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GORDON, MARTIN AND SYNGE1 and Consden, Gordon and Martin2 have shown that good separations of amino-acids can be obtained on filter paper by allowing a suitable solvent, which has previously been saturated with water, to flow over the paper in a closed container, the air in which is saturated with the vapours of water and the solvent. Filter paper contains 20–25 per cent water under these conditions, and separation depends upon the differences in partition coefficient of the amino-acids between the stationary water phase and the moving solvent. It has further been shown2 that for any individual amino-acid the value

By so-called ‘one-dimension partition chromatography’ on a paper support (first used successfully by Consden, Gordon and Martin1 for the separation of amino-acids, and recently adapted by Partridge2 for the separation of reducing sugars), we have succeeded in separating the individual members of a mixture of carboxylic acids of the types commonly occurring in plant tissues.

Modern developments in the chemistry of the polysaccharides have served to increase the importance of the problems of identification and estimation of mixtures of sugars. In many cases the mixture of sugars resulting from hydrolysis of a polysaccharide is so complex as to render analysis by orthodox methods difficult. These have depended mainly on precipitation by a specific reagent and deal usually with quantities of the order of 200 mgm. of each individual sugar. There is an urgent need, therefore, for a method which would permit separation and facile estimation of complex mixtures, and would be capable of dealing with the very small quantities which are obtained in many biological studies.

THE formation of more than one zone containing phosphate when the sodium orthophosphates are chromatographed on paper suggests that these spots contain different molecular species originating in proton transfer equilibria of the kind: where B−n is a base1,2. The speed of proton transfers, for example, the half-life for the reaction of hydronium and hydroxyl ions is 10−8 sec3, argues against this as such equilibria yield multiple spots only if the transition time is comparable with the time required for the formation of the chromatogram4. It is natural to question next if the zones are actually of different species since discontinuities in either the immobile or mobile phases can also produce the result4. Chromatograms of orthophosphoric acid and of the primary, secondary, and tertiary sodium salts were formed on 55 cm × 2.8 cm strips of Whatman No. 1 filter paper, acid washed, which had also been washed in 2 M acetic acid followed by three successive rinsings in distilled water5. The chromatograms were formed either with pyridine/ethyl acetate/water (the faster solvent) or butanol/water. Fig. 1 is a photograph of 10 µl. of 0.01 M trisodium phosphate (No. 321) and 10 µl. of 0.01 M sodium dihydrogen phosphate (No. 322) formed simultaneously with BuOH/15 per cent H2O. The origin was the vertical pencil line adjacent to the numbers. When revealed, the colour process was that employing ammonium molybdate and benzidine hydrochloride6. In certain select cases, the multiple spots were irradiated in the University's Triga reactor7,8. Both sodium and phosphorus undergo (n,γ)·reactions to form radioactive isotopes which decay as follows9,10

WITHIN the last twenty years, chromatography has become increasingly important as an analytical tool. The purpose of this article is to review the uses of partition chromatography on paper, which, since its inception four years ago1, has had a wide application and which promises to become as well established as the older forms of chromatography. It should be emphasized, however, that, as mixtures, especially from biological sources, may be very complex, preliminary separations2-5 may often be necessary before paper chromatography can be used to the best possible advantage. For recent developments in all types of chromatography, the reader is referred to a number of articles indicated in footnotes 6–9.

IN the procedure for the quantitative analysis of sugars, described by Flood, Hirst and Jones1, the paper strips containing the sugars are cut out and extracted by allowing condensed water to run down the paper. It has been found, however, that destruction of certain sugars occurs on boiling a solution under these conditions. To obviate this difficulty, we have devised a technique of extraction at room temperature similar to that used by Dent2 for amino-acids.

High-Voltage Paper Electrophoresis of Non-Volatile Organic Acids and their Mixtures with Amino-Acids

WE have shown1 that primycin, an agent of strong antituberculotic effect belonging to the group of guanidino antibiotics, is not identical with any of the known antibiotics. On the basis of its colour reactions and of its infra-red and ultra-violet spectra2, the molecule of primycin (C19H37O7N)n contains an N—H group and several O—H groups; it is inclined to molecular associations and it discloses adsorptive properties. On subjecting primycin to paper chromatography, the formation of a second spot was observed. This was due to the so-called ‘secondary adsorption’ of an accompanying substance present in minute amounts.

THE filter paper chromatographic procedure developed by Consden, Gordon and Martin1 has proved to be very useful in the qualitative and semi-quantitative analysis of amino-acid mixtures, and appears to have possibilities for extension to a variety of other compounds2, 3.

IN order to obtain a good separation in filter paper chromatography, the size of the spot of liquid applied to the paper must be small, which often necessitates repeated, time-consuming applications of material. Methods have been evolved with the purpose of having spots or a. band laid down automatically by a burette1,2. There still seems to be a need, however, for a technique by which a larger volume of fluid can be deposited quickly and simply, yet permitting small-sized bands or spots for good separation.

BY the use of rectangular strips of filter paper, rather than filter paper disks, in combination with a horizontal solvent flow at an elevated temperature, amino-acids are rapidly separated as round compact spots rather than circular bands1. This is desirable since such spots in many cases lend themselves to quantitative study by the maximum colour-density technique. Recently, such a procedure has been applied to the analysis of tryptophan in an alkaline hydrolysate of α-casein2.

IN a previous communication1 we reported that, using a butanol–ethanol–water–ammonia solvent, paper chromatography of diabetic urines and, in certain circumstances, of glucose samples, gave the normal glucose spot together with two extra spots of lower mobility. Subsequent studies of the inter-convertibility of the spots at various pH values have revealed that three spots, possessing the same RF values and chemical properties as those previously encountered, can be obtained when aqueous solutions containing glucose and ammonium acetate are chromatographed; the substances responsible for the two extra spots are formed when, following common practice, the solution under test is being dried on the paper in a current of warm air. The replacement of ammonium acetate by ammonium salts of other carboxylic acids and by ammonium carbonate led to similar results; in the case of the latter salt it was possible to observe that the compound responsible for the ‘middle-spot’ was formed prior to that responsible for the ‘back-spot’. From a larger-scale experiment in which glucose was heated with aqueous ammonium acetate, a product was isolated which was shown chromatographically to give mainly the ‘back-spot’. This product had a very small optical rotation, and gave the known crystalline α-diglucosylamine octa-acetate2 on acetylation; chromatography of the saponified acetate yielded one spot which coincided exactly with the ‘back-spot’. It seemed, therefore, most likely that this product was the equilibrium mixture of the α- and β-diglucosylamines prepared by Brigl and Keppler2, a view which was endorsed when these two diglucosylamines were used as reference compounds on chromatograms. We have shown further that glucosylamine, prepared by the method of Ling and Nanji3, is identical chromatographically with the ‘middle-spot’.

SEVERAL spray reagents are available for the specific detection of ketoses and ketose-containing sugars on paper chromatograms. Probably the most widely used are resorcinol and naphthoresorcinol, originally prepared as sprays in 2 N hydrochloric acid by Forsyth1. Afterwards, Partridge2 replaced the hydrochloric acid with trichloracetic acid in order to minimize attack on the filter paper. Heyrovsky3 has recently reported that β-indolyl acetic acid in trichloracetic acid is also a very sensitive ketose-specific reagent. In work in this laboratory on two fructose-containing disaccharides it has been found that all three of the above reagents, when prepared in trichloracetic acid, failed completely to detect these sugars on paper chromatograms. When the trichloracetic acid was replaced with 2 N hydrochloric acid strong positive tests were obtained. The results are listed in Table 1.

IN recent studies we were concerned with the detection of traces of nor-adrenaline in preparations of adrenaline derived from natural sources. Colorimetric methods1,2 proved to be of limited value with low concentrations of nor-adrenaline; but excellent results were obtained with paper chromatography, using modifications of the methods described by James and others3,4. The adrenaline samples are dissolved in methanol containing a minimum quantity of hydrochloric acid, and then transferred to paper strips for descending chromatography, or to circular disks of filter paper for chromatography by Rutter's technique5. Water-saturated phenol is used as the developing solvent in an atmosphere of hydrochloric acid4. The paper chromatograms are then dried and sprayed with an appropriate colour reagent.

WE wish to describe briefly a convenient paper chromatographic separation and identification of pyridine derivatives in use in this laboratory for some time which employs a modification of the wellknown Konig colour-reaction1. Leifer et al.2. have recently described the paper chromatography of nicotinic acid and nicotinamide, but the more involved microbiological method was used for defining the spots. In this laboratory the solvent used for the development of the compounds listed in the accompanying table is n-butyl alcohol saturated with 1.5 N ammonia. After evaporation of the solvent at room temperature, the dry paper is placed for fifteen minutes in a closed glass cylinder containing a few crystals of cyanogen bromide. The vapour pressure of this substance is high enough to provide a sufficient concentration for the first phase of the Konig reaction. The paper is then sprayed with a 0.25 per cent solution of benzidine in 1 : 1 ethanolwater. Amounts down to 5γ can be detected easily. It should be pointed out that although nicotinic acid and iso-nicotinic acid cannot be distinguished on the basis of RF values, they can be distinguished by distinctive differences in colour. This technique should be generally applicable to all non-volatile pyridine derivatives giving a positive Konig colour-reaction.

P work from this laboratoryl-S has demonstrated the heterogeneity of crystalline trypsin by paper and starch column electrophoresis. This article presents an electrophoretic method of greater resolution. Using this technique it was possible to demonstrate in a sample of crystalline trypsin the occurrence of fractions showing different ratios of proteolytic to amidasic activity. In the experiments recorded here a buffer of pyridine acetate of pH 4·9 (0,48 : 0·56 : 98·96 v/v of acetic acid: pyridine: water) was used for electrophoresis in a Durrumtype apparatus. To a strip of Whatman 3 filter paper of 12 x 50 cm, 0·12 ml. of an 8 per cent trypsin solution in 0·001 N hydrochloric acid were applied. An electrical tension of 450 V was used and the experiment was allowed to run for 5 h in the cold room. In these conditions at the end of the experiment the temperature of the buffer was 9° C. The strip, while still wet, was cut in 1-cm wide transversal segments and transferred individually to test-tubes containing 3ml. of a 0·25 M pyridine formate buffer of pH 2·7. This extraction was allowed to continue for about 20 h in the cold room. The extract of each tube was then analysed for protein content, proteolytic activity against azo casein and amidasic activity towards cebenzoyl-L-arginine amide (BAA). The protein content was determined by the FolinLowry4 method as applied to the 'auto analyseI" system·. Proteolytic activity against azo casein was measured by the method of Charney and Tomarelli". The hydrolysis of BAA was followed colorimetrically in the auto analyser'. Chromatography of trypsin in carboxy methyl cellulose was carried out according to the method of Liener8• The trypsin samples used in this work were purchased from the 'Worthington Biochemical Corporation ('Cryst. Trypsin, lyophilized, lot TL 747-58'), Freehold, New Jersey, and from Novo Industri ('Cryst. Trypsin Novo, batch 114-3'), Copenhagen, Denmark. The results obtained by the fractionation of the Worthn~on trypsin are shown in Fig. 1. The presence of three

BENZIDINE has been found to be a useful reagent for sugar detection on paper chromatograms1,3 and for quantitative determination in test-tubes4. Horrocks3 first found that benzidine–acetic acid detected reducing aldoses on paper chromatograms, but ketoses were detected only at high concentration. Bacon and Edelman1 added trichloracetic acid to the benzidine–acetic acid reagent to increase its acid strength and claimed that it detected less than one microgram of glucose in free or combined form. Its sensitivity to fructose was considerably less. An acid is required for the formation of furfuraldehyde from sugars. Furfuraldehyde, or a degradation product of it, then reacts with an aromatic amine or phenol (benzidine in this case) to form a coloured product. It is important that the acid should he strong enough to cause the reaction to proceed, but, in the case of paper chromatography, it should not cause partial destruction of the paper or produce a dark background colour. For this purpose, organic acids (acetic, phthalic, or trichloracetic acid) have been used. However, when mineral acids at low concentrations are used, an improved reagent is obtained without paper destruction or serious background interference.

VARIOUS methods have been described for the chromatographic separation of pyrethrin-type compounds. Alumina, silica and kieselguhr have been used as adsorbents for separation of ‘pyrethrin I’ from ‘pyrethrin II’1–3. A separation of cinerin I from ‘pyrethrin I’, and ‘cinerin II’ from ‘pyrethrin II’, has almost certainly been achieved by Ward2, using displacement chromatography on alumina. The ‘pyrethrins’ have also been separated by paper chromatography using alumina-impregnated paper1 and ‘Vaseline’-impregnated paper4. Hitherto, untreated paper has only been used with success for the separation of the ‘pyrethrin’ 2,4-dinitrophenylhydrazones, using light petroleum (b.p. 80°–100° C.) as solvent1. The present communication records a simple chromatographic system for separating pyrethrin-type compounds on untreated paper.

THE application of the principle of electrophoretic separation on paper to steroids is limited by their relatively low polarity, so that they do not readily migrate under the influence of an electric current, and also by their sparing solubility in aqueous media. By converting the steroids into derivatives with polar groupings, some separation has been achieved (Voigt and Beckmann1, 1953, using the hemisuccinates; McKinley2, 1955, using the mono- and di-phenylhydrazone derivatives). Our early experiments, begun before the publication of these authors' results, were along similar lines, and with somewhat similar results. It did not seem likely, however, that electro-phoretic separation would be so convenient a method as chromatography, which has been adapted by Lembart and Schneider3 for the separation on paper of mixtures of pure steroid conjugates. The natural occurrence of more polar steroid derivatives, the sulphates and glucuronides in urine, suggested to us that these might undergo electrophoretic separation on paper. Although the individual steroids could not be resolved, the two groups of conjugates were sharply separated.

SINCE the work of Lederer1 and Arden et al.2, the separation of inorganic cations by paper chromatography has been developed rapidly. The alkali salts, however, do not appear to have been studied, because of the difficulties of detection of alkali cations on the filter paper. We have recently discovered a simple electrolytic method of detecting the alkali and alkaline earth cations, and have studied the paper chromatography of the alkali salts.

IN a recent publication1 from this laboratory, a technique for the study of the chromatographic behaviour of enzymes on paper was described. The ease with which enzymes can be readily identified on the paper chromatogram by the agar-plate method enabled us to study the chromatographic behaviour of some of the important enzymes. In the course of preliminary experiments with amylases, phos-phorylases and phosphatases from various sources, we found that some enzymes did not move at all while others moved considerable distances on the paper. This observation prompted us to attempt the separation of enzymes by paper chromatography.

THE applications and limitations of one- and two-dimensional paper chromatographic techniques have been well documented1. There remain, however, problems in the separation of certain compounds which cannot bo resolved satisfactorily by either of these conventional approaches. Weiss and Rossi2 recently described a chromatographic method which enables separation of several catecholamines on a single paper strip.

THE surface of filter paper, in contact with water, has a slight negative charge1, and this may account for the non-adsorption of certain colloidal electrolytes such as dyes of the ‘acid’ type, when developed with water, as these also carry a net negative charge in aqueous solution. By the application of principles similar to those described by Weiss2, a ‘primary adsorbate’ may be applied to paper, in this case being so arranged that the paper now has a net positive charge in contact with water. A suitable compound for this purpose is cetyl trimethyl ammonium bromide, the paper being soaked in 0.03 per cent aqueous solution and dried before use.

ELECTROPHORESIS has been of value in determining the physico-chemical constitution of cell-free extracts of micro-organisms1,2. These studies have been confined mainly to the bacteria and no such investigation of trypanosomal extracts has been made. Moving-boundary electrophoresis has been the method most frequently employed to analyse microbial extracts although the simplicity of paper electrophoresis would be of obvious advantage. The purpose of this communication is to describe the technique for paper electrophoresis and the resultant electro-phoretic patterns of trypanosomal extracts.

AGAR diffusion1 has been used for detecting antigens after paper electrophoresis. I have found that a precipitin reaction can be carried out directly on the paper.

THE detection and identification of pterins in small quantities was carried out by Schopf and Becker1 in the course of their classical work on this class of pigments. They employed a chromatographic technique using 0·004 N aqueous hydrochloric acid or 0·01 N methyl alcoholic hydrochloric acid solutions on micro-absorption columns of alumina or frankonite. The technique of paper chromatography has now been applied successfully to certain of the common pterins, and as a result a method has been elaborated for the rapid identification of very small quantities of these compounds such as may be obtained by extraction of individual butterfly wings. Indications that this method might be applied in the pterin series had been given by Crammer2, who mentioned that xanthopterin and leucopterin could be concentrated by a paper chromatographic technique.

MANNOSIDOSTREPTOMYCIN in some streptomycin preparations is conveniently detected by the paper chromatographic procedure of Winston and Eigen1. In the presence of high concentrations of salts such as in ion-exchange column eluates, or in fermentation broths, this procedure is not applicable: attempts to desalt such solutions, by mixed-bed ion-exchange, electrolytic de-ionization or solvent extraction, have proved unsuccessful. We have found it possible to separate streptomycin, mannosidostreptomycin and allied substances by paper electrophoresis, having developed (independently) a technique similar to that used for new antibiotic broths by Hosoya et al. 2, and King and Doery3.

AN automatic scanning technique employing a Geiger–Muller tube for the location and estimation of radioactive substances separated on unidimensional paper chromatograms has been described1. The application of this technique to two-dimensional chromatograms is tedious because a large sheet of paper has first to be cut up into the equivalent number of unidimensional strips and each strip scanned separately. To obviate this difficulty, an alternative technique to the conventional form of two-dimensional paper chromatography has been successfully developed for the application of two or more solvent systems to the same labelled mixture.

THE identification of non-volatile organic acids on paper chromatograms is usually dependent on the use of a suitable pH indicator which is applied to the developed and dried paper by spraying1. This procedure is inconvenient and an even distribution of indicator on the paper is difficult to obtain.

IN the amino-acid analysis of biological fluids using paper chromatograms1, the ninhydrin reaction indicates by means of a purple coloration not only α-amino-acids but also many other types of amino-acids and amines2. Spots that do not correspond in their positions on the paper to known substances are often found in these fluids. The circumstances sometimes preclude the possibility of isolating and analysing such substances, so that we may be limited to provisional identifications based entirely on paper chromatographic procedures.

IN recent studies on the paper electrophoresis of carbohydrate compounds, we have found that replacing the cellulose filter paper by paper made from glass fibres1 greatly facilitates the identification of sugars and their derivatives, especially those which are difficult or impossible to detect on cellulose paper.

A COLOUR reaction, known as Scherer's test, is extensively used as a specific, qualitative test for inositol. It is based on the formation of the coloured alkaline earth metal salt (usually calcium salt) of rhodizonic acid on the oxidation of inositol with concentrated nitric acid1,2. While studying phos-pholipids containing inositol we needed to identify accurately very small amounts of inositol by paper chromatography, or by spot tests on filter paper. P. Fleury et al. 3 reported a method in which they used mercuric oxide as a catalyst of the oxidation, and barium acetate as for the alkaline earth metal. This method, however, is tedious and sometimes gives uncertain results; the smallest quantity detectable is 5–10 µgm. This may be ascribed to the formation of yellow mercuric salt at the first stage of the reaction. A more sensitive, reliable and easier method was, therefore, devised by modifying that of Fleury. This modified method can, in addition, be applied to the detection of inositol diphosphate located on paper chromatograms. The procedure is as follows.

THE importance of the amino-acids and oligopeptides and the complexity of their mixtures often encountered stimulate a demand for more powerful analytical tools to complement those already available. Paper electrophoresis does not show satisfactory resolving power, particularly in the separation of the neutral amino-acids, at the low potential gradients (5–10 V./cm.) usually applied. Its value is greatly enhanced, however, by the application of high potential gradients, most likely because the great reduction in time required for the molecules to traverse a given distance minimizes the detrimental effects of diffusion and moisture changes in the paper strip. Technical difficulties arising from increased heat generation can be overcome by modification of the design of basic equipment and by efficient cooling.

TWO of the sulphonphthalein dyes, bromophenol blue1 and bromocresol green2, have been used widely for the detection of protein after electrophoresis on filter paper. The uptake of bromocresol green by protein under these conditions has been studied recently by Franglen and Martin3. Extending this work, the purity of other sulphonphthalein dyes has been investigated with paper chromatography and filter paper electrophoresis; the methods used and the results obtained are described below.

IN this laboratory the technique of circular paper chromatography has been modified in that small rectangular strips of filter paper are used rather than filter paper disks. This has resulted in the separation of compounds as round compact spots rather than circular bands. In addition, a combination of a horizontal solvent flow with an increase in developing temperature has resulted in a rapid increase in the mobility of the developing solvent coupled with a desirable increase in resolution.

ATTEMPTS at the separation of higher fatty acids by paper chromatography have not, in the main, been successful, although Isherwood and Hanes1 have studied the problem in relation to a number of straight-chain fatty acids, and Nunez and Spiten2 have evolved a technique, using paper impregnated with olive oil, for chromatographic separation of such compounds. Apart from other considerations, the low aqueous solubility and the low dissociation constants of these acids presented the problem of finding an indicator which would be sensitive enough to enable their presence to be detected on paper. It has been found that the methyl red/bromthymol blue indicator of Duncan and Porteous3 permits of the detection of small amounts (for example, about 80 µgm. of C16) of acids up to C18 on paper. Considerably more care is required, however, in the colour development with the higher acids than with the lower members of the series.

IN work concerned with the composition and estimation of neurohypophysial hormones in the posterior pituitary, the hypothalamus and body fluids, it would be desirable to have a chromatographic procedure which permits the identification in and recovery of small amounts of the active peptides from impure extracts. It would also be useful to know whether the substituted synthetic oxytocins which have recently been prepared1 can be distinguished by a simple chromatographic method. Taylor2 separated oxytocin, and arginine- and lysine- vasopressin by ion-exchange chromatography on resin columns. He used du Vigneaud's highly purified peptides, and the smallest amounts applied were equivalent to 0.6 mgm. of this material. Benfey3 purified Stehle and Fraser's4 preparations of ox posterior pituitary hormones (200 U./mgm. pressor activity and 250 U./mgm. oxytocic activity) by paper chromatography using ninhydrin as the colour reagent. The smallest amounts of the hormone preparations used were 1 mgm. However, since only terminal amino-groups react with ninhydrin, it is obviously disadvantageous to use this reagent when attempting to visualize very small quantities of the posterior pituitary peptides. Rydon and Smith5 have shown that micrograms of peptides of all kinds, including cyclopeptides, can be detected by chlorination followed by spraying with a starch–potassium iodide solution. Reindel and Hoppe6 improved this procedure in two ways. First, before exposure to chlorine, they moistened the paper with a mixture of watery ethanol and acetone, which prevents background staining. Secondly, they treated the N-chloropeptides with a mixture of potassium iodide and either benzidine or o-tolidine in acetic acid and thereby increased the sensitivity of the method.

THE possibility of combining the advantages of circular paper chromatography with those obtained by using an automatic fraction collector for separation and isolation of substances from a mixture has been investigated. The essential features of the technique consist in the application of the method of preparative circular paper chromatography1 for the separation of the substances on a paper pack, followed by the elution of the components by means of a device for facilitating the flow of the solvent from the edge of the paper pack. Fig. 1 is a diagrammatic sketch of the apparatus devised.

PHENOL and collidine have remained the most widely used pair of solvents for two-dimensional paper chromatography of amino-acids since their introduction by Consden, Gordon and Martin1. The use of the latter solvent, however, is attended by certain disadvantages such as double spots and haloes2, an offensive smell and possible toxic effects3,4 and, in some countries, difficulty of supply. Alternative solvents have been suggested, for example, butanol – acetic acid5, acetone – water2 and pyridine – amyl alcohol6. Some defects of the latter system have recently been reported7.

THE isolation of dihydrosphingosine from cerebrosides of beef brain and spinal cord by Carter et al. 1 raised questions regarding its distribution in different sphingolipids and its metabolic relationships to sphingosine. However, no method for the routine differentiation of sphingosine and dihydrosphingosine appeared until very recently with the gas chromatographic method of Sweeley and Moscatelli2. Wittenberg3 separated the N-succinyl derivatives of sphingosine and related compounds by reversed phase chromatography on diatomaceous earth treated with dichlorodimethylsilane, but he was unable to separate sphingosine and dihydrosphingosine. This communication describes a reversed-phase paper chromatographic method for the separation of the dinitrophenyl derivatives of sphingosine and dihydrosphingosine.

THE separation of amino-acids by partition chromatography on paper was first described by Consden, Gordon and Martin1. A large number of separations of organic compounds has been described since then. I have recently discovered that cations can be separated successfully if the solvent is adjusted suitably to prevent hydrolysis. The solvent selected for study Was butanol saturated with N aqueous hydrochloric acid.

AFTER capsulated B. anthracis had grown in a modified synthetic medium of Brewer et al.1, a mixture of growth products was isolated from the glass-filtered medium which gave a precipitate with copper sulphate. Crude polyglutamyl peptide was obtained from this precipitate2. An attempt was made to separate the components of the original mixture of growth products by paper electrophoresis using a tank as described by Flynn and Mayo3, and it was found that the peptide could not be detected using naphthalene black, bromo-phenol blue, ninhydrin or ultra-violet light4. We found it could be detected by taking advantage of the acidic nature of the peptide, using the following technique : (1) paper strips with the peptide applied are run in a suitable buffer, for example, veronal/veronal sodium at pH. 8.6 or acetic acid/sodium acetate at pH 4.5, and dried at 100°; (2) the buffer is washed out with two changes of 80 per cent ethanol; (3) the strips are treated with N/50 hydrochloric acid in 90 per cent ethanol; (4) the acid is thoroughly removed with ethanol.; (5) after drying, the strips are dipped into N/300 alcoholic sodium hydroxide containing 0.04 per cent bromo-cresol purple, which is repeated if necessary until colour differentiation is obtained, and the strips are blotted.

IT has been shown by Schute that several mixtures of alkaloids can be separated by chromatography on paper using aqueous ammonia1. Because the chromatograms have the characteristics of a partition chromatogram, it is probable that the above separation is due to partition between an aqueous imbibition phase and an aqueous mobile phase.

Neher and Wettstein1 have used a solution of antimony trichloride in organic solvent to identify certain steroids on paper chromatograms. Although Jaminet2 has used an acetic anhydride solution of antimony trichloride for the spectrophotometric identification of cardiac glycosides, he has not reported its use with paper chromatograms. Work in this laboratory has shown that antimony trichloride may be successfully applied to this field.

WE have been investigating the amino-acids present in the cerebrospinal fluid obtained from patients with various diseases, using paper chromatography. Successful chromatograms require that protein and electrolytes should be removed from the fluid. There have been various methods suggested for doing this. We use a method which is simple, quick and requires apparatus that is readily available. It is based on the work of Boulanger and Biserte1, who showed that, when biological fluids containing amino-acids are passed through cation-exchange resins, all the amino-acids with the exception of taurine are retained in the resin along with the cations, and that the anions pass through. The amino-acids can then be displaced from the resin with ammonia, leaving the cations on the column.

TRANSAMINASE reactions are known to occur in practically all animal tissues, especially in heart muscle, brain, kidney, liver and testes. Reactions of this type were first suggested by Needham1, who noted that when glutamic acid was added to minced pigeon-breast muscle it disappeared without a parallel formation of ammonia. Four or five different transaminase systems have so far been thoroughly investigated by various workers2; but the methods employed for the study of these reactions have required manometric equipment3 and intensive analytical procedures4. The present communication deals with the application of paper chromatography technique to the separation of 2 : 4 dinitrophenyl-hydrazones of the keto-acids in the reaction mixture, since it has proved in our hands a satisfactory tool for the study of transaminase reactions. The reaction studied was: L-Aspartate + α-Ketoglutarate = Oxalacetate + L-Glutamate.