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546 results

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1. Conceiving, Writing and Publishing a Scientific Paper

2. Conceiving, Writing and Publishing a Scientific Paper. An Approach in the Context of Economic Research

3. Conceiving, Writing and Publishing a Scientific Paper. An approach in the context of economic research

4. Locally Produced Organic Food: Consumer Preferences

5. Leveraging Neuroleadership and Adopting AI to Improve Human Capital Development in IT&C Business Organisations

6. Exploring University Students’ Perceptions of Generative Artificial Intelligence in Education

7. Navigating the ESG Landscape and Its Impact in the Business and Investment Sector

8. Organic Food Consumption During the COVID-19 Pandemic. A Bibliometric Analysis and Systematic Review

9. Artificial Intelligence in Business Education: Benefits and Tools

10. Redesign of Accounting Education to Meet the Challenges of Artificial Intelligence – A Literature Review

11. The Relationship between Renewable Energy and Blockchain as a Sustainable Technology Tool

12. Students’ Engagement and Motivation in Gamified Learning

13. Towards Sustainable Consumption: Consumer Behavior and Market Segmentation in the Second-Hand Clothing Industry

14. Bibliometric Analysis of Electrical and Electronic Equipment Production and Consumption in the Context of the Circular Economy

15. The Challenges for Green Energy in Romania under Current Energy Crisis

16. Requirements for Establishing Energy Hubs: Practical Perspective

17. Climate and Energy Issues of Energy-Intensive Sectors

18. Bibliometric Analysis of the Green Deal Policies in the Food Chain

19. Book Review: 'About Marketing. Anthology'. Author: Iacob Cătoiu

20. Digital Transformation, Financial Performance and Sustainability: Evidence for European Union Listed Companies

21. Artificial Intelligence Integration in Business: Study of Employee Competences in Relation to the Organisational Needs

22. Effects of Artificial Intelligence-Based Technologies Implementation’s on the Skills Needed in the Automotive Industry – A Bibliometric Analysis

23. Insights on the Relationship between Artificial Intelligence Skills and National Culture

24. Income Inequality Shift Paradigm. From Economic Approach to Sharing Responsibilities

25. Social Time and the Economics of Science

26. Ethics and Integrity in the Context of Economic Research Within Doctoral Schools

27. The Impact of Hybrid Workplace Models on Intangible Assets: The Case of an Emerging Country

28. Telework During the COVID-19 Pandemic – An Approach From the Perspective of Romanian Enterprises

29. Advancing University-Business Cooperation in the Mediterranean Area

30. Irina Albăstroiu, Calcedonia Enache, Andrei Cepoi, Adrian Istrate and Teodora Liliana Andrei

31. Inflation Forecasting in the Western Balkans and EU: A Comparison of Holt-Winters, ARIMA and NNAR Models

32. THE ELECTRIC CAR INDUSTRY UNDER PATH DEPENDENCY AND THE LOCK-IN EFFECT

33. THE IMPACT OF COVID-19 ON THE AUTOMATION OF THE TOURISM DESTINATION THROUGH DESTINATION MANAGEMENT ORGANISATIONS

34. Good Practices on Reducing Food Waste Throughout the Food Supply Chain

35. Immigrant Entrepreneurship in Romania: Drawing Best Practices From Middle Eastern Immigrant Entrepreneurs’ Experiences

36. Heavy Work Investment from the Perspective of Cultural Factors and Outcomes by Types of Investors

37. The Costs of Work-Addicted Managers in Organizations: Towards Integrating Clinical and Organizational Frameworks

38. The Use of Artificial Intelligence in Sturgeon Aquaculture

39. AI between Threat and Benefactor for the Competences of the Human Working Force

40. Good Practices of Efficient Packaging Waste Management

41. VALIDATION TEST AND BACKTEST ON EARTHQUAKE MODELS FOR TWO INSURANCE COMPANIES IN ROMANIA

42. Social Responsibility, a Key Dimension in Developing a Sustainable Higher Education Institution: The Case of Students’ Motivation

43. THE OPPORTUNITIES FOR INFORMATION TECHNOLOGY UTILIZATION TO STRENGTHEN THE GROWTH OF SMALL AND MEDIUM ENTERPRISES

44. Good Practices on Air Quality, Pollution and Health Impact at EU Level

45. Green Procurement through Forest Stewardship Council (FSC) Certification in the Private Sector. Perceptions and Willingness to Buy of Private Companies from Romania

46. Bibliometric Analysis of the Field of Green Public Procurement

47. Green Public Procurement in the Academic Literature

48. Fast Moving Consumer Goods (FMCG) Market in Romania. Features and Trends

49. A Review of Product Innovation Management Literature in the Context of Organization Sustainable Development

50. Artificial Intelligence Adoption in the Workplace and Its Impact on the Upskilling and Reskilling Strategies