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1. Users' perception of quality as a driver of private healthcare use in Mexico: Insights from the People's Voice Survey.

2. Sustaining small-scale fisheries through a nation-wide Territorial Use Rights in Fisheries system.

3. Socioeconomic, demographic and geographic determinants of food consumption in Mexico.

4. Socioeconomic driving forces behind air polluting emissions in Mexico.

5. Obstetric risk profiles and causes of death: Estimating their association with cesarean sections among maternal deaths in Mexico.

6. Estimating the influence of the network topology on the agility of food supply chains.

7. Climate change increases threat to plant diversity in tropical forests of Central America and southern Mexico.

8. Stochastic epidemiological model: Simulations of the SARS-CoV-2 spreading in Mexico.

9. Understanding of front of package nutrition labels: Guideline daily amount and warning labels in Mexicans with non-communicable diseases.

10. Early neurological development and nutritional status in Mexican socially deprived contexts.

11. Examining gender inequalities in factors associated with income poverty in Mexican rural households.

12. Description of a new halophilic tiger beetle in the genus Eunota (Coleoptera, Cicindelidae, Cicindelini) identified using morphology, phylogenetics and biogeography.

13. Humans as geomorphic agents: Lidar detection of the past, present and future of the Teotihuacan Valley, Mexico.

14. Identification of high-risk COVID-19 patients using machine learning.

15. Intimate partner violence types and symptoms of common mental disorders in a rural community of Chiapas, Mexico: Implications for global mental-health practice.

16. Geomorphology of the Mirador-Calakmul Karst Basin: A GIS-based approach to hydrogeologic mapping.

17. One CGIAR and the Integrated Agri-food Systems Initiative: From short-termism to transformation of the world's food systems.

18. Economic policy uncertainty and presidential approval: Evidence from Latin America.

19. Racism against Totonaco women in Veracruz: Intercultural competences for health professionals are necessary.

20. Payments for Environmental Services in a Policymix: Spatial and Temporal Articulation in Mexico.

21. Changes in Prices After an Excise Tax to Sweetened Sugar Beverages Was Implemented in Mexico: Evidence from Urban Areas.

22. The Paris pledges and the energy-water-land nexus in Latin America: Exploring implications of greenhouse gas emission reductions.

23. Factors associated with program effectiveness in the implementation of a sexual risk reduction intervention for female sex workers across Mexico: Results from a randomized trial.

24. Frequency and behavior of Melipona stingless bees and orchid bees (Hymenoptera: Apidae) in relation to floral characteristics of vanilla in the Yucatán region of Mexico.

25. Pollination services to crops of watermelon (Citrullus lanatus) and green tomato (Physalis ixocarpa) in the coastal region of Jalisco, Mexico.

26. Traumatic experiences and place of occurrence: An analysis of sex differences among a sample of recently arrived immigrant adults from Latin America.

27. Nutritional supplementation, tooth crown size, and trait expression in individuals from Tezonteopan, Mexico.

28. Microclimate factors related to dengue virus burden clusters in two endemic towns of Mexico.

29. Height & income: Labor returns of health in Mexico from 2000 to 2018.

30. Economic and financial viability of a pig farm in central semi-tropical Mexico: 2022–2026 prospective.

31. Taxonomic Distinctness and Richness of Helminth Parasite Assemblages of Freshwater Fishes in Mexican Hydrological Basins.

32. Revealing the microbiome diversity and biocontrol potential of field Aedes ssp.: Implications for disease vector management.

33. Psychoactive and other ceremonial plants from a 2,000-year-old Maya ritual deposit at Yaxnohcah, Mexico.

34. Virulence genes, antimicrobial resistance profile, phylotyping and pathotyping of diarrheagenic Escherichia coli isolated from children in Southwest Mexico.

35. Affectation of COVID-19 pandemic on the use and abundance of wild resources in Tabasco, Mexico: A qualitative assessment.

36. Risk factors contributing to infection with SARS-CoV-2 are modulated by sex.

37. Molecular and morphological data suggest a new species of big-eared bat (Vespertilionidae: Corynorhinus) endemic to northeastern Mexico.

38. Entrapment Bias of Arthropods in Miocene Amber Revealed by Trapping Experiments in a Tropical Forest in Chiapas, Mexico.

39. Sociodemographic factors associated with the success or failure of anti-tuberculosis treatment in the Chiapas Highlands, Mexico, 2019–2022.

40. Femicide in Mexico: Statistical evidence of an increasing trend.

41. How predictive of SARS-CoV-2 infection are clinical characteristics at presentation among individuals with COVID-like symptoms treated at the Mexican Institute of Social Security.

42. Stream food webs in tropical mountains rely on allochthonous carbon regardless of land use.

43. Response of water yield to silvicultural treatments in a temperate forest in northern Mexico.

44. Mexico: Determinants of the real exchange rate, 2001.01–2022.12.

45. Effects of facial skin pigmentation on social judgments in a Mexican population.

46. Tree species differ in plant economic spectrum traits in the tropical dry forest of Mexico.

47. Proximal determinants of suboptimal early child development during the first three years of life in socially deprived Mexican contexts.

48. Obstetric Care and Method of Delivery in Mexico: Results from the 2012 National Health and Nutrition Survey.

49. Cost-Effectiveness of Breast Cancer Control Strategies in Central America: The Cases of Costa Rica and Mexico.

50. Is the HIV Epidemic Stable among MSM in Mexico? HIV Prevalence and Risk Behavior Results from a Nationally Representative Survey among Men Who Have Sex with Men.