vs. 2013) and root crops on only 3,033 ha, a surface smaller by 79.32% in 2022. The declined is justify by the negative influence of climate change which reduced forage production and also by the decreasing trend in livestock. Romania has also 5,172,800 ha grasslands, coming on the 3rd position in the EU after France and Germany. This area plays an important role in animal nutrition at a lower cost, in soil conservation, mitigating the effects of climate change, preserving biodiversity and the beauty of the landscapes. [ABSTRACT FROM AUTHOR]

The paper presents the main trends of the Romanian honey market, in the period 2018-2022. In order to better highlight the evolution of this market, it was necessary to analyze specific indicators such as: total production of honey and the number of bee families both nationally and regionally; the price for honey at national level; consumption of honey per capita - average annual; quantitative exports and imports of honey from Romania. Complementary to the economic part, due to the fact that the honey bees are not only honey producers, but also vital natural pollinators, the paper also mentions and analyzes aspects related to the ethics of the beekeeping environment in Romania and EU, especially the use of neonicotinoids, in the context of global transformations. [ABSTRACT FROM AUTHOR]

This paper seeks to analyze the development of rural tourism in Europe and the tourist specifics of countries with renowned destinations, focusing on the impact of COVID-19 from 2019 to 2022 and its influence on tourism trends. By utilizing data and documentation from the pandemic period, we aim to identify emerging trends in Europe and evaluate the sector's ability to recover to pre-pandemic levels. The analysis and conclusions are inevitably shaped by the COVID-19 pandemic period, with its effects compared against specified parameters. The statistical analysis, utilizing specific indices, shows that the pandemic had a negative impact on tourism activities, resulting in significant declines and underscoring the sector's vulnerability during crises. [ABSTRACT FROM AUTHOR]

The purpose of the paper was to study the tourism in the Danube Delta and to evaluate the impact of the hostilities in Ukraine on tourist flows and other aspects. The study was carried out between February 15 and March 15 2024, by applying a questionnaire with 6 questions, on site and during the Romanian Tourism Fair (February 15-18). The questions in the questionnaire addressed how the tourism structures in the Danube Delta have been affected by the hostilities in the neighborhood and whether they were helped by the central and local public authorities. Representatives of 178 accommodation units, totaling 3,080 accommodation places, as well as representatives of some public institutions and NGOs answered the questionnaire. It was tried to find out exact data from all areas of the Danube Delta, so the authors went to the representative localities from a tourist point of view: C.A. Rosetti, Letea, Periprava, Chilia Veche, Crisan, Mila 23, Jurilovca, Maliuc, Murighiol, Sfântu Gheorghe and Sulina. The conclusions pointed out a deep decline in the number of tourists in the Danube Delta in the year 2023, by 42% compared to 2022. [ABSTRACT FROM AUTHOR]

Rural communities face problems related to depopulation, lack of jobs, weak digital infrastructure, decline of basic public services. LEADER is an initiative to support rural communities, which takes shape in a Local Development Strategy with a role in using local resources in a way that meets the needs identified in the territory. The support of projects for smart villages must be encouraged through local development strategies that pursue various fields: reducing the depopulation of villages, providing quality services, developing local services, promoting digitization. The paper proposes the role that the LEADER intervention belonging to the Strategic Plan, which is one of the instruments of the European Union, can contribute to supporting these rural development projects, which can represent local initiatives and which can benefit from funding sources that will contribute to the identification of strategies and future solutions to promote smart villages. The information used in the work was collected, processed and interpreted starting from data belonging to the Bureau for the Financing of Rural Investments, along with insights from the Ministry of Agriculture and Rural Development, converge in a rich tapestry of thought at the paper's conclusion. Here, they weave forward-thinking strategies for the cultivation of smart villages, which are envisioned as vibrant oases capable of elevating the quality of life for rural dwellers. These innovative settlements promise to champion the cause of sustainable rural development, casting a verdant future where community and sustainability flourish side by side. [ABSTRACT FROM AUTHOR]

In Romania, the numerous, dispersed family farms with small areas continued their activity in many cases considering a certain tradition as closed or partially open systems. After the accession of our country to the European Union in 2007, there has been a tendency to reduce small holdings through mergers, a phenomenon which is otherwise naturally manifested in all the states of the EU, but not to the extent that would be necessary for Romania. Following the analysis of agricultural holdings in Romania by size class in 2020, it was found that out of the 2,887.00 thousand of agricultural holdings, 2,606.98 are under 5 ha in size (54% are under 1 ha, and 36.30% are between 1 and 5 ha). The average size of farms increased in the period 2010-2020 from 3.45 ha to 4.42 ha. The chronic under capitalization of subsistence and semi-subsistence agricultural holdings also contributes to the modest performance of the Romanian agricultural and agri-food sector, compared to its natural potential and the population's expectations that agriculture and the food industry quickly adapt to the EU's common agricultural policy. Since these categories of farms mostly ensure self-consumption for the rural population in most Romanian villages, their association is required to achieve a level of economic development and efficiency. The purpose of this paper is to present a functional and performing agricultural cooperative from Nădlac, Arad County, Romania, that can be a model of good practices for the association of small farmers and Romanian agriculture. [ABSTRACT FROM AUTHOR]

The paper aimed to analyze the dynamics of livestock and milk and meat production in the top five EU countries growing sheep and goats: Spain, Romania, Greece, France and Italy. The empirical data from Eurostat and Faostat for the period 2012-2021 were processed using usual methods and procedures like fixed basis and structural indices, trend regression equation, determination coefficient and points method. The comparison between these five countries pointed out the decline of sheep number in four countries, except Romania and the decrease in goats number in Greece and Spain, but an increase in Romania, France and Italy. Ewe milk production increased in three countries, except Spain where it remained relatively constant and Romania where it declined. Goat milk production raised in three countries, except Greece and Romania. Sheep meat output increased in France and Spain, but in the other countries went down, while goat meat output increased only in Spain, the other four states recording a decline. In the year 2021, these five countries all together counted 46.1 million sheep, representing 76.% of the EU sheep livestock, and also they had 9.4 million goats, meaning 82.1% of the EU goats livestock. In 2020, all these countries produced 2.73 million tonnes sheep milk and 1.87 million tonnes goat milk, accounting for 1.7% and respectively 1.16% in the EU milk output. These counties also contributed by 85% to the EU sheep and goat meat production. This reflects the importance of small ruminants in the EU animal livestock and production. These species have to help the EU for greening agriculture, as they could valorize natural resources from the mountains and less favored areas and also could be grown in organic farming system, assuring jobs and income to the local population, food security and at the same time contributing to the biodiversity preservation and production of renewable energy. [ABSTRACT FROM AUTHOR]

Increasing awareness of the importance of food security and human concerns about the changes that have occurred in ecosystems has led to an increase in research on the impacts of climate change on agriculture. Climate change, a topic addressed worldwide, generates imbalances in the agricultural sector on multiple levels, such as: productivity, profitability and labour requirements. The aim of the present paper is to highlight the importance of approaching the subject related to the impact of climate change on the agricultural sector, at the same time emphasizing the existing connections on different fields of study: strategic management, agronomy, ecology, agricultural practices, agricultural policies. The method used in the research used is bibliographic analysis, with the help of which the process of evaluating the relevant sources of information on the subject of "adaptation of agriculture to climate change" is carried out. The results demonstrate the fact that this theme is increasingly addressed by researchers since 1986, the key words being represented on the one hand by the elements of ecosystems, natural phenomena, but also by the effects felt both at the level of producers and at the level of the whole populations. [ABSTRACT FROM AUTHOR]

The paper analyzed the dynamics of tourist demand and offer in Romania's mountain resorts in the period 2010-2019 using the statistical data collected from National Institute of Statistics in order to identify the main trends and suggest solutions for enhancing this sector of the national tourism. Fixed basis index, structural index and comparison method have been used for data processing. Romania has more than 100 mountain resorts, with a wonderful scenery and breathtaking splendors and treasure which must be discovered. More than 95 resorts are suitable for skiing. The most attractive mountain resorts are Poiana Brasov, Sinaia, Busteni, Predeal, Azuga, Paltinis, Vatra Dornei, Ranca and Transalpina. Over 2.3 million tourists spent their vacations in Romania's mountain resorts in 2019, being 2.8 times more then 2010 and accounting for 17.2% of total Romania's visitors. Romanians are dominant with a share of 91%. Not only the number of Romanians is growing up, but also the foreign visitors number which reached over 196 thousand in 2019, that is 2.2 times more than in 2010. The overnight stays increased 2.8 times, accounting for 4.42 million in 2019. In the mountain resorts there are 2,370 units for tourists accommodation, of which about 70% were represented by tourist and agro-tourist guesthouses, 8.7% tourist villas, 7.9% hotels and 6.2% chalets etc. Their number represent 27.5% of Romania's tourism accommodation units. In 2019, the offer of places (beds) was 63,943, by 80.4% more than in 2010 and representing 17.8% of the total offer in Romania's tourism. The beauty of the natural mountain landscapes, biodiversity, local economy, humans, cultural and historical heritage have to be better valorized, developed and promoted to enhance mountain tourism to increase its efficiency and competitiveness. Mountain skiing resorts have to continue their efforts to improve the access roads, buildings, equipments, installations, facilities, to enlarge the range of activities and to offer to tourists unforgettable vacations and to entirely cover their expectations. [ABSTRACT FROM AUTHOR]

The paper aimed to analyze the demand and offer in Romania's balneary (spa) tourism in the decade 2010-2019 in order to identify the main trends and correlations and the aspects which have to be improved for increasing spa tourism contribution in the economy and to people's health and relaxation. The data provided by National Institute of Statistics were processed using usual methods for dynamic analysis, trend equation, regressions and correlations, and determination coefficient. In 2019, Romania's offer in spa tourism was represented by 37 balneary resorts, 620 units with reception function for tourist accommodation, and 35,643 places, while the demand consisted of 1.33 million tourist arrivals and 4.81 million overnight stays. All this figures represent much more than in 2010, except the number of places which declined by 2.3%. Romanian spa tourism keeps 7.1% of the number of tourist accommodation units, 10% of the number of places, 8.5% of tourist arrivals, and 16% overnight stays. A positive and strong connection was found between the number of tourist arrivals and overnight stays, but also an unbalanced ratio between overnight stays and number of places as well as between tourist arrivals and number of places. Therefore, balneary tourism has to be much more sustained to become a strong branch of Romania's tourism. A new strategy is required to better valorize the richness of natural resources, to continue investing in infrastructure, to diversify spa services, and to promote more intensively Romania's spa tourism abroad. [ABSTRACT FROM AUTHOR]

Internal audit has become globally recognized as a vital component of corporate governance, contributing to transparency, accountability, and organizational performance. The aim of the study is to provide an understanding of developments and trends related to internal audit at an interdisciplinary level, thus bibliometric analysis was used to examine 648 scientific articles, published between 1990 and 2022, which had the keyword "internal audit effectiveness". The study suggests that continued research and development in this area is essential, given the constant changes in the business environment and the need to continuously improve the quality, effectiveness and performance of internal audit. [ABSTRACT FROM AUTHOR]

This paper aims to present an updated evolution of vegetable agricultural production in Vrancea county, during the period 2017-2021, with focus on the county's contributions in total at the country level, using the National Institute of Statistics (NIS) as principal data source. In order to meet the objectives, the methodology of research was based on indicators frequently used in papers about vegetable agricultural production, represented as values and/or percentage units. In 2021, Vrancea county detained 108 civil employment population (with 17% less than in 2017), through 22 employers in agriculture (52% less than in 2017). Among the main findings from the analyse are the following: the areas cultivated with corn grains, oat, sunflower, vegetables (all), dried onion, tomatoes, total fruits trees, plum, apples, pears, cherries and burgundy decreased among the county between 2017 and 2021 period and the areas cultivated with wheat, barley and vineyards in bearing increased. About the production, at the county level, the production of wheat, oat, barley, total fruit trees, plum, apple, pears, cherries, burgundy and grapes increased and the productions like: corn grains, sunflowers, vegetables (all), dried onion, tomatoes, decreased in the analysed period (2017-2021). From the conclusions of this paper, we found out that besides the good image in terms of wine fields, is observed that total fruit production increased by 50%, which can mean a new growth area of the county, regarding of vegetable agricultural production. [ABSTRACT FROM AUTHOR]

The purpose of the paper was to analyze cereal production in Dolj County and in Romania in the period 2017-2021 in order to identify the main trends, based on the statistical data provided by National Institute of Statistics and processing them by comparison method and time and structural indices. Dolj County has a total area of 741,401 ha (7th place at national level - 3.11% of the total), an agricultural area of 585,135 ha (2nd place at national level - 32.57%) and an arable area of 488,560 ha (2nd place at national level - 39.03%). The county is characterized by favorable agro-productive conditions for cereal cultivation, taking into account climatic factors and soils specific to the county (for example, sandy soils for rye cultivation). The county cultivated (on average) 331,450.80 ha with cereals, predominantly wheat and grain maize (60.5, and 26.53% of the total), obtained a total production of 1,567,667 t (predominantly wheat and maize with 54.89 and 33.96% of the total), and the average yield per hectare reached 4,728 kg. It can be said that Dolj County can decisively influence, in certain situations, the cereals market in Romania and the South-West Oltenia Region, but it must be aimed at improving the performance of this side of vegetal activity, in order to capitalize on the existing potential. [ABSTRACT FROM AUTHOR]

Food loss ans waste, referred next as FLW, has a great extent on the economic and behavioural patterns of consumption. In this paper, we aim to present statistical univariate and multivariate analyses based on a statistical study run during a period of several months in the Romanian territory. In this matter, the main purpose of the analysis developed in this paper is to determine several patterns of FLW phenomenon. This is made based on a methodology which comprises two main sections: the univariate analysis, consisting in statistical determinations of indicators and direct observation, and the multivariate analysis, related to the clustering analysis. The clustering analysis is based on the usage of hierarchical method, which has as final result the determination of clusters describing patterns of consumption related to food loss and waste. After the analysis was run, five main clusters related to food waste behaviour patterns were determined, with slight differences between food consumption habits, but with various combinations between the parameters taken into consideration. The obtained clusters offer important information for policymakers and stakeholders aiming to customize interventions and programs to target specific demographic groups or segments of the population. [ABSTRACT FROM AUTHOR]

This study addresses a very topical issue, climate changes, increasingly present recently, with negative effects on our entire existence, with repercussions on agriculture and the way food is produced in general. In the last decade, climate changes have been increasingly present and adapting to these changes is essential. In this paper, two crops, barley and alfalfa are presented, and how these climate changes produced in the Sânnicolau Mare area during 2020-2022 had negative effects on the soils and, above all, on the production of barley and the number of mows in alfalfa. In the elaboration of the paper, the bibliographic study was combined with a series of laboratory analyses regarding the properties of the two types of soil identified. The idea was developed on the basis that we monitored the annual thermal and pluviometric regimes impact on crops and on soil evolution, through their distribution and through the specific adaptability of the plants to risk conditions in a short period of time. These climatic changes are obvious not only from one year or from one season to another: they appear within the same locality bringing obvious changes in terms of the amount of precipitation in a certain area of that locality. [ABSTRACT FROM AUTHOR]

This paper presents an algorithm for organizing and grouping data related to the expenditures by education levels in Bulgaria. The built database is used as a source from which the necessary information is searched depending on the entered indicators and time interval. The considered indicators include the public and private expenditures by education levels for the period2012-2020. The extracted subsets of elements are processed and analyzed. In this connection, four groups of variables are calculated and discussed. The results show that the expenditures in four of the education levels (primaryand pre-primary education as well as upper and lower secondary education) grow over the last five years (2016-2020). The quoted indicator inpost-secondary, non-tertiary education isreduced gradually in 2016-2019. During 2015, as compared to 2014, the expenditures in the considered 7 levels of education decreased in the range from 0.29% to 7.81%. This work calculates the share of expenditure for tertiary educationbachelor, master and doctor in comparison with the total expenditures for education in the indicatedtime period. The obtained value of the variable for this education level is the highest. It is 29.74%. The values of this variable are significantly lower for the following two levels of education - tertiary education-professional bachelor and postsecondary, non-tertiary education. They are 1.54% and 0.29% respectively. [ABSTRACT FROM AUTHOR]

The purpose of this paper is to estimate the market value for the agricultural properties - agricultural lands located within the Casimcea Administrative Territorial Unit (UAT), Tulcea county, Romania. What was analyzed is the fact that a well-executed market analysis can help a lot in the evaluation process. Thus, after choosing the case study, the exact identification of the agricultural land was made. The next stage was the realization of the market analysis. Thus, the current state of agricultural land transactions was analyzed at the European, national and local level. The actual evaluation of the land was done through the market approach and all the adjustments were explained in the content of this paper. The results revealed the fact that the final market value falls within the range found following the market analysis. The analysis is carried out also at the processing level, the results indicating also a quite high coefficient of variation. This paper has achieved its goal, that is to see the impact that the market analysis has in determining the market value of an agricultural land. [ABSTRACT FROM AUTHOR]

The paper aimed to analyze the dynamics and trends in average annual food consumption of the population in Romania based on the empirical data provided by National Institute of Statistics for the period 2014-2020. Fixed basis index, growth rate, regression equation, coefficient of determination, graphical method and comparisons were the main procedures used to process. Cereals consumption declined by 1.26%, accounting for 204.4 kg/capita in 2020 and wheat and rye have the highest share in consumption. In the studied interval, vegetable consumption increased by +6.28%, accounting for 194.4 kg in 2020. Consumption decreased for potatoes (-7.4%) and cabbage, while for onion remained the same. Tomatoes reached 42.1 kg (+10.5%) and keep the top position among vegetables. Fruits consumption increased by +34.1%, reaching 107.6 kg in 2020. The consumption increase for (+15.5%), plums (+68%), grapes (+27.4%), peaches (+12.1%), melons (+5.5%), and nuts, while for cherries remained relatively constant and for apricots declined. Romanians consume 39.5 kg Mediterranean and exotic fruits by + 53.6% more, exceeding the apple consumption. Sugar consumption increased 25.5 kg in 2020 (+20.8%), while egg consumption decreased to 236 pieces (-4.1%. Milk and dairy products consumption increased 252.6 litres in 2020 (+3.4%). Oil consumption increased to 18.3 kg with 85.2% share in vegetal fats. Butter consumption account for 3.5 kg/capita. Meat consumption is by +27% higher in 2020, accounting for 77.4 kg/capita. Pork keeps its top position with 38.3 kg (+28.6%), being followed by poultry meat 28 kg (+39.3%). Pork keeps 48.1% and poultry meat 36.1% in meat consumption and together accounting for 84.2%. Fish consumption reached 6.3 kg (+38.5, while honey attained 0.8 kg. Income and price are the main factors influencing buying decision and consumption in Romania, besides product quality, landmark and fidelity, life style and desire to a healthier diet. Consumption plays an important role in GDP creation, and that is why the authorities have to increase salaries and pensions, income per household in a word and to establish thresholds among which prices could vary to stimulate consumption. [ABSTRACT FROM AUTHOR]

This work represents a contribution to the knowledge of the state of research in the field of rural tourism, agritourism and ecotourism in Romania, identifying the main trends and proposing future research lines and themes. Secondary data such as journal articles, proceeding papers reports and statistical data were analysed to obtain an image of the current stage in research with the topic rural tourism, agritourism and ecotourism in Romania. A systematic bibliometric analysis was conducted on the literature retrieved from the Web of Science Core Collection database using the VOS Viewer software tool. Using the specific keywords "Rural Tourism", and "Agrotourism", and "Agritourism" and "Ecotourism", and "Romania" 440 articles were reviewed and analysed. The results show that studies concerning these keywords and their influence on the development of rural areas in Romania represent an important and dynamic research topic in the last 10 years. Eight major research themes were identified regarding rural tourism, agritourism and ecotourism in Romania. The findings made in this paper will add to the existing body of knowledge of Romanian tourism research in general and, rural tourism research in particular. [ABSTRACT FROM AUTHOR]

The paper analyzed the dynamics of cultivated area, production and yield in vegetal sector of Romania's agriculture in the period 2007-2020 and also in the decade 2014-2020 versus 2007-2013 in order to quantify the effects of the implemented agricultural strategy aligned to the EU CAP. The data from National Institute of Statistics were processed using fixed basis indices, structural indices, growth rate, mean, regression models, R square and comparisons between the two decades. In 2020, Romania had 8,263,672 ha cultivated by +6.25% more than in 2007. Crop structure included: cereals 64.6%, oil plants 20.3%, vegetables 2.4%, leguminous plants 1.3% and 1% potatoes. The area cultivated with cereals raised by +4.07% reaching 5,338,067 ha in 2020, of which maize and wheat 87.9%. In the decade 2014-2020 versus 2007-2013, it was registered a larger total cultivated area and also with cereals (wheat and maize), leguminous crops, oil crops (sunflower), but a reduced area with vegetables and potatoes. Cereals production increased by +132.29% accounting for 18,153,714 tons in 2020, of which maize 55.61% and wheat 35.2%. In the period 2007-2020, important production gains were carried out in leguminous grains, oil seeds, fruits and vegetables, but potatoes production declined by -49.63%. In the period 2014-2020 versus 2007-2013, production gains were registered in cereals, wheat, maize, leguminous grains, in oil seeds, sunflower seeds and fruits, but losses by -4.14% in vegetables and -21.26% in potatoes. In 2020 versus 2007, yield level was accounted for 3,400 kg/ha cereals (+123.24%), 2,966 kg/ha wheat (+92.47%), 3,977 kg/ha maize (+160.61%), 1,858 kg/ha sunflower seeds (+184.09%), 15,843 kg/ha potatoes (+15.95%), 21,858 kg/ha tomatoes (+57.07%). In the period 2014-2020 versus 2007-2013, yield gain accounted for: +50.08% cereals grains, +44.7% wheat, +54.18% maize, +61.5% sunflower seeds, +13.13% potatoes and +12.83% tomatoes. In conclusion, the implementation of Romania's strategy of agriculture development in the vegetal sector aligned to CAP has resulted in higher productions and yields of the analyzed groups of crops, except potatoes production which declined by about 50% in 2020 compared to 2007, and also, in the 2nd decade 2024-2020 versus 2007-2013, it was registered a decrease by -4.14% in vegetables and by -21.26% in potatoes, which is justified by the decline in cultivated area. This performance is due to the efforts made by farmers to obtain better results in their business and to the financial support given by the EU and Romanian Government. [ABSTRACT FROM AUTHOR]

In the context of the growing interest in sustainable agricultural practices, this study highlights a detailed bibliometric analysis regarding the intersection between sustainability and profitability in conventional and ecological farming. While the ecological farming model clearly emerges as a frontrunner in terms of sustainability, profitability assessments present challenges due to varying regional costs, lack of standardized metrics, and shortterm versus long-term value evaluations. Drawing from international sources and top-tier academic literature, the article reveals prevailing trends as well as under-researched areas in the field of agricultural research. The results indicate a clear acknowledgment of the benefits of ecological farming from a sustainability standpoint. However, the paper discusses the challenges related to assessing the profitability of these practices and identifying the most efficient strategies for supporting and expanding alternative farming systems. Thus, it underscores the imperative of a multidisciplinary perspective for deep understanding and informed action in the field. [ABSTRACT FROM AUTHOR]

Considering the importance that circular economy models have in today's society and the concerns that both decision-makers and other interested parties have regarding this concept, in this paper we have proposed to analyze the relationship between the economy circular and tourism, starting from the fact that this is one of the sectors of activity that is characterized both by a high consumption of water, energy and natural resources, as well as by a large food waste, being also a producer of important CO2 emissions, as a result of the link it has with road, air, maritime transport, and not only that. The research methodology assumed the review of the specialized literature, being inventoried scientific papers indexed Web of Science, and starting from 2 keywords: "circular economy" and "tourism". From the 340 identified scientific works, following the application of several filters regarding language, title, keywords, 33 publications resulted. By applying a restriction regarding the relevance of these works, assessed on the basis of a minimum number of 3 citations, it was possible to establish a sample of 15 publications that were analyzed, identifying both the results presented by the author/authors, as well as the conclusions and the way in which that they could influences the application of circular economy principles in tourism. The analysis carried out showed us that the number of specialized papers in this field is relatively small, which is why, in order to obtain the most conclusive results regarding the proposed theme, we believe that, considering the importance of the theme, it will be necessary to continue the research on tourism and the circular economy. In this way, it will be possible to identify the solutions that will accelerate the sustainable development of tourism., which could thus meet both the leisure needs of tourists who, in turn, are increasingly concerned with the issue of sustainability, as well as the need to protect the environment, so that we allow future generations to enjoy what the new Planet offers us. [ABSTRACT FROM AUTHOR]

The paper aims to present models of agricultural production optimization as tools for managers to increase yield, crop structure, crop rotation, increased efficiency and profitability. The two optimization models are: Case 1: Optimization of yield depending on wheat price and subsidy for increasing net return and profitability in wheat culture; Case 2: Optimal model for optimizing crop rotation in cereal culture with maximum income, having two solutions: (a) Basic optimal primal solution and (b) Basic optimal dual solution. The methodology included the calculations regarding the specific indicators reflecting the economic efficiency in wheat cropping for Case 1 and determination of the optimal primal and dual solutions assisted by SOLVER application from MS Excel for Case 2. The two examples come from vegetal farming but, other models of optimization could be developed in animal production for improving livestock structure by species and category and also in animal feeding setting up optimized feed ratios to sustain production. [ABSTRACT FROM AUTHOR]

The past few years have been marked by significant economic, political, and health-related changes, including the COVID-19 pandemic, which has adversely affected Bulgaria's tourism sector, highlighting its crucial role in its economic development. Ensuring health and safety measures has become a top priority, forcing hotels, restaurants, and tourist attractions to adapt to provide a safe environment for visitors. However, these measures have exposed the sector to serious economic challenges and have undermined its sustainability. This paper aims to present the current economic development of the Bulgarian tourism sector and answer the question, "Has the sector recovered from the disastrous economic and social consequences of the COVID-19 pandemic?". To achieve this goal information from the World Tourism Organization and official data from regional statistics in Bulgaria were analyzed. The results indicate that the pandemic resulted in a significant drop in the gross domestic product generated by tourism and a rising level of unemployment in the sector. However, there has been a recovery sign in the last two years. [ABSTRACT FROM AUTHOR]

The purpose of this paper is to present an analysis of the economic efficiency of sunflower production in the pedoclimatic conditions specific to the outskirts of the city of Timișoara different technological options in the period 2020-2022. The experiment was trifactorial (of the 4 x 3 x 3 type), with 3 factors: D - density; F - fertility; T - technology. Ten plants were chosen from each plot and a series of measurements were made. Based on the values obtained, descriptive statistical indices related to the different technological factors were calculated, namely: arithmetic mean, error of the mean and coefficient of variation. The results showed that the profit had a variation between 849 RON/ha in the case of plants grown at a density of 49,261 g.g./ha on unfertilized agrofund prepared by scarification + ploughing and 1,990 RON/ha for plants grown at a density of 59,524 g.g./ha on the agricultural land fertilized with N50P50K0 and prepared by ploughing. In 55% of cases, the technological variants produced a profit of over 1,500 RON/ha. The research related presented in this paper concerns useful information that will allow superior, high-quality, and sustainable productions under the conditions of the current climate changes. [ABSTRACT FROM AUTHOR]

"European Green Architecture" refers to the implementation of sustainable agriculture that provides sufficient food and ecosystem services for both present and future generations. The conditions contained in eco-scheme PD-04 "Environmentally friendly practices for arable land" refer to the introduction of agricultural practices that have a positive impact on the environment and are aimed at farms with an area of more than 10.01 ha. The data was provided by the Agency for Payments and Interventions in Agriculture in Romania. The method of analysis was the comparative method, as well as the analysis of the structure of the cultivated and non-cultivated areas, the average for each county of Romania, the situation of the structure of the crops and the presence of nitrogen-fixing crops and protein crops, relevant indicators for the farms that applied for the PD-0 eco-scheme. The results of the analysis show that in 2023, the number of farms in Romania that have applied for the PD-04 eco-scheme is 46,608, with a total area of 5,789,746.35 ha, of which 2,934 were declared as uncultivated land, corresponding to 26,829.82 ha. According to the general agronomic rules, the crop rotation for field crops aims at an optimal crop structure as follows: 25% cereal straw, 25% maize, 25% legumes (soybeans, peas, beans, etc.) and sunflowers, 25% forage crops (alfalfa, clover, peas, etc.) necessary to increase soil fertilization. The paper presents the culture preferences of Romanian farmers in the year 2023, regarding the implementation of the eco-scheme PD-04 "Environmentally beneficial practices applicable to arable land". [ABSTRACT FROM AUTHOR]

The aim of this paper is to analyze the significant changes within the European beverage industry between 2011 and 2020. This period was characterized by a complex interplay of economic, technological, and socio-cultural factors that influenced the sector. During this decade, there were notable shifts in employment structures, market trends, production innovations, and responses to both global and regional economic challenges. Different national strategies led to workforce expansion in Malta and reductions in Poland and Denmark. Technological advancements, changing consumer preferences, and increased awareness of sustainability prompted strategic adaptations, production restructuring, and the creation of new market segments. Significant changes in the top 10 countries by the number of active companies include growth in Spain, France, Italy, and the Czech Republic. The financial performance across countries such as Germany, Italy, and Romania highlight a dynamic and evolving market landscape. This analysis underscores the resilience and adaptability of the European beverage industry in the face of varying national responses and market conditions. [ABSTRACT FROM AUTHOR]

The paper introduces the analysis results over a selected number of small-scale farms in the Western Romanian agriculture, more precisely in the counties of Arad and Timis. The purpose of the investigation is linked to the assessment of need for advisory services input in solving the problems of the farmers, particularly for the ones operating in small farms. Analysing the returned answers in connection with the fields of interest or needed expertise, accounting for the forms of mutual or directional help, compiling any forms of advice inputs, including the specialised structures other than public in absence of a function Farm Advisory Service allow the development of a structured image in terms of current problems, the way of solving and the interactions among the farmers inside or outside their communities. The quantified findings can serve as base for a public policy recommendation in the field of farm advisory as part of the Agriculture Knowledge and Innovation System. [ABSTRACT FROM AUTHOR]

The present paper aimed to investigate the main characteristics of contract farming versus non-contract farming from Dornelor Basin, Suceava county. The research was based on a large-scale survey conducted in the study area, the data being collected from 52 farms who raise dairy cows. The results reveal that contract farmers are, generally, younger, have a slightly higher education level, with more years of agricultural experience and have larger farms, both in terms of size and number of animals, but they express a lower degree of willingness to uptake sustainable practices in comparison with non-contract farmers. Still, it looks like contract farming could represent a viable support instrument to farmers for converting to more sustainable practices. One possible way of achieving this is by creating a connection between contracting and the adoption of ecological farming methods and by supporting farmers with inputs and training in sustainable agricultural practices. [ABSTRACT FROM AUTHOR]

The organic farming system emerged in the context of sustainable agricultural development, contributing to the promotion of an agricultural system that protects the environment. The specific practices of ecological agriculture contribute to the protection of biodiversity, to the maintenance of soil fertility, to the reduction of soil erosion, to the reduction of pollution of water resources, and to the reduction of greenhouse gas emissions. Also, in organic farming, energy consumption is reduced because this farming system is based on practices that require a lot of manual labour compared to conventional agriculture that consumes more energy. The European Commission demands, through the European Green Pact - Farm to Fork, that, by 2030, 25% of European agriculture should be organic. Based on these considerations, the authors of this paper carried out a study on the evolution of organic agriculture in Europe with an emphasis on Romania to analyse whether this objective proposed by the EU is achievable or not. The result of the analysis highlights that it is unlikely that this particularly ambitious goal will be achieved by 2030, noting that, in 2021, only 4.3% of the agricultural area cultivated in the ecological system. [ABSTRACT FROM AUTHOR]

Agriculture was and remains the support of human existence, representing the backbone of the Romanian rural economy. The gross domestic product represents a macroeconomic indicator of results, being the consequence of the efficient use of resources. In this context, the authors analyze the place that agriculture holds in achieving the gross domestic product in Romania compared to the European Union, as well as its dynamics. In this sense, the share of resources in the formation of the gross domestic product in the period 2000-2022 is presented. The main research methods used for this work are: analysis, synthesis, comparison and mathematical analysis. From the analysis carried out, conclusive ideas emerge, and the article becomes even more suggestive, in that it is accompanied by tables synthesized by the authors and relevant graphics that highlight and support the assessments that the authors make in the content of this article. At the end of the paper, the authors emphasize the fact that the GDP is the most complex indicator that reflects the transformations that the Romanian economy has gone through in recent years. From the point of view of the use of resources, it can be seen that the share of the agricultural sector has registered a downward evolution, which can be largely explained by the increase in the importance of industry and the service sector in the overall national economy. [ABSTRACT FROM AUTHOR]

The aim of this research paper is to explore the business framework of the Romanian wine making sector. In the analysis were considered factors that have an influence on the performance of the legal entities such as the professionals working in the sector, winery profile, the dimension of the vineyards holding etc. The research was conducted using the survey method divided in three sections, first was to point out the profile of the winery's employees, while the second part reveals data regarding the winery and organization. Finally, the third part is focused on the wine tourism activities that are performed within the wine cellar. The results of this study were analysed with the cross tabulation method for nominal variables that showed the dependence between winery type and dimension of the vineyards holdings. Moreover, the wineries perspective has been investigated in regard to the main reasons that encourage them to expand the wine making business to wine tourism. Finally, in the last part of the analysis the reasons that restrain the producers from expanding their wine making business to wine tourism were revealed. [ABSTRACT FROM AUTHOR]

The significance of aquaculture in contributing to global food security is well-established, especially as traditional fishery yields plateau. Recognizing the essential role of hatcheries and nurseries in sustainable development, this paper examines Romanian aquaculture, predicting production trends until 2034. Employing time-series analysis via Microsoft Excel, it forecasts production at various life cycle stages, from eggs to juveniles, excluding mature aquaculture outputs. The study highlights expected outputs alongside their associated confidence intervals, pinpointing potential fluctuations. The forecasted trends in Romanian aquaculture highlight the potential for growth in the sector, reflecting an industry poised to meet future demands. However, the variability encapsulated within the confidence intervals suggests that stakeholders should remain adaptable to changes. Strategic planning should therefore incorporate these forecasts while also considering environmental, economic, and technological developments that could influence production. The findings underscore the need for ongoing research and adaptive management to maintain and enhance the contribution of aquaculture to food security and economic development in Romania and beyond. [ABSTRACT FROM AUTHOR]

Touristic and agritouristic guesthouses in Romania own authentic resources that represent elements of maximum attraction, and Satul Banului Guesthouse is representative for promoting the authentic vernacular Romanian, Muntenia style in the touristic offer. The study aims to identify the rough guide criteria by which tourists select guesthouses and how much it is appreciated, according to multiple socio-demographic categories, the local national authenticity through services and other opportunities. The data were collected through an original questionnaire which includes 33 subjects, customers of Satul Banului Guesthouse, with the following demographic structure: 51.5% men and 48.5% women, ages between 31-50 years are predominant, and 66.7% of the respondents have university degrees. The results indicated that: the proximity to the home is not a significant indicator; tourists between 31-50 years choose a good quality/price offer; especially male tourists choose a guesthouse appreciating Romanian authenticity (56.67%); participation in outdoor activities is strongly segregated, and cultural tours is especially important for women. [ABSTRACT FROM AUTHOR]

This paper presents an analysis of the actions undertaken by the ANSVSA inspectors during the 2023 summer season in the areas of tourist interest within Constanta County. Based on the analyzed data concerning the Summer Season Command period and the periods and areas overcrowded with tourists, specifically from June 26, 2023, to September 3, 2023, several conclusions can be drawn: The research highlights the fact that food business operators still require support in order to meet food safety standards and to comply with the legislation in force. These issues have resulted in increased inspections in order to prevent food safety risks, including the prevention of food poisoning. A total of 2,245 units were inspected, leading to the enforcement of 471 penalties for offences, totaling 4,962,200 RON, and over 2 tons of non-compliant food were confiscated. These conclusions provide an overview of the evolution of the activities conducted by food business operators in the South-East Region of Romania, indicating both the challenges to and opportunities for their development and the continued implementation of good hygiene and food safety practices. [ABSTRACT FROM AUTHOR]

The Republic of Moldova has made significant strides in adopting organic farming practices, supported by government subsidies and strategic focus on market demand. This paper aims to analyze the economic performance of organic farms in Moldova and their impact on the sustainable development of the agricultural sector, using primary data collected from 63 organic farms benefiting from subsidies between 2020 and 2022. The agricultural sector in Moldova has experienced a gradual increase in cultivated land, with a noteworthy 9.5% dedicated to organic farming. Economically, farmers have seen substantial growth in income per hectare, credited to favorable climatic conditions and advanced technologies. Although organic farming contributes significantly, constituting approximately one-third of total income, conventional agriculture remains the primary contributor with two-thirds. The impact of subsidies from the National Fund for Agricultural and Rural Development is evident in farm development, as calculated profits per one lei of subsidy have surged from 1.51 to 10.43 lei in 2022. This underscores the effectiveness of government support in fostering growth and development within Moldova's agricultural sector, emphasizing a positive trajectory for sustainable agricultural practices. [ABSTRACT FROM AUTHOR]

Forages resources represent the vector between vegetal production and animal production, constituting, at the same time, the category of essential inputs for obtaining favourable technical-economic results in the animal breeding sector. The paper analysis the challenges and risks faced by these fodder resources in the context of environmental and climate changes, also presenting substitution alternatives, in case of deficit situations. As research methods used, descriptive and comparative analysis can be listed, along with correlations and analysis of statistical indicators, based on available official data. The analysis highlights the fact that, in the conditions of climate changes, ensuring the fodder for animal farms can present certain risks and, consequently, it is necessary to take managerial decisions to improve efficiency and reorientation in the structure of fodder crops, considering their nutritional qualities. [ABSTRACT FROM AUTHOR]

University dropout has become a worrying reality for the education system in general, but also for Romania in particular, which ranks first in Europe. Thus, the worrying phenomenon of early university leaving is a phenomenon that has complex causes and therefore requires a variety of ways to combat it. These include the development of a supportive extra-curricular environment and individualized teaching practices focused on student-centered learning to support their potential. The aim of the research undertaken in this paper is to demonstrate the contribution of learning support activities in a formal and non-formal environment to the progress of first year of "Iasi University of Life Sciences" (IULS) students in the Faculties of Agriculture and Horticulture in reducing dropout. The qualitative research methodology was carried out through a review of the literature on university dropout, predominantly early. The case study, as a quantitative research method, is composed of a questionnaire containing 13 questions applied to first year students at IULS Iasi. The resulting data were processed and analyzed by statistical methods, and after interpreting the results we formed an overview of the problem of the causes of early university dropout of first year students and thus could apply personalized support measures. As a result of the steps taken in this respect, adaptability to the university environment increased and early university leaving was reduced, which provided us with a working model. This work has an innovative character in terms of the educational support measures provided to first year students at IULS Iasi, which constitute a model of good practice for increasing the adaptability of first year students to the university environment and for reducing early dropout. These extracurricular activities, carried out in a formal and especially non-formal friendly environment in a modern way, must be continued and adapted to the students' needs, but taking into account the skills they need to acquire in order to finally integrate into the changing labour market. [ABSTRACT FROM AUTHOR]

Wheat provides the food and nutritional support necessary for human life; therefore the process of wheat breeding is very important to meet the growing demand for cultivars with better agronomic traits. Over time, breeders have tried various breeding techniques to improve desired traits, but these techniques have proven to be time-consuming and labor-intensive. To overcome these problems, scientists have developed new genome editing techniques to accelerate and facilitate crops improvement. The methodology used in this paper focused on processing, analyzing and providing updated information on genome-editing applications for wheat using data from the EU-SAGE platform. To date (January 20, 2024), 43 applications for the CRISPR/Cas technique, 3 for the BE technique and a single application for the TALEN technique have been registered on this platform. The USA is second, after China, in the application of genome editing techniques to wheat. All new wheat genotypes obtained through these applications do not contain foreign DNA, meeting the conditions for regulatory acceptance and ratification of several countries. These include important traits for both farmers and consumers, thereby contributing to increasing global efforts for sustainable agricultural development. [ABSTRACT FROM AUTHOR]

The paper aims to comprehensively examine the critical role of rural development in the broader framework of achieving the Sustainable Development Goals (SDGs). Employing a robust mixed-methods research design, we explore global and regional rural development policies through a cross-cutting analysis. The primary objective is to uncover the profound and positive impact of specific interventions on critical SDG indicators, with a particular focus, on poverty reduction, improved access to education and healthcare, and significant progress in agricultural productivity. Our research uses a mixed-methods design, combining quantitative analysis, qualitative insights from community engagement sessions, and spatial analysis using GIS-based mapping. Preliminary results show a promising correlation between sustainable agricultural practices and meeting the SDGs, with a 30% reduction in food insecurity rates, while the qualitative insights indicate a notable increase in community cohesion and empowerment, highlighting the impact of rural development on well-being. Summarising these multi-faceted findings, our study highlights the symbiotic relationship between rural development initiatives and the SDGs. The imperative for context-specific and adapted strategies is evident from the spatial analyses, highlighting the need for a comprehensive, integrated and locally informed approach to achieve sustainable and equitable overall development. The paper advocates the recognition of rural development as a key driver for positive change in pursuit of the SDGs, providing valuable insights for policy makers, practitioners and researchers. [ABSTRACT FROM AUTHOR]