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1. Assessing long-term impact of land-use change on hydrological ecosystem functions in a Mediterranean upland agro-forestry catchment.

2. Association of air pollution with incidence of end-stage kidney disease in two large European cohorts.

3. Comparative analysis of rare earth elements concentrations in domestic dogs and Apennine wolves of Central Italy: Influence of biological, nutritional, and lifestyle factors.

4. Environmental and digital innovation in food: The role of digital food hubs in the creation of sustainable local agri-food systems.

5. Estimating the European CO 2 emissions change due to COVID-19 restrictions.

6. Associations between mortality from COVID-19 in two Italian regions and outdoor air pollution as assessed through tropospheric nitrogen dioxide.

7. Presence and infectivity of SARS-CoV-2 virus in wastewaters and rivers.

8. Habitat, climate, topography and management differently affect occurrence in declining avian species: Implications for conservation in changing environments.

9. Satellite-detected tropospheric nitrogen dioxide and spread of SARS-CoV-2 infection in Northern Italy.

10. Assessing the relationship between surface levels of PM2.5 and PM10 particulate matter impact on COVID-19 in Milan, Italy.

11. Nutrient fluxes in the Po basin.

12. Trace element reference values in tissues from inhabitants of the European Community. II. Examples of strategy adopted and trace element analysis of blood, lymph nodes and cerebrospinal fluid of Italian subjects.